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Woodbridge Pinot Grigio 1.5Ltr

size
1.5Ltr
country
United States
region
California
WE
88
WE
88
Rated 88 by Wine Enthusiast
#25 TOP 100 BEST BUY 2021. Pretty aromas of lemon blossoms and Bosc pear meet nicely structured fruit flavors in this light- to medium-bodied wine. Good acidity gives it a refreshing bite on the palate. It's an amazing bargain that gains much of its interest from small amounts of Vermentino, Colombard and Viognier blended in. ... More details
Image of bottle
Sample image only. Please see Item description for product Information. When ordering the item shipped will match the product listing if there are any discrepancies. Do not order solely on the label if you feel it does not match product description

Woodbridge Pinot Grigio 1.5Ltr

SKU 437648
Sale
$27.16
/1.5Ltr bottle
$25.80
/1.5Ltr bottle
Quantity
* This item is available for online ordering only. It can be picked up or shipped from our location within 4-6 business days. ?
Professional Ratings
WE
88
WE
88
Rated 88 by Wine Enthusiast
#25 TOP 100 BEST BUY 2021. Pretty aromas of lemon blossoms and Bosc pear meet nicely structured fruit flavors in this light- to medium-bodied wine. Good acidity gives it a refreshing bite on the palate. It's an amazing bargain that gains much of its interest from small amounts of Vermentino, Colombard and Viognier blended in.
Winery
With aromas of nectarine and fresh peach, our crisp and refreshing Pinot Grigio is a food-friendly wine and a delightful addition to any warm and sunny afternoon. Originating from the northern coast of Italy, Pinot Grigio has long been known for its ability to pair well with seafood and other light dishes. Our Pinot Grigio is a well-rounded wine with a refreshing peach-citrus finish that pairs nicely with oysters, roast chicken or Brie. Serve slightly chilled.
Product Details
size
1.5Ltr
country
United States
region
California
Overview
#25 TOP 100 BEST BUY 2021. Pretty aromas of lemon blossoms and Bosc pear meet nicely structured fruit flavors in this light- to medium-bodied wine. Good acidity gives it a refreshing bite on the palate. It's an amazing bargain that gains much of its interest from small amounts of Vermentino, Colombard and Viognier blended in.
green grapes

Varietal: Pinot Gris

One of the most versatile and interesting white wine grape varietals widely grown around the world is surely the Pinot Grigio. This grape comes in many different shades and colors, and unsurprisingly, it can also provide a remarkable range of flavors and aromas in the bottle. It is a varietal quite strongly influenced by both the terroir it is grown in, as well as by the expertise and intentions of the winery which is processing it. As such, many Pinot Grigio wines are relatively sweet, due to their high level of natural sugar. However, they can also be very dry for the same reasons, and in many countries they are aged and mellowed, resulting in beautiful tawny amber tones and a very rounded, full bodied character quite unlike white wines made from any other grape varietal.
barrel

Region: California

California as a wine producing region has grown in size and importance considerably over the past couple of centuries, and today is the proud producer of more than ninety percent of the United States' wines. Indeed, if California was a country, it would be the fourth largest producer of wine in the world, with a vast range of vineyards covering almost half a million acres. The secret to California's success as a wine region has a lot to do with the high quality of its soils, and the fact that it has an extensive Pacific coastline which perfectly tempers the blazing sunshine it experiences all year round. The winds coming off the ocean cool the vines, and the natural valleys and mountainsides which make up most of the state's wine regions make for ideal areas in which to cultivate a variety of high quality grapes.
fields

Country: United States

For three hundred years now, the United States has been leading the New World in wine production, both in regards to quantity and quality. Wine is actually produced in all fifty states across the country, with California leading the way by an enormous margin. Indeed, as much as eighty-nine percent of all wines to come out of the United States are produced in California, where the fertile soils and sloping mountain sides, coupled with the long, hot summers provide ideal conditions for producing high quality, European style red, white and rosé wines. With over a million acres of the country under vine, the United States sits comfortably as the fourth largest wine producer in the world, where imported grape varietals from all over the Old World are processed using a successful blend of traditional and contemporary techniques.
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Winery Woodbridge
green grapes

Varietal: Pinot Gris

One of the most versatile and interesting white wine grape varietals widely grown around the world is surely the Pinot Grigio. This grape comes in many different shades and colors, and unsurprisingly, it can also provide a remarkable range of flavors and aromas in the bottle. It is a varietal quite strongly influenced by both the terroir it is grown in, as well as by the expertise and intentions of the winery which is processing it. As such, many Pinot Grigio wines are relatively sweet, due to their high level of natural sugar. However, they can also be very dry for the same reasons, and in many countries they are aged and mellowed, resulting in beautiful tawny amber tones and a very rounded, full bodied character quite unlike white wines made from any other grape varietal.
barrel

Region: California

California as a wine producing region has grown in size and importance considerably over the past couple of centuries, and today is the proud producer of more than ninety percent of the United States' wines. Indeed, if California was a country, it would be the fourth largest producer of wine in the world, with a vast range of vineyards covering almost half a million acres. The secret to California's success as a wine region has a lot to do with the high quality of its soils, and the fact that it has an extensive Pacific coastline which perfectly tempers the blazing sunshine it experiences all year round. The winds coming off the ocean cool the vines, and the natural valleys and mountainsides which make up most of the state's wine regions make for ideal areas in which to cultivate a variety of high quality grapes.
fields

Country: United States

For three hundred years now, the United States has been leading the New World in wine production, both in regards to quantity and quality. Wine is actually produced in all fifty states across the country, with California leading the way by an enormous margin. Indeed, as much as eighty-nine percent of all wines to come out of the United States are produced in California, where the fertile soils and sloping mountain sides, coupled with the long, hot summers provide ideal conditions for producing high quality, European style red, white and rosé wines. With over a million acres of the country under vine, the United States sits comfortably as the fourth largest wine producer in the world, where imported grape varietals from all over the Old World are processed using a successful blend of traditional and contemporary techniques.