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New Amsterdam Vodka Lemon 750ml

size
750ml
country
United States
region
California
UBC
93
UBC
93
Rated 93 by Ultimate Beverage Challenge
Mouth watering aromas of freshly Meyer lemon peels lift from the glass. The palate is juicy and bursting with citrus flavors. A great vodka to use in a Cosmopolitan! (Finalist) (Great Value) - 2018 ULTIMATE SPIRITS CHALLENGE ... More details
Image of bottle
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New Amsterdam Vodka Lemon 750ml

SKU 808443
Sale
$17.81
/750ml bottle
$16.92
/750ml bottle
Quantity
* This item is available for online ordering only. It can be picked up or shipped from our location within 4-6 business days. ?
Professional Ratings
UBC
93
UBC
93
Rated 93 by Ultimate Beverage Challenge
Mouth watering aromas of freshly Meyer lemon peels lift from the glass. The palate is juicy and bursting with citrus flavors. A great vodka to use in a Cosmopolitan! (Finalist) (Great Value) - 2018 ULTIMATE SPIRITS CHALLENGE
Winery
New Amsterdam® Lemon offers a refreshing, crisp profile layered with sweet, bright lemon flavors. The complexity of the natural fruit flavor is perfectly balanced with just enough bite for a clean, smooth finish.
Product Details
size
750ml
country
United States
region
California
Overview
Mouth watering aromas of freshly Meyer lemon peels lift from the glass. The palate is juicy and bursting with citrus flavors. A great vodka to use in a Cosmopolitan! (Finalist) (Great Value) - 2018 ULTIMATE SPIRITS CHALLENGE
barrel

Region: California

California has long been the New World's most important and prodigious wine producing regions, with a history which stretches back to the 18th century and the Spanish pioneers who settled here. Today, California produces vast quantities of wine, and if it were a country, it would be the fourth largest producer of wine on earth. Despite experiencing many problems in the mid 20th century, including a very serious blight which almost crippled the state's wine industry, the ideal terroir and excellent climate ensured that Californian wines soon became the envy of the New World once again. California produces a vast range of wines, and utilizes a long list of fine grape varietals, with many wineries and their produce more closely resembling those of France and other Old World countries in regards to character, practices and flavors
fields

Country: United States

Of all the New World wine countries, perhaps the one which has demonstrated the most flair for producing high quality wines - using a combination of traditional and forward-thinking contemporary methods - has been the United States of America. For the past couple of centuries, the United States has set about transforming much of its suitable land into vast vineyards, capable of supporting a wide variety of world-class grape varietals which thrive on both the Atlantic and the Pacific coastlines. Of course, we immediately think of sun-drenched California in regards to American wines, with its enormous vineyards responsible for the New World's finest examples of Cabernet Sauvignon and Merlot based wines, but many other states have taken to viticulture in a big way, with impressive results. Oregon, Washington State and New York have all developed sophisticated and technologically advanced wine cultures of their own, and the output of U.S wineries is increasing each year as more and more people are converted to their produce.
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Producer New Amsterdam
barrel

Region: California

California has long been the New World's most important and prodigious wine producing regions, with a history which stretches back to the 18th century and the Spanish pioneers who settled here. Today, California produces vast quantities of wine, and if it were a country, it would be the fourth largest producer of wine on earth. Despite experiencing many problems in the mid 20th century, including a very serious blight which almost crippled the state's wine industry, the ideal terroir and excellent climate ensured that Californian wines soon became the envy of the New World once again. California produces a vast range of wines, and utilizes a long list of fine grape varietals, with many wineries and their produce more closely resembling those of France and other Old World countries in regards to character, practices and flavors
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Country: United States

Of all the New World wine countries, perhaps the one which has demonstrated the most flair for producing high quality wines - using a combination of traditional and forward-thinking contemporary methods - has been the United States of America. For the past couple of centuries, the United States has set about transforming much of its suitable land into vast vineyards, capable of supporting a wide variety of world-class grape varietals which thrive on both the Atlantic and the Pacific coastlines. Of course, we immediately think of sun-drenched California in regards to American wines, with its enormous vineyards responsible for the New World's finest examples of Cabernet Sauvignon and Merlot based wines, but many other states have taken to viticulture in a big way, with impressive results. Oregon, Washington State and New York have all developed sophisticated and technologically advanced wine cultures of their own, and the output of U.S wineries is increasing each year as more and more people are converted to their produce.