×

Le Salette Ca'carnocchio 2016 750ml

size
750ml
country
Italy
region
Veneto
appellation
Valpolicella
JS
92
VM
91
Additional vintages
2016 2014 2005
JS
92
Rated 92 by James Suckling
Slightly raisiny edge to the ripe black fruit here on the nose, following through to a medium palate that is surprisingly well structured and refined for this category. The tannins are firm, but the fruit persists. Neat and tidy, but needs a couple of years to even out. Try in 2023. ... More details
Image of bottle
Sample image only. Please see Item description for product Information. When ordering the item shipped will match the product listing if there are any discrepancies. Do not order solely on the label if you feel it does not match product description

Le Salette Ca'carnocchio 2016 750ml

SKU 851705
Qualifies for 12 Ship Free
Choose 12 bottles, get free shipping
$35.94
/750ml bottle
Quantity
* This item is available for online ordering only. It can be picked up or shipped from our location within 4-6 business days. ?
Professional Ratings
JS
92
VM
91
JS
92
Rated 92 by James Suckling
Slightly raisiny edge to the ripe black fruit here on the nose, following through to a medium palate that is surprisingly well structured and refined for this category. The tannins are firm, but the fruit persists. Neat and tidy, but needs a couple of years to even out. Try in 2023.
VM
91
Rated 91 by Vinous Media
While intense and fruit-forward, the 2016 Rosso Veronese Ca' Carnocchio is also remarkably pretty. The bouquet mixes fresh roses and violets with crushed cherries, strawberries and hints of clove. It’s silky and pliant, offering soothing, textural red berry fruits that give way to sweet mint and hints of pipe tobacco. A subtle coating of tannins lingers under an air of licorice and autumnal spices. While a bit of the oak treatment (two years in barrique) currently comes through on the nose, the balance here is on point. The Ca' Carnocchio is a blend of traditional Valpolicella varieties that undergoes a similar yet shorter drying process than Le Salette’s Amarone. Very nice.
Product Details
size
750ml
country
Italy
region
Veneto
appellation
Valpolicella
Additional vintages
2016 2014 2005
Overview
Slightly raisiny edge to the ripe black fruit here on the nose, following through to a medium palate that is surprisingly well structured and refined for this category. The tannins are firm, but the fruit persists. Neat and tidy, but needs a couple of years to even out. Try in 2023.
green grapes

Varietal: Corvina Blend

Corvina varietal grapes have been grown in Italy for well over a thousand years, and are most closely associated with the coastal region of Veneto, where they are used to fantastic effect in the finest wines of the region. Most notably, Corvina grapes are used as a primary varietal in the blended Amarone and Valpolicella wines – two aged wines which make the most of the potential Corvina has for maturation. The rather high acidity levels in Corvina grapes make them an excellent candidate for aging, as the acids mellow over time and reveal their wonderfully complex and deep flavors of sour cherries and almonds. The thick skins of the Corvina grapes result in a bright crimson wine, and the skins themselves have relatively low tannin levels, making these wines very drinkable and delightfully light in body.
barrel

Region: Veneto

Veneto has, for hundreds of years, been one of Italy's most important wine regions, and many of the finest wineries and appellations near the Adriatic coast have reached levels of international fame and recognition unmatched by other parts of the country. Amarone, Valpolicella and Bardolino DOC regions are all widely understood to be amongst the best places in the world for flavorful, complex and interesting red wines, and the white Soave wines produced on the foothills of the Alps are enjoyed across the globe for their clarity and crispness. The region benefits from a range of micro-climates, protected from the harsh central European winters by the mountain range, and the generations of expertise and dedication to quality and innovation shown by the hundreds of wineries in the region.
fields

Country: Italy

It isn't difficult to understand why Italy is famed not just for the quality of its wines, but also for the vast variety and range of characteristics found in the wines there. The terrain of the country varies wildly, from the lush rolling green hills and valley of Tuscany, to the sun drenched rocky coasts of Sicily, the mountainous and alpine regions of the north, and the marshy lowlands of the east. Italy really does have a little bit of everything. Combine this huge range of landscapes with an almost perfect climate for grape cultivation, and you have a country seemingly designed for viticultural excellence. The results speak for themselves, and it is clear to see that wine has become an inseparable part of Italian culture as a result of its abundance and brilliance. Each village, city and region has a local wine perfectly matched with the cuisine of the area, and not an evening passes without the vast majority of Italian families raising a glass of locally sourced wine with pride and pleasure.
Customer Reviews
Customer Reviews

There have been no reviews for this product.

More wines available from Le Salette
750ml
Bottle: $81.90
Color: Ruby red. Bouquet: Intense and highly developed with notes of dry herbs, prunes and cherries. Flavor:...
750ml
Bottle: $53.52
COLOR: Dark ruby red color with garnet highlights. NOSE: Intense perfumes of black cherries, toasted almonds and...
750ml
Bottle: $112.32
The 2016 Amarone della Valpolicella Classico Pergole Vece is especially spry and lifted, offering smoky minerals,...
VM
91
More Details
Winery Le Salette
green grapes

Varietal: Corvina Blend

Corvina varietal grapes have been grown in Italy for well over a thousand years, and are most closely associated with the coastal region of Veneto, where they are used to fantastic effect in the finest wines of the region. Most notably, Corvina grapes are used as a primary varietal in the blended Amarone and Valpolicella wines – two aged wines which make the most of the potential Corvina has for maturation. The rather high acidity levels in Corvina grapes make them an excellent candidate for aging, as the acids mellow over time and reveal their wonderfully complex and deep flavors of sour cherries and almonds. The thick skins of the Corvina grapes result in a bright crimson wine, and the skins themselves have relatively low tannin levels, making these wines very drinkable and delightfully light in body.
barrel

Region: Veneto

Veneto has, for hundreds of years, been one of Italy's most important wine regions, and many of the finest wineries and appellations near the Adriatic coast have reached levels of international fame and recognition unmatched by other parts of the country. Amarone, Valpolicella and Bardolino DOC regions are all widely understood to be amongst the best places in the world for flavorful, complex and interesting red wines, and the white Soave wines produced on the foothills of the Alps are enjoyed across the globe for their clarity and crispness. The region benefits from a range of micro-climates, protected from the harsh central European winters by the mountain range, and the generations of expertise and dedication to quality and innovation shown by the hundreds of wineries in the region.
fields

Country: Italy

It isn't difficult to understand why Italy is famed not just for the quality of its wines, but also for the vast variety and range of characteristics found in the wines there. The terrain of the country varies wildly, from the lush rolling green hills and valley of Tuscany, to the sun drenched rocky coasts of Sicily, the mountainous and alpine regions of the north, and the marshy lowlands of the east. Italy really does have a little bit of everything. Combine this huge range of landscapes with an almost perfect climate for grape cultivation, and you have a country seemingly designed for viticultural excellence. The results speak for themselves, and it is clear to see that wine has become an inseparable part of Italian culture as a result of its abundance and brilliance. Each village, city and region has a local wine perfectly matched with the cuisine of the area, and not an evening passes without the vast majority of Italian families raising a glass of locally sourced wine with pride and pleasure.