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Damilano Barolo Cerequio 2017 750ml

size
750ml
country
Italy
region
Piedmont
appellation
Barolo
JS
94
WA
93
WE
92
WS
90
Additional vintages
JS
94
Rated 94 by James Suckling
Plum, berry, dried-flower and light rose-stem aromas follow through to a full body with firm, rounded tannins and a chewy finish. Fruit comes out at the end. Drink after 2024. ... More details
Image of bottle
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Damilano Barolo Cerequio 2017 750ml

SKU 885065
Qualifies for 12 Ship Free
Choose 12 bottles, get free shipping
$77.55
/750ml bottle
Quantity
* This item is available for online ordering only. It can be picked up or shipped from our location within 4-6 business days. ?
Professional Ratings
JS
94
WA
93
WE
92
WS
90
JS
94
Rated 94 by James Suckling
Plum, berry, dried-flower and light rose-stem aromas follow through to a full body with firm, rounded tannins and a chewy finish. Fruit comes out at the end. Drink after 2024.
WA
93
Rated 93 by Wine Advocate
The Damilano 2017 Barolo Cerequio opens to thin concentration and a light garnet appearance. There are many elements on the bouquet, starting with a lean cherry or cassis that segues to earth, grilled herb and button mushroom. You may also recognize crushed flowers and pressed rose. This wine offers a relatively soft and contained bouquet, but then it shows a lot more structure and textural power on the palate. Some 2,700 bottles were produced.
WE
92
Rated 92 by Wine Enthusiast
Aromas of camphor, blue flowers and tilled earth shape the nose. Savory and smooth, the palate features raspberry compote, baking spice and licorice set against polished, fine-grained tannins. It's already almost accessible but will also offer years of drinking pleasure. Enjoy 2023–2029.
WS
90
Rated 90 by Wine Spectator
Haunting aromas of rose, cherry, eucalyptus, hay and iron are the highlights of this tightly wound, yet expressive Barolo. Holding back now, yet the final impression on the finish is balanced, with a lingering aftertaste. Best from 2025 through 2043. 450 cases made, 100 cases imported.
Winery
Color: Garnet red with orange reflections in the ageing. Bouquet: Notes of violet, cherry and balsamic nuances of vanilla and liquorice. Taste: Intense, elegant and persistent, with notes of red fruit and, with ageing, tobacco and leather.
Product Details
size
750ml
country
Italy
region
Piedmont
appellation
Barolo
Additional vintages
Overview
Plum, berry, dried-flower and light rose-stem aromas follow through to a full body with firm, rounded tannins and a chewy finish. Fruit comes out at the end. Drink after 2024.
green grapes

Varietal: Nebbiolo

The dusty purple grapes of the Nebbiolo variety are widely considered to be amongst the finest in the world, and hold many unique characteristics which have secured their place in wine making history. Indeed, almost all of the most respected and sought after red wines of Italy are made using this grape varietal, and it wasn't long before several New World wineries started experimenting with the fruit of this special vine, too. Nebbiolo grapes are renowned for their ability to age beautifully, with their strong and dense tannins mellowing out and becoming more balanced inside the oak. Alongside this, they hold some of the most complex and exciting flavors to be found in any grape, which range from gorgeous notes of black truffle, to aromatic violets and tobacco tones.
barrel

Region: Piedmont

The region of Piedmont in the cool, breezy north-western part of Italy is renowned throughout the world for high quality, flavorful and delicious red wines, and for the elegant and refined sparkling wines such as Asti which typify the area. The region is located at the foothills of the Alps, close to the French and Swiss borders, and benefits from some interesting micro-climates formed by its proximity to the mountain range. The key grapes for the fine red wines of Piedmont are Nebbiolo, Dolcetto and Barbera – all powerful varietals which are packed full of a range of fruit flavors and which have an affinity for oak making them ideal for aging When it comes to the sparkling Asti, wineries cultivate plenty of Moscato grapes, whose relative transparency make them ideal for expressing their terroir and providing some interesting flavors in the bottle.
fields

Country: Italy

It isn't difficult to understand why Italy is famed not just for the quality of its wines, but also for the vast variety and range of characteristics found in the wines there. The terrain of the country varies wildly, from the lush rolling green hills and valley of Tuscany, to the sun drenched rocky coasts of Sicily, the mountainous and alpine regions of the north, and the marshy lowlands of the east. Italy really does have a little bit of everything. Combine this huge range of landscapes with an almost perfect climate for grape cultivation, and you have a country seemingly designed for viticultural excellence. The results speak for themselves, and it is clear to see that wine has become an inseparable part of Italian culture as a result of its abundance and brilliance. Each village, city and region has a local wine perfectly matched with the cuisine of the area, and not an evening passes without the vast majority of Italian families raising a glass of locally sourced wine with pride and pleasure.
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More Details
Winery Damilano
green grapes

Varietal: Nebbiolo

The dusty purple grapes of the Nebbiolo variety are widely considered to be amongst the finest in the world, and hold many unique characteristics which have secured their place in wine making history. Indeed, almost all of the most respected and sought after red wines of Italy are made using this grape varietal, and it wasn't long before several New World wineries started experimenting with the fruit of this special vine, too. Nebbiolo grapes are renowned for their ability to age beautifully, with their strong and dense tannins mellowing out and becoming more balanced inside the oak. Alongside this, they hold some of the most complex and exciting flavors to be found in any grape, which range from gorgeous notes of black truffle, to aromatic violets and tobacco tones.
barrel

Region: Piedmont

The region of Piedmont in the cool, breezy north-western part of Italy is renowned throughout the world for high quality, flavorful and delicious red wines, and for the elegant and refined sparkling wines such as Asti which typify the area. The region is located at the foothills of the Alps, close to the French and Swiss borders, and benefits from some interesting micro-climates formed by its proximity to the mountain range. The key grapes for the fine red wines of Piedmont are Nebbiolo, Dolcetto and Barbera – all powerful varietals which are packed full of a range of fruit flavors and which have an affinity for oak making them ideal for aging When it comes to the sparkling Asti, wineries cultivate plenty of Moscato grapes, whose relative transparency make them ideal for expressing their terroir and providing some interesting flavors in the bottle.
fields

Country: Italy

It isn't difficult to understand why Italy is famed not just for the quality of its wines, but also for the vast variety and range of characteristics found in the wines there. The terrain of the country varies wildly, from the lush rolling green hills and valley of Tuscany, to the sun drenched rocky coasts of Sicily, the mountainous and alpine regions of the north, and the marshy lowlands of the east. Italy really does have a little bit of everything. Combine this huge range of landscapes with an almost perfect climate for grape cultivation, and you have a country seemingly designed for viticultural excellence. The results speak for themselves, and it is clear to see that wine has become an inseparable part of Italian culture as a result of its abundance and brilliance. Each village, city and region has a local wine perfectly matched with the cuisine of the area, and not an evening passes without the vast majority of Italian families raising a glass of locally sourced wine with pride and pleasure.