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Egon Muller Scharzhofberger Riesling Auslese 2017 750ml

size
750ml
country
Germany
appellation
Saar
subappellation
Scharzhofberg
JS
97
WS
96
VM
94
Additional vintages
JS
97
Rated 97 by James Suckling
Although this Saar Auslese is still a bit closed, it already shows sensational refinement and elegance. With aeration, the aromas of tropical flowers and fruits slowly emerge. The wine seemingly wraps its tendrils around you and pulls you into its seductive embrace. Better from 2019, but there's no rush. There's decades of aging potential here. ... More details
Image of bottle
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Egon Muller Scharzhofberger Riesling Auslese 2017 750ml

SKU 903837
Case Only Purchase
Long-term Pre-Arrival
$2945.70
/case
$490.95
/750ml bottle
Quantity
min order 6 bottles
* This is a Long-term Pre-arrival item and is available for online ordering only. This item will ship on a future date after a 4-8 months transfer time. For additional details about Pre-arrival Items please visit our FAQ page.
Professional Ratings
JS
97
WS
96
VM
94
JS
97
Rated 97 by James Suckling
Although this Saar Auslese is still a bit closed, it already shows sensational refinement and elegance. With aeration, the aromas of tropical flowers and fruits slowly emerge. The wine seemingly wraps its tendrils around you and pulls you into its seductive embrace. Better from 2019, but there's no rush. There's decades of aging potential here.
WS
96
Rated 96 by Wine Spectator
A monumental auslese that focuses on freshness and minerality, rather than concentration and sweetness. This glides across the palate seamlessly, showing peach tart, ginger glaze and lemon curd flavors accented by thyme and spice. Well-structured and harmonious, but also with intense acidity for now. Elegantly framed on the super long, pure-tasting finish. Give this time to integrate. Best from 2021 through 2045. 12 cases imported.
VM
94
Rated 94 by Vinous Media
While this Auslese harbors marginally less acidity than its Spätlese counterpart, there is a blazingly bright, invigorating, almost severe sense of grapefruit, pineapple and lemon concentrates, along with piquancy of zests and seeds that engenders a near-indelible palate impression. The wine’s citricity is beautifully complemented by creamy-richness of texture as well as by flavors of quince preserves, white peach syrup and white raisin. A vibrantly sustained finish is at once invigoratingly tangy and envelopingly rich.
Product Details
size
750ml
country
Germany
appellation
Saar
subappellation
Scharzhofberg
Additional vintages
Overview
Although this Saar Auslese is still a bit closed, it already shows sensational refinement and elegance. With aeration, the aromas of tropical flowers and fruits slowly emerge. The wine seemingly wraps its tendrils around you and pulls you into its seductive embrace. Better from 2019, but there's no rush. There's decades of aging potential here.
green grapes

Varietal: Riesling

Although they originated in Germany's beautiful Rhine Valley, the Riesling grape soon spread around the world, where it thrives in many countries with a colder climate which can support this pale and unique grapes. Riesling grapes are considered one of the finest varietals on earth, capable of expressing fascinating features of the soil type they are grown on, resulting in some highly interesting wines with plenty to offer those who are looking for something different. Riesling grapes are also noted for their aromas, which tend to be highly perfumed, floral and often with smoky notes accentuating their unusual flavor Because this was always the predominant grape grown in Germany and other such countries, Riesling wineries have always been keen to experiment with its range. This has resulted in dry white wines, sparkling wines, semi sweet wines and several others, but the finest examples are usually considered to be the Riesling dessert wines. These are occasionally made with unusual processes, including the 'eiswine' method, in which the grapes are allowed to freeze in the early frosts, or by allowing the development of 'noble rot', which withers the grapes and results in some truly spectacular and unusual flavors.
fields

Country: Germany

Much has changed over the past few decades in regards to German wine. Long gone are the days of mass produced, sickly sweet white wines which were once the chief exports of this fascinating and ancient wine producing country, and they have been replaced with something far more sophisticated. Whilst Germany continues to produce a relatively large amount of dessert wine, the wineries of the south of the country have reverted their attention to the production of drier, more elegant wines which really make the most of the fine grape varieties which flourish there. Many of the wineries dealing primarily with the excellent Riesling grapes have produced some truly exceptional dry and semi-sweet wines over the past few years, and it seems the world has finally woken up and noticed the extremely high quality of the distinctive produce coming out of Germany today.
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Winery Egon Muller
green grapes

Varietal: Riesling

Although they originated in Germany's beautiful Rhine Valley, the Riesling grape soon spread around the world, where it thrives in many countries with a colder climate which can support this pale and unique grapes. Riesling grapes are considered one of the finest varietals on earth, capable of expressing fascinating features of the soil type they are grown on, resulting in some highly interesting wines with plenty to offer those who are looking for something different. Riesling grapes are also noted for their aromas, which tend to be highly perfumed, floral and often with smoky notes accentuating their unusual flavor Because this was always the predominant grape grown in Germany and other such countries, Riesling wineries have always been keen to experiment with its range. This has resulted in dry white wines, sparkling wines, semi sweet wines and several others, but the finest examples are usually considered to be the Riesling dessert wines. These are occasionally made with unusual processes, including the 'eiswine' method, in which the grapes are allowed to freeze in the early frosts, or by allowing the development of 'noble rot', which withers the grapes and results in some truly spectacular and unusual flavors.
fields

Country: Germany

Much has changed over the past few decades in regards to German wine. Long gone are the days of mass produced, sickly sweet white wines which were once the chief exports of this fascinating and ancient wine producing country, and they have been replaced with something far more sophisticated. Whilst Germany continues to produce a relatively large amount of dessert wine, the wineries of the south of the country have reverted their attention to the production of drier, more elegant wines which really make the most of the fine grape varieties which flourish there. Many of the wineries dealing primarily with the excellent Riesling grapes have produced some truly exceptional dry and semi-sweet wines over the past few years, and it seems the world has finally woken up and noticed the extremely high quality of the distinctive produce coming out of Germany today.