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Argillae Bianco Primo D'anfora 2019 750ml

size
750ml
country
Italy
region
Umbria
Additional vintages
2019 2018 2016
WNR
Winery
COLOR: Intense yellow in color. NOSE: Elderflower, citrus, musk, and almond. Floral fragrances gradually give way to a fruity undergrowth aroma. FLAVOR: The palate is rich and soft and persistently develops while sipping to end in a fresh acidic and flavorful taste.
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Argillae Bianco Primo D'anfora 2019 750ml

SKU 926814
Qualifies for 12 Ship Free
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$36.72
/750ml bottle
Quantity
* This item is available for online ordering only. It can be picked up or shipped from our location within 4-6 business days. ?
Winery Ratings
Winery
COLOR: Intense yellow in color. NOSE: Elderflower, citrus, musk, and almond. Floral fragrances gradually give way to a fruity undergrowth aroma. FLAVOR: The palate is rich and soft and persistently develops while sipping to end in a fresh acidic and flavorful taste.
Product Details
size
750ml
country
Italy
region
Umbria
Additional vintages
2019 2018 2016
Overview
COLOR: Intense yellow in color. NOSE: Elderflower, citrus, musk, and almond. Floral fragrances gradually give way to a fruity undergrowth aroma. FLAVOR: The palate is rich and soft and persistently develops while sipping to end in a fresh acidic and flavorful taste.
barrel

Region: Umbria

Umbria in central Italy is one of the country's smallest wine regions, and is often overlooked due to its proximity to Tuscany. However, Umbria specialises in using its stunning Tuscany-esque terroir – all rolling hillsides and lush, green vineyards – to their full potential, and producing stunning wines of character and distinction for extremely reasonable prices. In particular, Umbria is renowned as something of a home of innovative Italian wine making, taking native varietals such as Sangiovese and Grechetto, and blending them with Bordeaux red and white wine grapes in order to produce spectacular aged, blended wines. By taking traditional viticultural practices, and shaking them up a bit, Umbria is quickly discarding its former poor reputation, and proving that it is a wine region to watch and explore.
fields

Country: Italy

For several decades in the mid to late twentieth century, Italy's reputation for quality wines took a fairly serious blow. This was brought about partly due to lack of regulation in certain regions, and too much regulation in others. This led to several wineries in the beautiful and highly fertile region of Tuscany making the bold move to work outside of the law, which they saw as responsible for the drop in quality in Tuscan wines. They believed that they had the expertise and the generations of experience necessary with which to make truly excellent, world class wines, and set about doing just that. These 'Super Tuscans', as they came to be known, quickly inspired the rest of Italy to improve their produce, and now, Italian wine producers in the twenty-first century are widely recognised to be amongst the best in the world. Regulation and law began to change, and wine drinkers across the globe woke up to the outstanding wines coming out of Italy, which are continuing to improve and impress to this day.
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More Details
Winery Argillae
barrel

Region: Umbria

Umbria in central Italy is one of the country's smallest wine regions, and is often overlooked due to its proximity to Tuscany. However, Umbria specialises in using its stunning Tuscany-esque terroir – all rolling hillsides and lush, green vineyards – to their full potential, and producing stunning wines of character and distinction for extremely reasonable prices. In particular, Umbria is renowned as something of a home of innovative Italian wine making, taking native varietals such as Sangiovese and Grechetto, and blending them with Bordeaux red and white wine grapes in order to produce spectacular aged, blended wines. By taking traditional viticultural practices, and shaking them up a bit, Umbria is quickly discarding its former poor reputation, and proving that it is a wine region to watch and explore.
fields

Country: Italy

For several decades in the mid to late twentieth century, Italy's reputation for quality wines took a fairly serious blow. This was brought about partly due to lack of regulation in certain regions, and too much regulation in others. This led to several wineries in the beautiful and highly fertile region of Tuscany making the bold move to work outside of the law, which they saw as responsible for the drop in quality in Tuscan wines. They believed that they had the expertise and the generations of experience necessary with which to make truly excellent, world class wines, and set about doing just that. These 'Super Tuscans', as they came to be known, quickly inspired the rest of Italy to improve their produce, and now, Italian wine producers in the twenty-first century are widely recognised to be amongst the best in the world. Regulation and law began to change, and wine drinkers across the globe woke up to the outstanding wines coming out of Italy, which are continuing to improve and impress to this day.