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Surrau Vermentino Di Gallura Limizzani 2022 750ml

size
750ml
country
Italy
region
Sardinia
Additional vintages
2022 2021 2020
WNR
Winery
Gallura, a land of granite rocks and mistral winds on the northern end of the island of Sardinia, is home to some of the finest Vermentino made. Limizzani is the name of a mystical site from the ancient Mediterranean civilizations that inhabited the region thousands of years ago. From grapes sourced across all the estate vineyards, Limizzani is a fresh and pure Vermentino that embodies the essence of Gallura.
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Surrau Vermentino Di Gallura Limizzani 2022 750ml

SKU 927927
Sale
$17.08
/750ml bottle
$15.94
/750ml bottle
Quantity
* This item is available for online ordering only. It can be picked up or shipped from our location within 4-6 business days. ?
Winery Ratings
Winery
Gallura, a land of granite rocks and mistral winds on the northern end of the island of Sardinia, is home to some of the finest Vermentino made. Limizzani is the name of a mystical site from the ancient Mediterranean civilizations that inhabited the region thousands of years ago. From grapes sourced across all the estate vineyards, Limizzani is a fresh and pure Vermentino that embodies the essence of Gallura.
Product Details
size
750ml
country
Italy
region
Sardinia
Additional vintages
2022 2021 2020
Overview
Gallura, a land of granite rocks and mistral winds on the northern end of the island of Sardinia, is home to some of the finest Vermentino made. Limizzani is the name of a mystical site from the ancient Mediterranean civilizations that inhabited the region thousands of years ago. From grapes sourced across all the estate vineyards, Limizzani is a fresh and pure Vermentino that embodies the essence of Gallura.
green grapes

Varietal: Vermentino

Vermentino grapes are thought to have originated in Spain, and this white wine varietal is still grown in small quantities on Spanish land. However, it quickly moved eastwards to Italy, and found a new home in the warm and sunny Mediterranean climate there, where it became highly popular due to its hardiness and resistance to rot. Today, it is most closely associated with the islands of Corsica and Sardinia, where it is widely grown and used for producing both fine white wines and table wines, prized for their freshness and acidity. Vermentino wines tend to be rather light in body and low in alcohol, which allows their crispness and acidic nature to come forward, and their flavors of lime and green apple to shine.
fields

Country: Italy

Italy is recognised as being one of the finest wine producing countries in the world, and it isn't difficult to see why. With a vast amount of land across the country used primarily for vineyard cultivation and wine production, each region of Italy manages to produce a wide range of excellent quality wines, each representative of the region it is produced in. Any lover of Italian wines will be able to tell you of the variety the country produces, from the deliciously astringent and alpine-fresh wines of the northern borders, to the deliciously jammy and fruit-forward wines of the south and the Italian islands. Regions such as Barolo are frequently compared with Bordeaux and Burgundy in France, as their oak aged red wines have all the complexity and earthy, spicy excellence of some of the finest wines in the world, and the sparkling wines of Asti and elsewhere in Italy can easily challenge and often exceed the high standards put forward by Champagne. Thanks to excellent terrain and climatic conditions, Italy has long since proven itself a major player in the world of wines, and long may this dedication to quality and excellence continue.
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green grapes

Varietal: Vermentino

Vermentino grapes are thought to have originated in Spain, and this white wine varietal is still grown in small quantities on Spanish land. However, it quickly moved eastwards to Italy, and found a new home in the warm and sunny Mediterranean climate there, where it became highly popular due to its hardiness and resistance to rot. Today, it is most closely associated with the islands of Corsica and Sardinia, where it is widely grown and used for producing both fine white wines and table wines, prized for their freshness and acidity. Vermentino wines tend to be rather light in body and low in alcohol, which allows their crispness and acidic nature to come forward, and their flavors of lime and green apple to shine.
fields

Country: Italy

Italy is recognised as being one of the finest wine producing countries in the world, and it isn't difficult to see why. With a vast amount of land across the country used primarily for vineyard cultivation and wine production, each region of Italy manages to produce a wide range of excellent quality wines, each representative of the region it is produced in. Any lover of Italian wines will be able to tell you of the variety the country produces, from the deliciously astringent and alpine-fresh wines of the northern borders, to the deliciously jammy and fruit-forward wines of the south and the Italian islands. Regions such as Barolo are frequently compared with Bordeaux and Burgundy in France, as their oak aged red wines have all the complexity and earthy, spicy excellence of some of the finest wines in the world, and the sparkling wines of Asti and elsewhere in Italy can easily challenge and often exceed the high standards put forward by Champagne. Thanks to excellent terrain and climatic conditions, Italy has long since proven itself a major player in the world of wines, and long may this dedication to quality and excellence continue.