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Enrico Toro Liqueur Centerba 72 NV 700ml

size
700ml
country
Italy
region
Abruzzi
WNR
Winery
Herbal aromas of oregano, thyme, and pinesap. Initial light mouthfeel, then a slightly hot and prickly assertion of spearmint. Peppermint and licorice combine with a tingling spice for a momentary flash. Pine needle fades into a long, dry and spicy finish.
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Sample image only. Please see Item description for product Information. When ordering the item shipped will match the product listing if there are any discrepancies. Do not order solely on the label if you feel it does not match product description

Enrico Toro Liqueur Centerba 72 NV 700ml

SKU 938253
Sale
Qualifies for 12 Ship Free
Choose 12 bottles, get free shipping
$50.89
/700ml bottle
$48.35
/700ml bottle
Quantity
* This item is available for online ordering only. It can be picked up or shipped from our location within 4-6 business days. ?
Winery Ratings
Winery
Herbal aromas of oregano, thyme, and pinesap. Initial light mouthfeel, then a slightly hot and prickly assertion of spearmint. Peppermint and licorice combine with a tingling spice for a momentary flash. Pine needle fades into a long, dry and spicy finish.
Product Details
size
700ml
country
Italy
region
Abruzzi
Overview
Herbal aromas of oregano, thyme, and pinesap. Initial light mouthfeel, then a slightly hot and prickly assertion of spearmint. Peppermint and licorice combine with a tingling spice for a momentary flash. Pine needle fades into a long, dry and spicy finish.
fields

Country: Italy

There are few countries in the world with a viticultural history as long or as illustrious as that claimed by Italy. Grapes were first being grown and cultivated on Italian soil several thousand years ago by the Greeks and the Pheonicians, who named Italy 'Oenotria' – the land of wines – so impressed were they with the climate and the suitability of the soil for wine production. Of course, it was the rise of the Roman Empire which had the most lasting influence on wine production in Italy, and their influence can still be felt today, as much of the riches of the empire came about through their enthusiasm for producing wines and exporting it to neighbouring countries. Since those times, a vast amount of Italian land has remained primarily for vine cultivation, and thousands of wineries can be found throughout the entire length and breadth of this beautiful country, drenched in Mediterranean sunshine and benefiting from the excellent fertile soils found there. Italy remains very much a 'land of wines', and one could not imagine this country, its landscape and culture, without it.
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Producer Enrico Toro
fields

Country: Italy

There are few countries in the world with a viticultural history as long or as illustrious as that claimed by Italy. Grapes were first being grown and cultivated on Italian soil several thousand years ago by the Greeks and the Pheonicians, who named Italy 'Oenotria' – the land of wines – so impressed were they with the climate and the suitability of the soil for wine production. Of course, it was the rise of the Roman Empire which had the most lasting influence on wine production in Italy, and their influence can still be felt today, as much of the riches of the empire came about through their enthusiasm for producing wines and exporting it to neighbouring countries. Since those times, a vast amount of Italian land has remained primarily for vine cultivation, and thousands of wineries can be found throughout the entire length and breadth of this beautiful country, drenched in Mediterranean sunshine and benefiting from the excellent fertile soils found there. Italy remains very much a 'land of wines', and one could not imagine this country, its landscape and culture, without it.