×
This wine is currently unavailable, the vintages 2019 and 2017 and 2015 and 2014 and 2013 are available

Produttori Del Barbaresco Barbaresco Riserva Montestefano 2013 1.5Ltr

size
1.5Ltr
country
Italy
region
Piedmont
appellation
Barbaresco
WE
96
WS
96
WA
95
VM
95
Additional vintages
WE
96
Rated 96 by Wine Enthusiast
New leather, camphor, forest berry, dried rose and culinary spice are some of the aromas you'll find on this exceptional red. The firmly structured, poised palate doles out juicy cranberry, crushed raspberry, white pepper and star anise framed in tightly-knit, refined tannins while bright acidity provides energy and balance. Drink 2020–2033. (Editors' Choice) ... More details
Image of bottle
Sample image only. Please see Item description for product Information. When ordering the item shipped will match the product listing if there are any discrepancies. Do not order solely on the label if you feel it does not match product description

Produttori Del Barbaresco Barbaresco Riserva Montestefano 2013 1.5Ltr

SKU 957105
Out of Stock
More wines available from Produttori Del Barbaresco
Long-term Pre-Arrival
750ml - 1 Bottle
Bottle: $64.95
Long-term Pre-Arrival
750ml - 1 Bottle
Bottle: $43.86
Rose, iris, red woodland berry and cake spice are just some of the alluring aromas you'll find on this radiant red....
WE
93
DC
92
Long-term Pre-Arrival
750ml - 1 Bottle
Bottle: $54.12
I tasted this wine after bottling but before its commercial release. The 2015 Barbaresco will hit the market on...
WA
93
WE
93
Long-term Pre-Arrival
750ml - 1 Bottle
Bottle: $48.28
The 2016 Barbaresco is a tight and beautiful wine that will require more time to unwind and soften. This beautifully...
WA
95
W&S
95
Long-term Pre-Arrival
750ml - 1 Bottle
Bottle: $41.38
Aromatic notes of dried sage and rosemary combined with juicy, ripe red cherries, tar and red roses. Silky, ripe,...
DC
96
JD
95
More Details
green grapes

Varietal: Nebbiolo

The name 'Nebbiolo' means 'fog' in Italian, and there is some debate as to the origin of this unusual name. However, many people claim it has something to do with the milky white dust which covers these dark, round grapes as they begin to reach maturity. The Nebbiolo grapes are most renowned for their inclusion in the finest wines of Italy, where they are allowed to age and mellow their strong tannins, producing wonderfully complex wines packed with dense, interesting flavors Most commonly, Nebbiolo wines hold beautiful tones of truffle, violet and prunes, and are highly aromatic and mellow on the palate. Their popularity and fame has helped them become established in several New World countries, where they continue to seduce and fascinate wine drinkers looking for an elegant, sophisticated wine which packs in plenty of wonderful flavors
barrel

Region: Piedmont

The region of Piedmont in the cool, breezy north-western part of Italy is renowned throughout the world for high quality, flavorful and delicious red wines, and for the elegant and refined sparkling wines such as Asti which typify the area. The region is located at the foothills of the Alps, close to the French and Swiss borders, and benefits from some interesting micro-climates formed by its proximity to the mountain range. The key grapes for the fine red wines of Piedmont are Nebbiolo, Dolcetto and Barbera – all powerful varietals which are packed full of a range of fruit flavors and which have an affinity for oak making them ideal for aging When it comes to the sparkling Asti, wineries cultivate plenty of Moscato grapes, whose relative transparency make them ideal for expressing their terroir and providing some interesting flavors in the bottle.
fields

Country: Italy

It isn't difficult to understand why Italy is famed not just for the quality of its wines, but also for the vast variety and range of characteristics found in the wines there. The terrain of the country varies wildly, from the lush rolling green hills and valley of Tuscany, to the sun drenched rocky coasts of Sicily, the mountainous and alpine regions of the north, and the marshy lowlands of the east. Italy really does have a little bit of everything. Combine this huge range of landscapes with an almost perfect climate for grape cultivation, and you have a country seemingly designed for viticultural excellence. The results speak for themselves, and it is clear to see that wine has become an inseparable part of Italian culture as a result of its abundance and brilliance. Each village, city and region has a local wine perfectly matched with the cuisine of the area, and not an evening passes without the vast majority of Italian families raising a glass of locally sourced wine with pride and pleasure.