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This wine is currently unavailable, the vintage 2016 is available

Paternoster Aglianico Del Vulture Don Anselmo 2015 750ml

size
750ml
country
Italy
region
Basilicata
appellation
Aglianico Del Vulture
VM
94
W&S
93
WS
92
Additional vintages
2016 2015 2013
VM
94
Rated 94 by Vinous Media
Medium red-ruby. A knockout nose showcases aromas of redberries, flint, earth, leather and wild herbs. Then silky in the mouth, with a crushed-stone minerality providing structure to the ripe raspberry, licorice and earth flavors. Juicy, sappy and edge-free, this dense, multilayered wine boasts an extremely long, refined finish. ... More details
Image of bottle
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Paternoster Aglianico Del Vulture Don Anselmo 2015 750ml

SKU 820524
Out of Stock
More wines available from Paternoster
750ml
Bottle: $59.94
The 2016 Aglianico del Vulture Don Anselmo opens slowly at this young stage, yet it’s quite intense all the same....
VM
94
WE
93
Long-term Pre-Arrival
750ml - 1 Bottle
Bottle: $55.53
The 2016 Aglianico del Vulture Don Anselmo opens slowly at this young stage, yet it’s quite intense all the same....
VM
94
WE
93
More Details
Winery Paternoster
green grapes

Varietal: Aglianico

The Aglianico grape varietal has been grown in the Campania region for thousands of years, and is believed to have come from ancient Greece, where it was an important varietal for the production of fine traditional Grecian wines. It became enormously popular in Italy, where it thrived beneath the hot sun, and was a key varietal for the finest Roman wines, prized for its thick black skin and high acidity. Because of their thick skins, Aglianico grapes have a high tannin content. In young wines, this can prove to be a little challenging, but with a bit of aging, the tannins mellow and round to produce beautiful wines of excellent balance. Because Aglianico grapes grow most successfully in hot and dry climates, they've had plenty of success in the New World over the past few decades, where they are often used for blending.
fields

Country: Italy

Italy is recognised as being one of the finest wine producing countries in the world, and it isn't difficult to see why. With a vast amount of land across the country used primarily for vineyard cultivation and wine production, each region of Italy manages to produce a wide range of excellent quality wines, each representative of the region it is produced in. Any lover of Italian wines will be able to tell you of the variety the country produces, from the deliciously astringent and alpine-fresh wines of the northern borders, to the deliciously jammy and fruit-forward wines of the south and the Italian islands. Regions such as Barolo are frequently compared with Bordeaux and Burgundy in France, as their oak aged red wines have all the complexity and earthy, spicy excellence of some of the finest wines in the world, and the sparkling wines of Asti and elsewhere in Italy can easily challenge and often exceed the high standards put forward by Champagne. Thanks to excellent terrain and climatic conditions, Italy has long since proven itself a major player in the world of wines, and long may this dedication to quality and excellence continue.