Avignonesi Toscana Rosso da di IGT 2023 750ml

$22.39/bottle

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Avignonesi Toscana Rosso da di IGT 2023 750ml

Name: Avignonesi Toscana Rosso da di IGT 2023 750ml
Brand: Avignonesi
SKU: 996560
Price: 22.39 USD
Availability: InStock
Rating: 91.5 (2 reviews)

Sample image only. Please see Item description for product Information. When ordering, the item shipped will match the product listing if there are any discrepancies. Do not order solely on the label if you feel it does not match product description.

SKU 996560

$22.39/bottle

Availability: This item is available for online ordering only. It can be picked up or shipped from our location within 4-6 business days. See FAQ for more.

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See professional reviews

The 2023 Rosso Da-Di is impossible to ignore, with a cascade of violet and lavender tones giving way to crushed blackberry and wet stone aromas. This is juicy to the core with a perfumed blend of wild berry, orange zest and exotic spice notes. A gentle tug of fine tannins resonates with a liquid floral concentration as the 2023 finishes spicy and still incredibly fresh with admirable length. Aged entirely in amphorae, the Da Di Rosso is a blend of 40% Sangiovese, 17% Mammolo, 20% Alicante, 18% Canaiolo and 5% Ciliegiolo.

Country: Italy
Region: Tuscany

Size: 750ml
Color: Red
Alcohol by Vol: 14.0%

SKU: 996560

More about this item

Winery Avignonesi

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Varietal Sangiovese

The name of this grape, meaning 'blood of Jove' conjures up evocative images of long dead civilizations, and gives the Sangiovese varietal a sense of the holy, the sacred, the special. Indeed, this particular type of Italian grape has been cultivated and processed for thousands of years, and is said to be the original favorite grape varietal of the Romans, and the Etruscans before them. Throughout history, vintners have continued to plant this varietal, and they continue to produce wonderful wines to this day. The long bunches of very dark, round fruit are treasured by fine wineries in Italy and a few other places around the world, and when young, these grapes are lively â€“ full of strawberry flavors and a little spiciness. However, it is when they are aged in oak that they take on some truly special flavors and aromas, as seen in some of the finest wines of the Old World.

Country Italy

There are few countries in the world with a viticultural history as long or as illustrious as that claimed by Italy. Grapes were first being grown and cultivated on Italian soil several thousand years ago by the Greeks and the Pheonicians, who named Italy 'Oenotria' – the land of wines – so impressed were they with the climate and the suitability of the soil for wine production. Of course, it was the rise of the Roman Empire which had the most lasting influence on wine production in Italy, and their influence can still be felt today, as much of the riches of the empire came about through their enthusiasm for producing wines and exporting it to neighbouring countries. Since those times, a vast amount of Italian land has remained primarily for vine cultivation, and thousands of wineries can be found throughout the entire length and breadth of this beautiful country, drenched in Mediterranean sunshine and benefiting from the excellent fertile soils found there. Italy remains very much a 'land of wines', and one could not imagine this country, its landscape and culture, without it.

Region Tuscany

The central Italian region of Tuscany is widely understood to be one of the world's most famous and highly regarded wine regions. The beautiful rolling hillsides and medieval towns and castles which are a key feature of the area are also home to many of Europe's finest wineries, and extremely high quality vineyards growing the distinctive Sangiovese and Vernaccia grape varietals which are the flavorful backbone of Tuscany's wonderful red and white wines. For almost three thousand years, this region has been recognized as an ideal home for wine production on a large scale, and the ancient Etruscans, Greeks and Romans all noticed that fine grape varietals flourished on the unique soils and under the hot sunshine which typifies the area. Today, Tuscany is home to a wide range of wines, from the traditional to the complex, but all dedicated to excellent flavors and aromas, and maintaining the region's international reputation.

Ratings & Reviews

VM 92pts

Vinous Media

JS 91pts

James Suckling

A crunchy and fresh amphora red with sliced orange, lemon and stone character. Medium-bodied, clean, crisp and delicious. Made from grenache, canaiolo, mammolo, and ciliegiolo. From biodynamically grown grapes. Vegan. Drink now

WS

This is juicy and elegant, offering cherry, strawberry and underbrush flavors. Sangiovese, Alicante, Canaiolo, Mammolo and Ciliegiolo. Drink now. 1,095 cases made, 400 cases imported.

Winery Notes

The clay gives this 100% Sangiovese a vibrant and unvarnished taste of red fruit. Da-Di is bursting with the freshness and elegance typical of amphora-ageing. Medium body, sleek texture and mouth-watering red berries and cherries tantalise the senses, giving way to a soft spicy finish.

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Avignonesi Toscana Rosso da di IGT 2023 750ml

Winery Avignonesi

Varietal Sangiovese

Country Italy

Region Tuscany

Vinous Media

James Suckling

WS

Winery Notes

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