Items not labeled as Rapid Ship or Pre-arrival may require a transfer from the warehouse to our shipping facility before shipping, which can take 4–6 business days. Learn more on the Shipping Info page.
In-store Only Items
These items are available at our location to purchase in-store, or to choose in-store pickup at checkout.
Long-term Pre-arrival Items
Long Term Pre-arrival Definition: Ordering wine directly through us from our supplier partners in Europe in advance of the item’s physical arrival in the US.
Long Term Pre-arrival sales ensure you’re getting the best possible price and that you have also secured the product before it hits the normal retail supply chain. The lead time for Pre-arrival goods is generally 4–8 months, sometimes longer based on supply chain and the logistics of transporting goods overseas. The expectation, from our team, is to communicate to the customer the location of their purchase every step of the way.
This product is offered as a full case purchase option, minimum order quantities may be applicable. When available, multiple case options will be presented. If you are purchasing a Pre-Arrival item you must order a solid case.
Rapid Ship
Items listed as "rapid ship" are in stock and available for immediate pickup or shipment. Those that do not have the "rapid ship" icon are housed with our supplier and must be transferred to our warehouse before they can be picked up or shipped. This requires 4-6 business days but usually occurs sooner. Some products will list both options of availability as there will be a certain number in stock, with the option to order additional bottles to be transferred from the supplier.
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Sample image only.Please see Item description for product Information. When ordering, the item shipped will match the product listing if there are any discrepancies. Do not order solely on the label if you feel it does not match product description.
SKU 876143
$70.68/case
$5.89/bottle
Tariffs included
Out of stock
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This wine has really benefitted from bottle ageing. There’s still a sense of reserve to the firm, dark fruits, but the attractive mid-palate fills out with smoky oak and cigar notes, plus a touch of rose petal as the wine opens up. Obvious quality here. 9% Petit Verdot completes the blend.
There are few regions in the world with stricter regulations in regards to wine production and grape varietals than those found in Bordeaux, France. Here, in the home of the world's finest wines, the type and quality of grapes used is of utmost importance, and the legendary wineries which work on the banks of the Gironde river have mastered the careful art of juice blending to find the perfect balance for their produce. Whilst there are six 'official' Bordeaux grapes, the two key varietals for almost every fine Bordeaux wine are Cabernet Sauvignon and Merlot, and with good reason. Whilst Cabernet Sauvignon grapes are renowned for their acidity and astringency, strong fruit and spice flavors and full body, Merlot grapes are notably rounded, soft, fleshy and lighter on tannin. The combination of these two varietals, along with a small percentage of (commonly) Petit Verdot or Cabernet Franc, is the perfect balancing act – the two grape varietals cancel out each others weaker points, and accentuate all that is good about the other.
France, often regarded as the heart of the wine world, boasts a rich history, diverse terroirs, and a captivating variety of grape varietals. From the renowned vineyards of Bordeaux to the picturesque landscapes of Burgundy, France offers a wine lover’s dream journey. Whether you’re new to the world of wine or a seasoned enthusiast looking […]
Bordeaux: The Pinnacle of Terroir Expression In the illustrious realm of wine, Bordeaux stands as a beacon of excellence, where history, tradition, and terroir converge to create some of the world’s most iconic wines. Bordeaux’s rich mosaic of vineyards is characterized by the left bank, right bank, and the sweet symphony of Sauternes. Each of […]
The Margaux appellation of France's legendary Bordeaux wine region is one of the world's most famous and highly respected viticultural areas. For centuries, Margaux has been deeply associated with extremely fine wines of the highest quality, made using traditional and time-honored techniques in order to extract the very best, most refined and elegant flavors and aromas from the Bordeaux varietal grapes which grow there. Margaux wines are almost always blended, using two or three key Bordeaux grapes, commonly Cabernet Sauvignon, Merlot and Cabernet Franc (amongst others). The blending techniques and quantities have been passed down through the generations in the ancestral chateaus which make up the region, and quality and prestige has never been allowed to falter, making Margaux one of the undisputed jewels in France's already glittering crown.
DC93pts
Decanter
This wine has really benefitted from bottle ageing. There's still a sense of reserve to the firm, dark fruits, but the attractive mid-palate fills out with smoky oak and cigar notes, plus a touch of rose petal as the wine opens up. Obvious quality here. 9% Petit Verdot completes the blend.
WE92pts
Wine Enthusiast
This is a wine that is already delicious, with juicy black currant flavors and open acidity. There is structure and aging potential as well, however, giving this wine the best of both worlds. It finishes with a fine, fresh feel and a dry edge. Drink from 2017.
WS90pts
Wine Spectator
Shows a lush edge for the vintage, with raspberry preserves, blackberry paste and dark currant notes melded together, framed with a smoldering charcoal hint that glides through the velvety finish. A suave, modern rendition. Best from 2016 through 2026.
JS90pts
James Suckling
This young red has a lot of polish, with firm, refined tannins and a berry, currant and mineral character. Full body, fresh acidity and a clean, fruity finish. Reserved and beautiful. Try in 2017.
Attractive nose of hazelnuts, chocolate, blueberries, blackcurrants, peach pits and sandalwood. Hints of olives and mushrooms, too. Complex, layered and…
Attractive nose of hazelnuts, chocolate, blueberries, blackcurrants, peach pits and sandalwood. Hints of olives and mushrooms, too. Complex, layered and…
