Name: David Arthur Nebbiolo 2019 750ml
Brand: David Arthur
SKU: 918630
Price: 149.94 USD
Availability: InStock
Rating: 93 (2 reviews)

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Winery

David Arthur

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Varietal

Nebbiolo

The Nebbiolo grape varietal is widely understood to be the fruit responsible for Italy's finest aged wines. However, its popularity and reliability as a grape which gives out outstanding flavors and aromas has led it to be planted in many countries around the world, with much success. These purple grapes are distinguishable by the fact that they take on a milky dust as they begin to reach maturity, leading many to claim that this is the reason for their unusual name, which means 'fog' in Italian. Nebbiolo grapes produce wines which have a wide range of beautiful and fascinating flavors, the most common of which are rich, dark and complex, such as violet, truffle, tobacco and prunes. They are generally aged for many years to balance out their characteristics, as their natural tannin levels tend to be very high.

Country

United States

Of all the New World wine countries, perhaps the one which has demonstrated the most flair for producing high quality wines - using a combination of traditional and forward-thinking contemporary methods - has been the United States of America. For the past couple of centuries, the United States has set about transforming much of its suitable land into vast vineyards, capable of supporting a wide variety of world-class grape varietals which thrive on both the Atlantic and the Pacific coastlines. Of course, we immediately think of sun-drenched California in regards to American wines, with its enormous vineyards responsible for the New World's finest examples of Cabernet Sauvignon and Merlot based wines, but many other states have taken to viticulture in a big way, with impressive results. Oregon, Washington State and New York have all developed sophisticated and technologically advanced wine cultures of their own, and the output of U.S wineries is increasing each year as more and more people are converted to their produce.

Region

California

California as a wine producing region has grown in size and importance considerably over the past couple of centuries, and today is the proud producer of more than ninety percent of the United States' wines. Indeed, if California was a country, it would be the fourth largest producer of wine in the world, with a vast range of vineyards covering almost half a million acres. The secret to California's success as a wine region has a lot to do with the high quality of its soils, and the fact that it has an extensive Pacific coastline which perfectly tempers the blazing sunshine it experiences all year round. The winds coming off the ocean cool the vines, and the natural valleys and mountainsides which make up most of the state's wine regions make for ideal areas in which to cultivate a variety of high quality grapes.

Appellation

Napa Valley

When it comes to New World wines, and especially wines from the United States of America, Napa Valley is something of a standard bearer. Over its relatively short history, it has managed to transform itself from being a fairly insignificant region, to becoming one of the most important and highly regarding wine locations on earth. With an ideal climate for viticulture, blazing sunshine and a low level of rainfall, this valley is shielded on many sides by mountain ranges which help it maintain a consistent level of heat, light and moisture throughout the year. Today, Napa Valley is a home of innovation and quality, with dozens of grape varietals thriving in the fertile soils. However, the main varietals grown there have always been Cabernet Sauvignon, Chardonnay, Pinot Noir, Merlot and Zinfandel, and the wines they produce are constantly lauded by critics and competitions across the globe.

JS 94pts

James Suckling

Cherry and cinnamon with a hint of cardamon. Really varietal on the nose. Some earth, too. It’s full-bodied with a creamy texture and lots of savory spice and cured-meat undertones. Firm, yet soft. Drink or hold.

WS 92pts

Wine Spectator

A sleek and tightly focused style, with friendly cherry and red currant coulis notes lined with light sandalwood, cedar and savory hints. A nice underlying note of cold cast iron adds character. Cabernet Franc, Cabernet Sauvignon, Merlot and Petit Verdot. Drink now through 2032. 231 cases made.

Winery Notes

A ruby red color offers brooding earth tone aromas followed by bright fruit notes of cherry, pomegranate and plum, followed by spice notes of dried mint, caraway and anise. The palate is soft and rich with sweet, fine-grained tannins accompanied by lively acidity. Flavors of baked plum, cedar-box, cola-berry and tamarind fill the length of the palate. The elegant tannins linger yet offer a long mineral persistence.

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David Arthur Nebbiolo 2019 750ml