Potent and peppery, this blend of syrah from distinct vineyards in the central coast of California is haunting, earthy, smoky and mysterious. It offers grilled meat, black pepper, green peppercorn, espresso and star anise components that are fascinating and complex. 30% new oak is enhanced by a portion of Kadar Hungarian oak barrels. With 7% petit verdot, 4% graciano and 1% viognier. Best from 2028.
The 2021 Dirt Worshipper is impossible to ignore, blending incense with dried roses, white pepper and exotic spice. This impresses with its elegance and grace, washing across the palate with silken textures and ripe red and black fruits as a wave of juicy acidity adds lift. Violet inner florals resonate throughout. It tapers off spicy and incredibly long, embraced by a coating of fine-grained tannins that tug at the senses as a resonance of clove lingers on. Simply spellbinding, this is unmistakably New World fruit, yet with an Old Word soul.
The Dirth Worshipper is a blend of 88% Syrah, 7% Petit Verdot, 4% Graciano, and 1% Viognier, co-fermented, bringing in some pretty aromatics. The wine is aged 18 months in 29% new French and Hungarian oak 225L barrels, and 71% used 225L barrels—a fashionable red blend with bright floral aromatics, cranberry and black cherry fruit and cedarwood spices. Medium to full-bodied, sporting a deep core of earthy minerals infused with red-berry fruits and intricate, woven tannins that build with a crescendo of brambly berry fruit to a finish marked by a firm spine of acidity and nuanced expressive fine herbs, white pepper, clove, and dried rose petal florals. The intensity of the finish is downright exciting and surprising, leaving one immediately wanting another sip to see where it's going.
The 2021 Dirt Worshipper is a co-fermented blend of 88% Syrah, 7% Petit Verdot, 4% Graciano and 1% Viognier. It comes from several California vineyards, including Duvarita, Bien Nacido, Slide Hill and Denner estate fruit. It has pretty aromas of cassis, cracked pepper, spearmint, violet and tar. The medium-bodied palate offers concentrated, mineral-driven fruit, a frame of powerful, rounded tannins and seamless freshness and a long, perfumed finish.
Intense aromas of blueberry, charcoal and violet entertain the nose on this Syrah-based bottling that includes small bits of Petit Verdot, Graciano and Viognier. Blue and black fruit flavors are cleanly presented on the palate, with hints of lilac and a caramel finish completing the picture.
Dense and brambly, offering brooding flavors of currant, herbes de Provence and savory spices that build tension and tannins on the finish. Syrah, Petit Verdot, Graciano and Viognier. Best from 2025 through 2031. 1,980 cases made.