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San Giusto A Rentennano Chianti Classico 2019 750ml
Case of 6
OUT OF STOCKPre-arrival
Sample image only.Please see Item description for product Information. When ordering, the item shipped will match the product listing if there are any discrepancies. Do not order solely on the label if you feel it does not match product description.
SKU 877345
$215.64/case
$35.94/bottle
Tariffs included
Out of stock
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The organic San Giusto a Rentennano 2019 Chianti Classico is another excellent buy from a tight group of iconic Tuscan wine estates. This vintage, made with 95% Sangiovese and 5% Canaiolo, is pure and tonic in character. There are clearly etched aromas of blueberry, wild cherry, limestone and crushed stone. These are essential aromas to any traditional expression of Chianti Classico, and this wine delivers them with terrific simplicity and balance. Fruit is sourced from across a 30-hectare vineyard with south-facing exposures. Some 46,560 bottles were made.
The name of this grape, meaning 'blood of Jove' conjures up evocative images of long dead civilizations, and gives the Sangiovese varietal a sense of the holy, the sacred, the special. Indeed, this particular type of Italian grape has been cultivated and processed for thousands of years, and is said to be the original favorite grape varietal of the Romans, and the Etruscans before them. Throughout history, vintners have continued to plant this varietal, and they continue to produce wonderful wines to this day. The long bunches of very dark, round fruit are treasured by fine wineries in Italy and a few other places around the world, and when young, these grapes are lively – full of strawberry flavors and a little spiciness. However, it is when they are aged in oak that they take on some truly special flavors and aromas, as seen in some of the finest wines of the Old World.
Country
Italy
There are few countries in the world with a viticultural history as long or as illustrious as that claimed by Italy. Grapes were first being grown and cultivated on Italian soil several thousand years ago by the Greeks and the Pheonicians, who named Italy 'Oenotria' – the land of wines – so impressed were they with the climate and the suitability of the soil for wine production. Of course, it was the rise of the Roman Empire which had the most lasting influence on wine production in Italy, and their influence can still be felt today, as much of the riches of the empire came about through their enthusiasm for producing wines and exporting it to neighbouring countries. Since those times, a vast amount of Italian land has remained primarily for vine cultivation, and thousands of wineries can be found throughout the entire length and breadth of this beautiful country, drenched in Mediterranean sunshine and benefiting from the excellent fertile soils found there. Italy remains very much a 'land of wines', and one could not imagine this country, its landscape and culture, without it.
Region
Tuscany
The central Italian region of Tuscany is widely understood to be one of the world's most famous and highly regarded wine regions. The beautiful rolling hillsides and medieval towns and castles which are a key feature of the area are also home to many of Europe's finest wineries, and extremely high quality vineyards growing the distinctive Sangiovese and Vernaccia grape varietals which are the flavorful backbone of Tuscany's wonderful red and white wines. For almost three thousand years, this region has been recognized as an ideal home for wine production on a large scale, and the ancient Etruscans, Greeks and Romans all noticed that fine grape varietals flourished on the unique soils and under the hot sunshine which typifies the area. Today, Tuscany is home to a wide range of wines, from the traditional to the complex, but all dedicated to excellent flavors and aromas, and maintaining the region's international reputation.
Appellation
Chianti Classico
Chianti Classico stands out for its rich history, exceptional terroir, and distinctive winemaking traditions. Centered around the Sangiovese grape, these wines are renowned for their vibrant acidity, lively cherry and floral notes, and a signature earthy character. What sets it apart is the stringent production regulations, requiring a minimum of 80% Sangiovese, ensuring a regional identity. The iconic black rooster on the label symbolizes the commitment to quality, distinguishing Chianti Classico from other Chianti subzones.
The wines undergo a minimum aging period of 12 months, with some oak aging, resulting in a harmonious balance between fruit expression and nuanced complexity. This meticulous approach highlights the region’s dedication to preserving authenticity and showcasing the unique characteristics of its terroir.
WA92pts
Wine Advocate
The organic San Giusto a Rentennano 2019 Chianti Classico is another excellent buy from a tight group of iconic Tuscan wine estates. This vintage, made with 95% Sangiovese and 5% Canaiolo, is pure and tonic in character. There are clearly etched aromas of blueberry, wild cherry, limestone and crushed stone. These are essential aromas to any traditional expression of Chianti Classico, and this wine delivers them with terrific simplicity and balance. Fruit is sourced from across a 30-hectare vineyard with south-facing exposures. Some 46,560 bottles were made.
VM91pts
Vinous Media
The 2019 Chianti Classico is a deep, fleshy wine with a good deal of tannin that will need time to soften. The San Giusto Classico has a track record of aging very well. I have no doubt that will be the case here as well. Time in the glass brings out Sangiovese aromatics, but readers will have to patient here. This classically austere Chianti Classico needs time to be at its very best.
WS90pts
Wine Spectator
A taut red, marked by a core of black cherry flavor, with earth and forest floor notes leaving a savory finish. Lively and focused, with a tannic grip that lends an austere feel now, so give this a little time or enjoy its current decadence. Sangiovese and Canaiolo. Best from 2024 through 2035. 4,000 cases made, 700 cases imported.
