Tradicion Amontillado Vors NV 750ml

$107.94/bottle

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Tradicion Amontillado Vors NV 750ml

Name: Tradicion Amontillado Vors NV 750ml
Brand: Tradicion
SKU: 752664
Price: 107.94 USD
Availability: InStock
Rating: 94 (2 reviews)

Sample image only. Please see Item description for product Information. When ordering, the item shipped will match the product listing if there are any discrepancies. Do not order solely on the label if you feel it does not match product description.

SKU 752664

$107.94/bottle

Availability: This item is available for online ordering only. It can be picked up or shipped from our location within 4-6 business days. See FAQ for more.

WA 96pts

WS 92pts

See professional reviews

I tasted again the stunning 1/24 lot of the NV Amontillado VORS from July 2024 (handwritten on the label after the bottle number, 2302/2400 in this case). It is a wine of exceptional complexity and elegance, true to the style, combining a biological and oxidative phase of aging, which gives it the best of both worlds. It’s subtle and elegant, with great balance, incredible for the old age and the concentration that has given it 21% alcohol and 9.94 grams of acidity that lift it up. It has a powerful nose of iodine, low tide and iron rust. It’s nutty, volatile, saline and complex, very powerful and pungent, with a very long aftertaste. 2,400 hand-numbered bottles were filled in July 2024.

Country: Spain
Region: Andalucia
Appellation: Jerez - Sherry

Size: 750ml
Color: White
Alcohol by Vol: 21.0%

SKU: 752664

More about this item

Winery

Tradicion

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Varietal

Sherry

Sherry is a fortified wine produced under strict Denomination of Origin (DO) regulations in the Jerez region of southern Spain. It must be made within the Sherry Triangle, which includes Jerez de la Frontera, Sanlúcar de Barrameda, and El Puerto de Santa María. The primary grape used is Palomino for dry styles, while Pedro Ximénez (PX) and Moscatel are used for sweeter sherries.

Sherry undergoes a unique aging process, often using the solera system, a fractional blending method that ensures consistency over time. It ranges from bone dry to intensely sweet, with styles like:

Fino & Manzanilla – Crisp, delicate, and aged under flor (a protective layer of yeast).
Amontillado – Aged under flor, then exposed to oxygen, developing a nutty, richer profile.
Oloroso – Fully oxidized, dark, and full-bodied with deep caramel and spice notes.
Pedro Ximénez (PX) – Lusciously sweet with flavors of raisins, figs, and molasses.

Sherry offers a wide range of flavors, from almonds and citrus in dry styles to caramelized dried fruits in sweet varieties. It is enjoyed as an aperitif, paired with food, or in cocktails, showcasing its remarkable depth and complexity.

Country

Spain

Ever since the Phoenicians and Romans brought their knowledge of vine cultivation to Spanish soils, the country's culture has grown alongside wine production, with wine being a vital part of Spanish identity and Spanish traditions. Each region of Spain has a wine quite distinct from the others, and it is produced by smallholders and families as much as it is by large companies and established wineries. From the relatively mild and lush regions of La Rioja to the arid plateaus that surround Madrid, grapes are grown in abundance for the now booming Spanish wine industry, and new laws and regulations have recently been put in place to keep the country's standards high. By combining traditional practices with modern technology, Spanish wineries are continuing to produce distinctive wines of great character, flavor and aroma, with the focus shifting in recent decades to quality over quantity.

Region

Andalucia

Appellation

Jerez - Sherry

Ratings & Reviews

WA 96pts

Wine Advocate

I tasted again the stunning 1/24 lot of the NV Amontillado VORS from July 2024 (handwritten on the label after the bottle number, 2302/2400 in this case). It is a wine of exceptional complexity and elegance, true to the style, combining a biological and oxidative phase of aging, which gives it the best of both worlds. It's subtle and elegant, with great balance, incredible for the old age and the concentration that has given it 21% alcohol and 9.94 grams of acidity that lift it up. It has a powerful nose of iodine, low tide and iron rust. It's nutty, volatile, saline and complex, very powerful and pungent, with a very long aftertaste. 2,400 hand-numbered bottles were filled in July 2024.

WS 92pts

Wine Spectator

A piercing, bone-dry amontillado, with bitter orange, dried persimmon, Brazil nut and ginger notes, carried by finely beaded and very racy acidity. Almost bony through the finish, but the flavors are subtly persistent and keep pace with the salinity. Drink now. 300 cases made.

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