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Vilmart & Cie Champagne Brut Rose Emotion 2013 750ml
Case of 6
OUT OF STOCKPre-arrival
Sample image only.Please see Item description for product Information. When ordering, the item shipped will match the product listing if there are any discrepancies. Do not order solely on the label if you feel it does not match product description.
SKU 883415
$1,329.78/case
$221.63/bottle
Tariffs included
Out of stock
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Sleek and lightly chalky in texture, this vinous version shows a well-spiced range of wild strawberry, macerated cherry and orange liqueur flavors, with accents of graphite, violet and fennel seed. Long and mouthwatering, with the plushly creamy finish carrying the expressive profile. Pinot Noir and Chardonnay. Disgorged April 2020. Drink now through 2033.
The sparkling wines of Champagne have been revered by wine drinkers for hundreds of years, and even today they maintain their reputation for excellence of flavor and character, and are consistently associated with quality, decadence, and a cause for celebration. Their unique characteristics are partly due to the careful blending of a small number of selected grape varietals, most commonly Chardonnay and Pinot Noir. These grapes, blended in fairly equal quantities, give the wines of Champagne their wonderful flavors and aromas, with the Pinot Noir offering length and backbone, and the Chardonnay varietal giving its acidity and dry, biscuity nature. It isn't unusual to sometimes see Champagne labeled as 'blanc de blanc', meaning it is made using only Chardonnay varietal grapes, or 'blanc de noir', which is made solely with Pinot Noir.
France, often regarded as the heart of the wine world, boasts a rich history, diverse terroirs, and a captivating variety of grape varietals. From the renowned vineyards of Bordeaux to the picturesque landscapes of Burgundy, France offers a wine lover’s dream journey. Whether you’re new to the world of wine or a seasoned enthusiast looking […]
The beautiful rolling hillsides of the Champagne region of France have, for hundreds of years, been producing many of the world's most famous wines. The sparkling white wines to come out of Champagne's prestigious wineries have conquered the world, and are drank in celebration across the globe. The vast majority of the region is under vine, and grows predominantly Chardonnay and Pinot Noir grape varietals, which are usually blended together by master wine-makers in order to make their recognizable and widely loved produce. The north-easterly region of Champagne has a relatively cool climate, and quite a lot of rainfall, making it far from ideal for ripening grapes. However, the presence of heavily forested areas in the region helps maintain a balanced temperature, and the generations of expertise the wineries hold clearly produces excellent results in spite of the climatic problems.
WS94pts
Wine Spectator
Sleek and lightly chalky in texture, this vinous version shows a well-spiced range of wild strawberry, macerated cherry and orange liqueur flavors, with accents of graphite, violet and fennel seed. Long and mouthwatering, with the plushly creamy finish carrying the expressive profile. Pinot Noir and Chardonnay. Disgorged April 2020. Drink now through 2033.
WA93pts
Wine Advocate
Disgorged in March 2020, Vilmart's 2013 Brut Emotion wafts from the glass with aromas of pear, tangerine, red berries and hazelnuts. Medium to full-bodied, deep and layered, it's concentrated and structured, with chalky extract, racy acids and a pillowy mousse. If anything, this is more reserved than its 2013 counterpart, and it will reward some bottle age.
JD93pts
Jeb Dunnuck
The 2013 Champagne Emotion Brut Rose is a touch paler in color, with a bit more orange hue. The nose is more reserved but keeps all the orchard fruit as well as a bit of hibiscus and rooibos. The palate is ripe and very pretty. I like this on the palate more. There is none of the light bitterness that I found in the 2014. Drink over the next 15 or more years.
VM90pts
Vinous Media
The 2013 Brut Rosé Emotion is more interesting than the 2014 tasted alongside it, as it has more depth and overall textural presence. Here, too, I find the fruit a bit faded, while the oak imprint is unusually strong. The blend is 60% Pinot Noir and 40% Chardonnay. Disgorged: April, 2020.
