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750ml
Bottle:
$28.94
12 bottles:
$28.36
Megas Oenos is 80 % Agiorghitiko and 20% Cabernet Sauvignon. The Cabernet is up to 35 years old. The vineyards are...
750ml
Bottle:
$20.80
12 bottles:
$20.38
The AGIORGITIKO series is completed with the creation of AGIORGITIKO by GAIA. Rich and structured, it is balanced...
750ml
Bottle:
$49.94
6 bottles:
$48.94
GAIA ESTATE has a deep red-black color, complex and high intense aromatic profile with sides elements of fruit, wood,...
750ml
Bottle:
$14.94
$15.83
12 bottles:
$14.25
For the creation of NOTIOS RED two perfectly complementary varieties of the Southern Mediterranean were combined,...
750ml
Bottle:
$18.72
12 bottles:
$18.35
COLOR: Bright ruby red color.
NOSE: Intense nose with vinous notes and touches of wild blackberries.
FLAVOR:...
750ml
Bottle:
$16.10
$18.40
The 2021 Refosco dal Peduncolo Rosso is wildly unique. A burst of incense and cedary spice gives way to depths of...
750ml
Bottle:
$13.86
12 bottles:
$12.35
For our MONOGRAPH AGIORGITIKO we choose Agiorgitiko grapes from the hills surrounding Nemea. The yields of our...
750ml - Case of 12
Bottle:
$14.01
Garnet-red colour tending towards violet, intense bouquet with hints of wild mulberries, wild berries. Heady taste,...
750ml - Case of 12
Bottle:
$45.86
Candied lemon and baked green pear on the nose. Full, persistent body, with a dense and layered palate. Finishes with...
750ml - Case of 12
Bottle:
$58.31
Intense red with purple tinges. Hot and intense nose with a strong bouquet of licorice, blackberry and spices. Dry,...
750ml - Case of 6
Bottle:
$41.00
An intense deep ruby red color, with violet reflections. notes of white pepper unfold to juicy acidity and accessible...
750ml - Case of 12
Bottle:
$15.89
The local Agiorgitiko grape gives Solos a beautiful bouquet of cherries and spice that is complemented by soft...
Agiorghitiko Aidani Refosco Wine
The Agiorgitiko grape varietal is grown widely throughout Greece and certain other countries, and is prized for the fact it is highly heat resistant, and can thrive on even quite arid and infertile land. It has been cultivated for millennia in the Nemea region of the Peloponnese mountains, where it remains highly popular to this day. It is a grape varietal which can take on wide range of characteristics, from highly tannic and astringent to rather soft and rounded, and responds well to a variety of wine making techniques and methods. Typically, the Agiorgitiko grape varietal produces wines which are quite spicy, and hold plummy and dark fruit flavors It has been successfully blended with Cabernet Sauvignon, and is a popular grape varietal in many countries around the world.
One of the most ancient of the Greek grape varietals, Aidani has been cultivated on and around the Cyclades for millennia for its versatility and gently pleasing aromatic qualities. Wines made primarily with Aidani grapes tend to have a milder alcohol content than other classic Greek wines, and relatively low acidity. This makes Aidani wines a perfectly pleasant accompaniment to a wide range of traditional Greek foods, and equally pleasant to drink chilled at any time under the Greek sun. Nowadays, Aidani grapes are mostly likely to used as a blending grape, often being mixed with Assyrtiko grapes to balance out and mellow the acidity and high alcohol content found in them.
As a blending grape, the Aidani offers light, delicate floral tones, often reminiscent of a Muscat. On the island of Naxos, it has been traditionally blended with the Athiri grape to produce the island's signature sweet wine, Apiranthos, where the subtleties of the Aidani grape are really allowed to shine through. However, elsewhere in Greece you are far more likely to find the blend of these two distinctive grapes in dry white wines, where the Aidani is used primarily not for its flavor, but for its aroma and mellowing effect.
Additional Information on Greek Wines
Greek Wines
Ancient Greek Wines – A Brief History of Wine in Greece
The Myth of Dionysus, Greek God of Wine
What is Retsina?