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750ml - Case of 12
Bottle:
$36.94
A sleek red, with fine tannins serving as a supple, well-meshed frame for the tapestry of crushed raspberry and wild...
750ml - Case of 12
Bottle:
$39.43
Like cracking open an ashen stone to find a bevy of incense, dried herbs, wild blueberries and smoke, the 2019...
750ml - Case of 12
Bottle:
$39.43
Dark and brooding in the glass, the 2019 Aglianico del Vulture Superiore Damaschito opens with sage, violet, earth...
750ml
Bottle:
$19.50
12 bottles:
$18.53
The 2020 Aglianico del Vulture Superiore Gricos lifts from the glass with a pretty bouquet that mixes dusty rose with...
750ml - Case of 12
Bottle:
$21.90
Crushed red plums, blood orange and sweet spice create an alluring bouquet as the 2021 Aglianico del Vulture Grifalco...
750ml
Bottle:
$27.30
$31.20
This golden and bright whiskey has mild aromas of apple and resin. The palate opens lightly in tones of oak, vanilla...
750ml
Bottle:
$59.95
12 bottles:
$58.75
The 2012 Taurasi Terzotratto opens with a flourish of dusty black fruits, woodland herbs and smoky crushed stone....
750ml
Bottle:
$24.98
$26.30
12 bottles:
$21.57
This overachieving blend shows wonderful notes of white flower, beach sand, and graphite. Tasted the whisky has a...
750ml
Bottle:
$31.45
$33.11
12 bottles:
$27.58
Warm and captivating aromas of vanilla, sea breeze, caramel, and toasted hay. Succulent and fruit-forward on the...
750ml
Bottle:
$38.94
$40.40
In recreating Trade Mark ‘X’, only whiskies form distilleries which he personally bought from have been included...
750ml
Bottle:
$13.50
12 bottles:
$13.23
The Janare Aglianico has a deep color with garnet hints. Cherry nuances melt with sweet vanilla notes given by ageing...
750ml
Bottle:
$50.25
$52.90
12 bottles:
$40.95
Nose: Toffee and Spice with a slight citrus edge. A little water can help to open the nose further. Taste:...
750ml
Bottle:
$36.94
$40.50
Excellent, Highly Recommended (Great Value) (Tried & True) - 2020 ULTIMATE SPIRITS CHALLENGE
750ml
Bottle:
$79.94
$99.99
750ml Black Label, 50ml each: Blue Label, Green 15yr, Gold 18yr, and Gold Label Reserve
750ml
Bottle:
$199.94
$214.94
Magnificently powerful and intense. Caramels, dried peats, elegant cigar smoke, seeds scraped from vanilla beans,...
750ml
Bottle:
$209.94
$259.94
Magnificently powerful and intense. Caramels, dried peats, elegant cigar smoke, seeds scraped from vanilla beans,...
750ml
Bottle:
$199.94
$224.94
Magnificently powerful and intense. Caramels, dried peats, elegant cigar smoke, seeds scraped from vanilla beans,...
750ml
Bottle:
$89.99
Stunningly golden in the glass, with aromas of dried apricot, nectarine, elderflower, and heather honey. The palate...
Aglianico Blended Scotch Marsala Sherry 750ml
Aglianico is a black skinned grape most commonly associated with the exquisite wines of the Campania region of Italy. It thrives most happily in hot and dry climates, and as such, has had plenty of success in the New World, particularly in the United States, where it is used to great effect in many red wines. It was believed to come from Greece several thousand years ago, brought by Pheonician tradesman, and was wildly popular in Roman times, when it was used in the finest wines made by the Roman empire. Aglianico grapes produce full bodied red wines which have a high tannin and acid content. As such, it has excellent ageing potential, and with a standard amount of time in a barrel, it rounds out and mellows to produce beautifully balanced wines.
Marsala is a well known fortified wine from Italy’s largest island, Sicily. A largely misunderstood and undervalued fortified wine, it is most commonly associated with its sweet variety - usually used as a cooking wine - although the finest dry Masalas are able to stand up to more revered, similar wines such as Sherry and Madeira. Marsala has been made in Sicily since the mid 18th century, and it grew wildly popular around Europe as sailors introduced it to port towns across the continent. Marsala wine has a beautiful set of flavors, most typically including apricot, tamarind, vanilla and tobacco, making it a delightfully intense treat when served as a sipping wine.
Marsala wine comes in several different varieties, and most of them are a world away from the sweet wines used in sauces and chicken dishes. Amber, golden and ruby versions of Masala are produced, from a range of different native grape varietals, and many of the finest are aged for over ten years to achieve a fascinating set of complex flavors and a remarkably smooth finish. It is usually made from the Grillo, Inzolia, Damaschino and Catarratto white grapes, although the ruby Masala wines uses typical Sicilian red varietals such as Nero d’Avola and Calabrese, among others.
Sherry is made in a unique way using the solera system, which blends fractional shares of young wine from oak barrels with older, more mature wines. Sherry has no vintage date because it is blended from a variety of years. Rare, old sherries can contain wine that dates back 25 to 50 years or more, the date the solera was begun. If a bottle has a date on it, it probably refers to the date the company was founded.
Most sherries begin with the Palomino grape, which enjoys a generally mild climate in and around the triad of towns known as the "Sherry Triangle" and grows in white, limestone and clay soils that look like beach sand. The Pedro Ximenez type of sweet sherry comes from the Pedro Ximenez grape.
Sherry is a "fortified" wine, which means that distilled, neutral spirits are used to fortify the sherry. The added liquor means that the final sherry will be 16 to 20 percent alcohol (higher than table wines) and that it will have a longer shelf life than table wines.