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Long-term Pre-Arrival
White
750ml - Case of 6
Bottle: $38.46
A balanced, light-bodied white, with dried apricot and white cherry fruit flavors that are juicy and appealing. Round...
WS
89
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White
750ml - Case of 3
Bottle: $174.75
A dense yet agile white with sliced lemon, apple, peach and stones. It’s full-bodied, yet energetic and precise...
JS
95
WA
94
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White
750ml - Case of 6
Bottle: $136.77
Intense aromas of white pineapple, lemon peel, white peaches and stones with a seashell undertone. Full-bodied yet...
JS
98
WA
95
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White
750ml - Case of 6
Bottle: $116.56
This is another fantastic white and continues to be one of the best from Tuscany. It’s so perfumed with sliced...
JS
98
WA
95
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White
750ml - Case of 6
Bottle: $79.28
Testamatta Bianco condensate the aromas, the flavours and the character of the Island of Giglio in a bottle: you can...
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White
750ml - Case of 6
Bottle: $82.06
This wine is balanced in all its components—It shows a ripe fruit expression, with notes of stone fruits (white...
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White
750ml - Case of 6
Bottle: $61.87
This is a very linear white with tension and acidity that kicks off at the end, giving it fantastic energy and...
JS
97
VM
93
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White
750ml - Case of 3
Bottle: $214.67
Lime zest, jasmine, kiwi, waxed lemon, stones, juniper berries and aniseed on the nose. Almonds, too. Vibrant,...
JS
96
DC
92
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White
750ml - Case of 6
Bottle: $99.45
This is complex with notes of sliced pears, ripe lemons, elderflower, citrus blossom and crushed stones. Full and...
JS
96
DC
92
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White
750ml - Case of 6
Bottle: $51.13
Case only
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White
750ml - Case of 6
Bottle: $54.89
Case only
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White
750ml - Case of 6
Bottle: $54.93
Case only
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White
750ml - Case of 6
Bottle: $67.12
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White
750ml - Case of 6
Bottle: $110.37
Color: Concentrated, vibrant, lustrous straw-yellow. Nose: Complex, stylish and polished, extremely vibrant. Floral...
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White
750ml - Case of 12
Bottle: $55.32
The 2005 Torcolato pulls you in with notes of blood orange, gingery spice, dried nectarines and roasted almond. A...
VM
94
WA
93
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White
750ml - Case of 6
Bottle: $154.41
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White
750ml - Case of 3
Bottle: $450.23
A blend of 74% Sauvignon Blanc, 13% Viognier and 13% Petit Manseng, this 2014 has aroma of beeswax, passionfruit and...
DC
98
JD
96
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White
750ml - Case of 3
Bottle: $406.87
This is a fantastic white. The greatest Ornellaia white so far. Very complex and dense yet, at the same time,...
JS
99
DC
97
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White
750ml - Case of 3
Bottle: $308.05
The 2017 Ornellaia Bianco is a slightly tweaked blend compared to the 2016 and includes a splash of Viognier. The...
JD
96
JS
95
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White
750ml - Case of 3
Bottle: $292.28
Dried apple, lemon, lime and lemon curd on the nose with hints of cedar. Medium-to full-bodied with a solid core of...
JS
96
DC
95

Albarino Italian White Blends Marsala Pre-Arrival

The pale skinned grapes of the Albarino varietal have been grown in and around Spain and Portugal for almost a thousand years, where they are highly enjoyed and prized by the locals for their distinctive aroma, and sharp, tart acidity levels. Over the past century, their influence has spread to the New World, and many vineyards keen to emulate the white wines of Spain have had considerable success with this varietal. The light bodied wines which are produced from the Albarino grapes have wonderfully aromatic properties, and carry ripe flavors of soft summer fruits, apricot and peach, with a mild and pleasantly bitter after taste brought on by their thick skins. Because of their acidic nature, they are a fantastic match for many Spanish foods, and are best served chilled on a hot day.

Marsala is a well known fortified wine from Italy’s largest island, Sicily. A largely misunderstood and undervalued fortified wine, it is most commonly associated with its sweet variety - usually used as a cooking wine - although the finest dry Masalas are able to stand up to more revered, similar wines such as Sherry and Madeira. Marsala has been made in Sicily since the mid 18th century, and it grew wildly popular around Europe as sailors introduced it to port towns across the continent. Marsala wine has a beautiful set of flavors, most typically including apricot, tamarind, vanilla and tobacco, making it a delightfully intense treat when served as a sipping wine.



Marsala wine comes in several different varieties, and most of them are a world away from the sweet wines used in sauces and chicken dishes. Amber, golden and ruby versions of Masala are produced, from a range of different native grape varietals, and many of the finest are aged for over ten years to achieve a fascinating set of complex flavors and a remarkably smooth finish. It is usually made from the Grillo, Inzolia, Damaschino and Catarratto white grapes, although the ruby Masala wines uses typical Sicilian red varietals such as Nero d’Avola and Calabrese, among others.