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White
750ml
Bottle: $28.00
6 bottles: $27.44
This is a highly versatile wine both in terms of its approachable drinking style and its affordable price tag. The...
12 FREE
WA
92
White
750ml
Bottle: $40.93
12 bottles: $40.11
A pungently floral and mineral-laced bouquet of musky peach and pear, spice, yellow flowers and crushed stone lifts...
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VM
92
Red
750ml
Bottle: $47.52
6 bottles: $46.80
This is a very successful aglianico from Basilicata replete with dark but fresh berries; the aromas of blackberries,...
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JS
93
VM
91
Red
750ml
Bottle: $22.95
12 bottles: $22.49
The 2022 Nero d'Avola is dark and woodsy in the glass, with dried blueberries and exotic spices lifted by sage hints....
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VM
91
Red
750ml
Bottle: $20.94
12 bottles: $20.52
Intense ruby red colored wine, dense and opaque. The nose is rich and lingering with hints of ripe fruits, balsamic...
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Red
750ml
Bottle: $41.79
12 bottles: $40.95
The 2016 Taurasi is dark and earthy. There's a mentholated herbal quality that helps lift its musky black fruits....
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VM
93
WA
91
Red
750ml
Bottle: $41.94
12 bottles: $41.10
Intense ruby red colored wine, dense and opaque. The nose is rich and lingering with hints of ripe fruits, balsamic...
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Red
750ml
Bottle: $59.90
12 bottles: $58.70
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Red
750ml
Bottle: $84.95
12 bottles: $83.25
The 2011 Taurasi Riserva pulls you close and holds your attention firm with its deeply alluring bouquet of crushed...
12 FREE
VM
96
WE
94
White
750ml
Bottle: $15.00
12 bottles: $14.70
Green-yellow color with floral aromas (white flowers, citrus blossom), nice acidity but not too much tension.
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Red
750ml
Bottle: $44.94
12 bottles: $44.04
12 FREE
White
750ml
Bottle: $18.94
12 bottles: $18.56
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Case only
Red
750ml - Case of 12
Bottle: $44.40
Aromas of wild berry, espresso, dark spice and French oak take center stage while the firmly structured palate...
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WE
89
Case only
Red
750ml - Case of 12
Bottle: $31.60
COLOUR: Ruby red. BOUQUET: Scent of red berries with spicy pepper notes. TASTE: Sapid taste, with subtle and complex...
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Case only
White
750ml - Case of 6
Bottle: $58.02
Light yellow, typical, fine Pinot blanc with delicate flint bouquet, dry, fresh white wine with a round, fruity...
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Case only
Red
750ml - Case of 12
Bottle: $35.77
Deep ruby red in color, with a full and complex nose of tobacco, cherries, violets, berries and hints of spice. Full...
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Red
750ml
Bottle: $17.94
12 bottles: $17.58
Perfumed aromas of spiced cherries, coriander, clove and cardamom. Full-bodied with silky tannins. Rather bright and...
12 FREE
JS
93
Red
750ml
Bottle: $79.93
6 bottles: $78.33
The 2019 Sicilia Mille e Una Notte is a blend of Nero d'Avola, Petit Verdot, Syrah and other complementary grapes....
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WA
94
VM
94
White
750ml
Bottle: $20.94
12 bottles: $20.52
Soft and delicate, refined floral notes. It combines freshness and suppleness balanced by a pleasing acidity....
12 FREE
Sale
Red
750ml
Bottle: $41.88 $44.08
6 bottles: $40.00
12 FREE

Aglianico Albarossa Nero D'avola Pinot Blanc Verdicchio 12 Ship Free Items

Aglianico is a black skinned grape most commonly associated with the exquisite wines of the Campania region of Italy. It thrives most happily in hot and dry climates, and as such, has had plenty of success in the New World, particularly in the United States, where it is used to great effect in many red wines. It was believed to come from Greece several thousand years ago, brought by Pheonician tradesman, and was wildly popular in Roman times, when it was used in the finest wines made by the Roman empire. Aglianico grapes produce full bodied red wines which have a high tannin and acid content. As such, it has excellent ageing potential, and with a standard amount of time in a barrel, it rounds out and mellows to produce beautifully balanced wines.

Italy’s largest island, Sicily, has a wine producing history that can put most other European regions to shame. It was producing quality wines before the days of the Roman empire, and even the Ancient Greeks were not the first to cultivate vines on the island. For as long as anyone knows, the key grape varietal of Sicily has been Nero d’Avola, the beautiful, deep blue skinned grape which produces the region’s characterful, powerful red wines. While in the past, Nero d’Avola was mainly used as a blending grape, due to its deep color and intensely full body, it is today being increasingly celebrated as a single varietal wine grape, and is perfect for those who like their wines boisterous, loud and strong.



Nero d’Avola is grown pretty much everywhere on Sicily, as demand for wines made from this grape have never been higher. Despite its power and body, it is quite a versatile grape - it can be aged in oak barrels, which produces a dense and dark wine which puts its intense characteristics to good use, but it is also often drunk quite young, which allows its jammy, plummy character to come forward. It is also used to make rose wines in some appellations of Sicily, demonstrating a softer side to this otherwise heavy, deeply flavorful grape.

Pinot Blanc is a popular white grape varietal most commonly associated with the beautiful French region of Alsace, but which is also grown across Central Europe and Italy. In Germany and Austria it is known as Weisseburgunder, in Italy it is called Pinot Bianco, and is one of the key varietals in the alpine regions of Alto Adige. Pinot Blanc is the main white grape varietal in Alsace, where it is prized for its ability to beautifully express the fine terroir on which it is grown, and it is used to produce exceptional single varietal wines, as well as blended wine such as Edelzwicker. Pinot Blanc is also a key component in this part of France’s signature sparkling wine, Cremant d’Alsace.


The wines made from Pinot Blanc are typically medium to light bodied, but they possess a remarkable freshness and clean character, which reminds us of the cool, green hillsides of their homeland. Apple, honey and biscuity, yeasty flavors are typical in fine Pinot Blanc wines, as well as a good level of minerality, making it a popular choice for those looking to pair a fine white wine with a wide range of foods. Although it is almost never oaked in Alsace, Italian vintners have a tendency to age Pinot Bianco in oak barrels, adding an extra dimension to this wonderful varietal.