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Pyros Chardonnay 2021 750ml

size
750ml
country
Argentina
region
Cuyo
appellation
San Juan
DC
91
WA
91
WE
91
VM
90
JS
90
DC
91
Rated 91 by Decanter
From vineyards at 1,400m in San Juan's Pedernal Valley, this well-made cool climate Chardonnay balances elegant, creamy freshness with clean citrus and tropical fruit, all underpinned by brisk acidity, with stony, gunflint hints. ... More details
Image of bottle
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Pyros Chardonnay 2021 750ml

SKU 909622
Case Only Purchase
Qualifies for 12 Ship Free
Choose 12 bottles, get free shipping
$168.00
/case
$28.00
/750ml bottle
Quantity
min order 6 bottles
* This item is available for online ordering only. It can be picked up or shipped from our location within 4-6 business days. ?
Professional Ratings
DC
91
WA
91
WE
91
VM
90
JS
90
DC
91
Rated 91 by Decanter
From vineyards at 1,400m in San Juan's Pedernal Valley, this well-made cool climate Chardonnay balances elegant, creamy freshness with clean citrus and tropical fruit, all underpinned by brisk acidity, with stony, gunflint hints.
WA
91
Rated 91 by Wine Advocate
I tasted my first white from Pyros: the 2021 Appellation Chardonnay. It's a varietal barrel-aged example (only 20% of the volume) with moderate ripeness, 13% alcohol and very good freshness, reflecting a cool year. It has a combination of apples, white flowers and spices and is clean and expressive, with a medium-bodied palate with a chalky texture and supple flavors. 18,000 bottles produced. It was bottled in December 2021.
WE
91
Rated 91 by Wine Enthusiast
Coming from San Juan, Argentina's second largest wine-producing region, this white offers delicate notes of white flowers, lime and herbs. A light note of honey adds to its complexity. The mineral-textured palate has weight and shows white peach, lime and chamomile that extend to the lingering finish. Vigorous acidity balances it all out.
VM
90
Rated 90 by Vinous Media
The 2021 Chardonnay Pyros Appellation from the Pedernal Valley, San Juan was aged for six months in 20% new oak. Yellowy green in the glass. The nose presents notes of green apple zest, herbs and aromas from the aging process. On the palate, it’s mildly fatty, with keen, energetic freshness. The finish is a reprise of the nose. A long-lasting, expansive but austere wine.
JS
90
Rated 90 by James Suckling
This has aromas of ripe peaches, green apples, stones and lemon pie. It’s medium-bodied with vibrant acidity and a clean, fresh and mineral palate. Drink now.
Winery
Intense and complex on the nose, with predominant aromas of peach, pear and green apple, followed by floral notes such as jasmine and white flowers. Hints of minerals contribute to its complexity.
Product Details
size
750ml
country
Argentina
region
Cuyo
appellation
San Juan
Overview
From vineyards at 1,400m in San Juan's Pedernal Valley, this well-made cool climate Chardonnay balances elegant, creamy freshness with clean citrus and tropical fruit, all underpinned by brisk acidity, with stony, gunflint hints.
green grapes

Varietal: Chardonnay

Despite having its origins in western France, Chardonnay's immense popularity and flexibility quickly meant that before long, there wasn't a wine producing country in the world which wasn't investing in this fascinating and versatile grape varietal. Today, Chardonnays manage to win fine wine competitions and satisfy supermarket shoppers simultaneously, due to the fact that this grape varietal can take on many characteristics and features of where it is grown and how it is handled. Indeed, this green skinned grape is renowned for not having so much unique flavor within the fruit, but is very sensitive to the features of the terroir it is grown in, as well as to aging As such, it isn't unusual to find bottles of single variety Chardonnay wine described as holding notes of white stone, mountain waters, or other such geological features alongside the more predictable fruit descriptions This makes Chardonnay grape varietal wines an exciting world to delve into – full of surprises, full of delights.
barrel

Region: Cuyo

The region of Cuyo has been internationally associated with fine Argentinian wine for several decades, and has a wine history which stretches back centuries to the time of the original Spanish settlers, who sought areas in which to plant imported grape vines for sacramental wine production. The region contains several of Argentina's most renowned and widely appreciated provinces, including the Mendoza, La Rioja, San Juan and San Luis, and the mountainous nature of this arid region provides an ideal environment for vineyard cultivation. As the mighty Desaguadero River snakes its way between the Andes, it deposits plenty of important minerals in the soil, which allow grape varietals closely associated with the Argentinian wine industry – such as Malbec – to grow to a perfect level of ripeness. As such, even in the driest areas of the Cuyo region, flavorful and fruit-forward wines are produced in impressive amounts.
fields

Country: Argentina

As the world's fifth largest producer of wine, after France, Italy, Spain and the United States, Argentina has plenty to offer the international wine market in regards to both quantity and quality. Despite this being the case for several decades now, it has only been since the end of the twentieth century that the Argentinian wine industry has really begun to up their game when it comes to the methods and techniques required to produce world class wines, which are both representative of their country and region of origin, and which stand alone as complex, interesting and delicious wines to drink. As Argentina became a serious contender in the international wine market, wineries previously concerned primarily with high volumes began to change their priorities, and formerly struggling small bodegas and independent wineries began to find success. Nowadays, well crafted wines from smaller vineyards in Argentina are being lauded as some of the finest in the world, and the country is starting to reap the benefits of its heritage, which include some very old vines, and up to four centuries of experience in wine production.
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Winery Pyros
green grapes

Varietal: Chardonnay

Despite having its origins in western France, Chardonnay's immense popularity and flexibility quickly meant that before long, there wasn't a wine producing country in the world which wasn't investing in this fascinating and versatile grape varietal. Today, Chardonnays manage to win fine wine competitions and satisfy supermarket shoppers simultaneously, due to the fact that this grape varietal can take on many characteristics and features of where it is grown and how it is handled. Indeed, this green skinned grape is renowned for not having so much unique flavor within the fruit, but is very sensitive to the features of the terroir it is grown in, as well as to aging As such, it isn't unusual to find bottles of single variety Chardonnay wine described as holding notes of white stone, mountain waters, or other such geological features alongside the more predictable fruit descriptions This makes Chardonnay grape varietal wines an exciting world to delve into – full of surprises, full of delights.
barrel

Region: Cuyo

The region of Cuyo has been internationally associated with fine Argentinian wine for several decades, and has a wine history which stretches back centuries to the time of the original Spanish settlers, who sought areas in which to plant imported grape vines for sacramental wine production. The region contains several of Argentina's most renowned and widely appreciated provinces, including the Mendoza, La Rioja, San Juan and San Luis, and the mountainous nature of this arid region provides an ideal environment for vineyard cultivation. As the mighty Desaguadero River snakes its way between the Andes, it deposits plenty of important minerals in the soil, which allow grape varietals closely associated with the Argentinian wine industry – such as Malbec – to grow to a perfect level of ripeness. As such, even in the driest areas of the Cuyo region, flavorful and fruit-forward wines are produced in impressive amounts.
fields

Country: Argentina

As the world's fifth largest producer of wine, after France, Italy, Spain and the United States, Argentina has plenty to offer the international wine market in regards to both quantity and quality. Despite this being the case for several decades now, it has only been since the end of the twentieth century that the Argentinian wine industry has really begun to up their game when it comes to the methods and techniques required to produce world class wines, which are both representative of their country and region of origin, and which stand alone as complex, interesting and delicious wines to drink. As Argentina became a serious contender in the international wine market, wineries previously concerned primarily with high volumes began to change their priorities, and formerly struggling small bodegas and independent wineries began to find success. Nowadays, well crafted wines from smaller vineyards in Argentina are being lauded as some of the finest in the world, and the country is starting to reap the benefits of its heritage, which include some very old vines, and up to four centuries of experience in wine production.