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Rapid Ship
Red
750ml
Bottle: $199.94
Lastly, the Syrah-dominated 2021 No 10 reveals a dense purple hue as well as a wild bouquet of blueberries, wild...
12 FREE
JD
100
WNR
98
Sale
Red
750ml
Bottle: $48.89 $49.60
12 bottles: $47.91
Black cherry, mixed berry pie, cocoa, vanilla, white flowers, honey.
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Red
750ml
Bottle: $32.94
12 bottles: $32.28
The 2021 Syrah Campbell Ranch is a touch youthfully reticent from its recent bottling, taking plenty of time to...
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WA
94
Red
750ml
Bottle: $32.94
12 bottles: $32.28
• Farmed by Randy Peters, this vineyard outside of Sebastopol in western Sonoma County (Northern edge of the...
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Red
750ml
Bottle: $54.72
12 bottles: $53.63
Occidental Hills Syrah is a single-vineyard bottling from our 0.21 acre Syrah planting at English Hill Vineyard....
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Sale
Red
750ml
Bottle: $79.88 $88.08
The 100% Syrah 2019 Fracture comes all from the Booker Estate Vineyard and is another pure, balanced, incredibly...
12 FREE
VM
97
JD
97
Red
750ml
Bottle: $17.50
12 bottles: $17.15
Carisma Mendocino Sweet Syrah has a gorgeous floral aroma filled with violets and lavender, joined by flavors of...
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Rapid Ship
Red
750ml
Bottle: $138.94
The 2020 Syrah En Chamberlin Vineyard is youthfully restrained, with a savory blend of cured meat, bacon fat, exotic...
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VM
96
WNR
96
Rapid Ship
Red
750ml
Bottle: $51.94
The 2020 Syrah Estate was made with a touch of whole cluster and matured in neutral oak. Medium ruby-purple in color,...
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WA
95
WE
93
Red
750ml
Bottle: $39.94
12 bottles: $39.14
Sandstone and shale soils. Vines planted in 2000 at 1200 feet. 100% whole cluster and aged in neutral oak. Received...
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Red
750ml
Bottle: $31.19
6 bottles: $30.57
Purple is our favorite color. You know you’re drinking the good stuff when your teeth develop that unmistaken hue....
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Sale
Red
750ml
Bottle: $41.49 $43.67
6 bottles: $39.59
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Red
750ml
Bottle: $50.94
12 bottles: $49.92
12 FREE
Red
750ml
Bottle: $50.93
12 bottles: $49.91
12 FREE
Rapid Ship
Red
750ml
Bottle: $234.94
The 2021 Syrah Unanswered Prayers appears to be ever so slightly more successful than the Grenache (which, given the...
12 FREE
JD
99
WA
97
Red
750ml
Bottle: $42.94
6 bottles: $42.08
Tasting of dark chocolate, blackberry syrup and tree bark, this leathery, full-bodied wine is textured and thick in...
12 FREE
WE
90
Sale
Red
750ml
Bottle: $68.89 $70.00
12 bottles: $67.51
The 2021 Syrah is just as impressive from bottle is it was in barrel. A rush of dark plum, pomegranate and blood...
12 FREE
VM
94
JD
94
Red
750ml
Bottle: $45.12
12 bottles: $44.22
12 FREE
Rapid Ship
Red
750ml
Bottle: $49.94
The aromas leap out of the glass. Wet earth, tapenade, green peppercorns, volcanic ash and tea leaves. Hints of...
12 FREE
JS
99
Red
750ml
Bottle: $27.95
12 bottles: $27.39
Sumu Kaw is an exemplary Syrah vineyard. The elements of elevation (3000 feet), location (in the middle of a pine...
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Armagnac Other Italian Reds Syrah United States 12 Ship Free Items

Armagnac is a beloved grape brandy, hailing from the beautiful French region of Gascony, in the south-west of the country. It has been in constant production since sometime just before the fifteenth century, and over the decades has been the toast of royal households across Europe. Today, it is still enjoyed for its unique flavor profile and characteristics, and although it is understandably compared with Cognac, its more famous cousin, lovers of Armagnac claim that its distinctive rusticity and full body make it a superior brandy, perfect as a digestif or as an evening treat.

Armagnac is made from more than one grape varietal, but the major player in this drink is the fine Ugni Blanc grape, more commonly known by its Italian name, Trebbiano. This is one of the most widely planted grape varietals in the world, and grows beautifully in Gascony, which has a similar microclimate as its neighbouring wine region, Bordeaux. Armagnac grapes reveal fascinating and complex flavors after distillation, which commonly include christmas cake, earthy, oaky notes and praline.

Armagnac is sold under two categories - vintage, and non-vintage. A vintage Armagnac is made from a blend of grapes which have been grown in a single year, and will have the date printed on the label. Non-vintage Armagnacs, on the other hand, are labelled according to their age. V.S indicates that the brandy has been aged for a minimum of two years, VSOP for four years, XO six years, and Hors d’Age is a premium Armagnac which has been aged for at least ten years.

Known as Syrah in most countries around the world, and Shiraz in Australia and certain other regions of the New World, this grape varietal has proven over the centuries to be one of the most powerful and flavorful red wine grapes there is. It is now one of the planet's most widely grown grapes, and is a favorite with wineries as a result of its robustness and versatility. It isn't easy to identify many characteristics of this particular varietal, due to the fact that it is highly versatile and shows significant differences in flavor and character depending on the terroir it is grown in, and the climatic conditions of the region. However, Syrah is most widely associated with full bodied, strong and loud red wines, packed full of fruity and spicy flavors, held in a beautifully deep red liquid.

Of all the New World wine countries, perhaps the one which has demonstrated the most flair for producing high quality wines - using a combination of traditional and forward-thinking contemporary methods - has been the United States of America. For the past couple of centuries, the United States has set about transforming much of its suitable land into vast vineyards, capable of supporting a wide variety of world-class grape varietals which thrive on both the Atlantic and the Pacific coastlines. Of course, we immediately think of sun-drenched California in regards to American wines, with its enormous vineyards responsible for the New World's finest examples of Cabernet Sauvignon and Merlot based wines, but many other states have taken to viticulture in a big way, with impressive results. Oregon, Washington State and New York have all developed sophisticated and technologically advanced wine cultures of their own, and the output of U.S wineries is increasing each year as more and more people are converted to their produce.