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Sale
Red
750ml
Bottle: $29.94 $32.00
Tasted from barrel, the 2017 Fleurie exhibits notes of warm spices, ripe cherries and dried flowers. On the palate,...
WA
90
Sale
Red
750ml
Bottle: $33.94 $34.80
12 bottles: $33.26
The 2017 Fleurie Clos Vernay was unaffected by hail according to Frédéric Lafarge. It has a deep, blueberry and...
WA
91
VM
91
Case only
Red
750ml - Case of 12
Bottle: $21.07
Vinho of very intense garnet color, with citrus and floral nuances. Vibrant and structured on the palate, due to its...
White
750ml
Bottle: $44.94
6 bottles: $44.04
A pale linden blossom like yellow robe with notes of white flowers, honey and delicate hints of oak wood characterize...
12 FREE
Case only
Long-term Pre-Arrival
Red
1.5Ltr - Case of 6
Bottle: $143.03
This wine was produced from a single vineyard that's a monopole, guided since 2008 by Édouard Labruyère. Blackberry...
WE
93
WS
92
Case only
Long-term Pre-Arrival
Red
750ml - Case of 6
Bottle: $71.97
This wine was produced from a single vineyard that's a monopole, guided since 2008 by Édouard Labruyère. Blackberry...
WE
93
WS
92
Case only
Long-term Pre-Arrival
Red
750ml - Case of 12
Bottle: $49.81
Case only
Long-term Pre-Arrival
Red
750ml - Case of 6
Bottle: $77.50
Case only
Long-term Pre-Arrival
Red
750ml - Case of 12
Bottle: $60.12
Aromas of black cherries, lavender and blue slate follow through to a full body, firm and fine tannins and a...
JS
94
WS
92

Arneis Gamay Mencia Mencia 2017 Wine

The Arneis white wine grape varietal is a native fruit of the beautiful northern region of Piedmont, in Italy. Whilst it has had great success over recent decades in several New World countries, Arneis has been cultivated for centuries in northern Italy, where it is recognized as one of the most representative grapes of the region. Arneis has long been used as a blending grape, due to its highly aromatic character, but it is becoming more and more common to see single variety bottles made using this grape. At its best, Arneis produces beautifully full bodied white wines, packed full of orchard fruit and apricot flavors, with a fine crispness and acidic punch. However, it is a notoriously difficult grape to cultivate successfully, hence its name which translates as 'little rascal'.

The French wines of Beaujolais are widely regarded as some of the finest table wines in the world. This is due in part to the qualities of the Gamay grape, from which they are made. Gamay produces beautifully, juicy, rounded and gulpable red wines, usually drank young and full of their natural fruit character. However, it would be a mistake to say that Gamay is limited to easy-drinking, soft wines - it’s a highly flexible and versatile grape, capable of producing aged wines of serious complexity and structure, full of expression and fascinating characteristics.


The majority of Gamay wines from France are labeled under Beaujolais Villages or Beaujolais, and these are the standard table wines we’re used to seeing in French restaurants, at bistros, and at our local wine store. Usually great value for money, these are the light, slightly acidic examples of what the grape can do. Far more interesting are those Gamay wines from the 10 cru villages, just north of Beaujolais, where generations of expertise and a unique soil type made up of granitic schist result in far more unique, complicated wines. The best examples of Gamay feature intense aromatics, all black fruit and forest fare, and are worth cellaring for a few years.