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750ml
Bottle:
$51.19
6 bottles:
$50.40
750ml
Bottle:
$19.90
12 bottles:
$19.50
Straw-yellow colour with fresh floral, citrus and melon aromas, and notes of minerals and almonds. A dry,...
750ml
Bottle:
$26.39
6 bottles:
$25.86
The Trebbiano grape, also known as Ugni Blanc in France, has a long history in Tuscany. Known for its high acidity...
750ml
Bottle:
$15.93
$17.09
12 bottles:
$15.61
Enticingly delicate scents of peach blossom, white stone fruit and wild herb mingle with whiffs of almond on this...
Pre-Arrival
Bruno Giacosa Roero Arneis 2020
750ml - Case of 6
Bottle:
$51.12
The Giacosa family does a great job with its high-end wines and its entry-level products alike. The 2020 Roero Arneis...
Pre-Arrival
Bruno Giacosa Roero Arneis 2022
750ml - Case of 6
Bottle:
$37.75
Energetic and bright with sliced green apples, mangoes and citrus with some honeysuckle. It’s medium- to...
Pre-Arrival
Emidio Pepe Trebbiano D'abruzzo 2020
1.5Ltr - Case of 6
Bottle:
$151.95
Here is another must-try wine if you love Trebbiano from Italy's rustic and beautiful Abruzzo region. On a scale of...
Pre-Arrival
Emidio Pepe Trebbiano D'abruzzo 2020
750ml - Case of 6
Bottle:
$67.95
Here is another must-try wine if you love Trebbiano from Italy's rustic and beautiful Abruzzo region. On a scale of...
Arneis Trebbiano Xinomavro Wine
The Arneis white wine grape varietal is a native fruit of the beautiful northern region of Piedmont, in Italy. Whilst it has had great success over recent decades in several New World countries, Arneis has been cultivated for centuries in northern Italy, where it is recognized as one of the most representative grapes of the region. Arneis has long been used as a blending grape, due to its highly aromatic character, but it is becoming more and more common to see single variety bottles made using this grape. At its best, Arneis produces beautifully full bodied white wines, packed full of orchard fruit and apricot flavors, with a fine crispness and acidic punch. However, it is a notoriously difficult grape to cultivate successfully, hence its name which translates as 'little rascal'.
The Trebbiano varietal grape is a white wine grape originally from Italy, but which has been successfully planted and cultivated in several European countries, as well as in many parts of the New World. Although it is widely grown around the world, it remains relatively unknown to wine drinkers, perhaps because it has mostly been used traditionally as a blending varietal, and for the production of fortified wines. However, it is used very well in parts of Tuscany and elsewhere in Italy for single variety wines, where it is prized for its elegant character and beautiful citrus flavors, alongside floral aromas and a great expression of terroir. As such, Trebbiano wines often hold interesting mineral notes, making them fascinating and complex white wines perfect for matching with a wide range of foods.
Xinomavro is the predominant grape varietal of Macedonia, although it is also grown in many parts of Greece where the climatic conditions are suitable for this particular fruit. The names translates as 'acid black', which gives some clue as to the nature of this varietal. The grapes are renowned for their high tannin content, which is a result of the thick and blue-black skins found on the fruit. This particular characteristic results in a superb aging potential in wines made from the Xinomavro varietal, as time spent in barrels softens these strong, astringent tannins and allows the full range of their flavors to come through in the wine. Most commonly, Xinomavro grapes are associated with aromas of red gooseberry, spices, olives and dried fruit, such as dried tomato.