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750ml
Bottle:
$13.58
$14.30
12 bottles:
$11.40
Bella Sera's Pinot Grigio is crisp and refreshing with citrus aromas and flavors of ripe apple and pear. It is...
750ml
Bottle:
$19.94
12 bottles:
$19.54
100% Pinot Gris from two certified organic vineyards within the Willamette Valley: Oracle Vineyard in Dundee Hills...
750ml
Bottle:
$17.86
$18.80
6 bottles:
$15.84
A lighthearted walk in the countryside. Our Zero Sugar Pinot Grigio is one of a kind. It has a bright acidity, it...
750ml
Bottle:
$9.51
This dry, crisp, and full-bodied white wine, made from 100% pinot grigio, is refreshing with balanced acidity and a...
750ml
Bottle:
$12.43
$13.08
The Basics Perfect for the hot days and warm nights of summer. The Taste Has a refreshing bite of juicy white peach...
750ml
Bottle:
$11.70
12 bottles:
$11.47
This co-fermented Pinot Grigo blend is inspried by the opulent, aromatic and high toned white wines of Northern...
750ml - Case of 12
Bottle:
$11.53
Intense aromas of white flowers and apricot on the nose. In terms of the palate, the wine is balanced and soft with...
750ml - Case of 12
Bottle:
$11.70
Intense aromas of white flowers and apricot on the nose. In terms of the palate, the wine is balanced and soft with...
750ml
Bottle:
$13.93
$15.48
12 bottles:
$11.58
Crisp with fresh flavors of citrus, stone fruits and melon.
750ml
Bottle:
$12.48
$13.87
Crisp, refreshing, certified organic Pinot Grigio at a great price! The Boira Pinot Grigio della Venezia is made from...
750ml
Bottle:
$14.30
12 bottles:
$11.40
A fresh, easy-drinking Pinot Grigio from one of the top value producers in Italy. Light, crisp notes of apple and...
750ml
Bottle:
$17.90
$20.00
12 bottles:
$16.24
Bollini Pinot Grigio is styled to show intense varietal aromas with an especially fragrant bouquet and elegant,...
750ml
Bottle:
$22.50
12 bottles:
$22.05
Fragrant, intense and complex. Williams pear and hints of flowers. Solid structure, refined and with a remarkable...
750ml
Bottle:
$49.19
$51.78
6 bottles:
$46.50
Salty and wild ferments are pungent and grassy on the nose. In the mouth the flavors are characterized by tangy...
750ml
Bottle:
$17.94
$18.88
12 bottles:
$12.35
Full of tropical fruit flavours and naturally lower in calories and alcohol.
750ml
Bottle:
$20.90
$22.80
12 bottles:
$19.58
Straw yellow color with green shimmers. Intense aroma, rich with notes of flowers, fruity with hints of citrus. Good...
Assyrtiko Mezcal Pinot Gris Trebbiano 750ml
Cultivated since at least the middle of the Byzantine era, the Assyrtiko grape is generally considered to be one the finest of the Greek grape varietals, as a result of its multi-purpose properties and ability to flourish on a wide range of terrains. The ancient Byzantines used it in conjunction with Aidani and Athiri grapes for the production of their unusual and naturally sweet Vinsanto wines, which are still produced today in Santorini, and continue to be popular. However, the Assyrtiko grapes are used for many different AOC wines across Greece, and are favored by wine makers who want to maintain a dryness and acidic punch to their produce.
The Assyrtiko grapes are renowned for their ability to maintain their acidity as they ripen beneath the blazing Mediterranean sun, resulting in wines which have a distinctive dryness and a range of citrus fruit aromas, as well as great structure and high tannins. Often, Assyrtiko grapes will produce wines which leave an unusual after-taste reminiscent of the mineral rich, volcanic soils they are grown in on the slopes of Santorini, making them a favorite for wine drinkers looking for something full of character and interesting attributes. The past twenty five years have seen Assyrtiko vines planted all over the Greek mainland, and even in Attica and Macedonia, where the softer terrain often produces more fruit forward wines with a milder, less astringent character. However, wherever this fine grape varietal is grown, it is rare the results will be anything less than excellent.
Additional Information on Greek Wines
Greek Wines
Ancient Greek Wines – A Brief History of Wine in Greece
The Myth of Dionysus, Greek God of Wine
What is Retsina?
Although commonly confused with Tequila, Mexico’s other signature spirit, Mezcal, has its own set of unique characteristics which set it apart. Mezcal is made from the agave plant, although not the blue agave most commonly associated with Tequila production. This drink hails from the arid southern Mexican region of Oaxaca, where it has been made for generations according to traditional recipes and methods, and continues to be extremely popular worldwide today.
One of the defining features of quality Mezcal is its pungent smokiness, a heady aroma which reminds us of campfires and desert nights. This comes from the fact that the pinas (the fruit body) of the agave used in its production are slow cooked in wood fired ovens, before being distilled into a spirit. Mezcal is traditionally bottled with a worm - why? Nobody really seems to know for sure, but this unique drink continues to attract attention and convert new fans thanks to its authenticity, unique flavor and supposed health benefits. It is split into the same categories as Tequila; blanco, reposado and anejo, and although it is often used as a mixer in cocktails, it is best enjoyed straight and uncomplicated, allowing its beautiful and subtle characteristics to shine.
The Pinot Grigio or Pinot Gris grape varietal is now one of the most widely grown vines in the world, due to the surge in popularity of Pinot Grigio wines over the past twenty years or so. These grayish-blue fruits, which hang in their distinctively conical bunches, are responsible for a very broad range of wines famous for their variety of color tones and flavors Pinot Grigio varietal grapes are highly influenced by terroir, climate and particularly the skill and expertise of the vintners who process them. As such, there are full bodied, amber colored wines made from this grape, and there are equally delicious yet far leaner, paler, lighter bodied and crisp white wines made from the same species in other parts of the world.
The Trebbiano varietal grape is a white wine grape originally from Italy, but which has been successfully planted and cultivated in several European countries, as well as in many parts of the New World. Although it is widely grown around the world, it remains relatively unknown to wine drinkers, perhaps because it has mostly been used traditionally as a blending varietal, and for the production of fortified wines. However, it is used very well in parts of Tuscany and elsewhere in Italy for single variety wines, where it is prized for its elegant character and beautiful citrus flavors, alongside floral aromas and a great expression of terroir. As such, Trebbiano wines often hold interesting mineral notes, making them fascinating and complex white wines perfect for matching with a wide range of foods.