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750ml
Bottle:
$24.93
$26.40
This red wine is a single vineyard blend of Cabernet Sauvignon, Malbec, Petit Verdot, Tannat and Tannat. The Cabernet...
750ml - Case of 6
Bottle:
$76.95
Blackberries, blackcurrants, earth, chocolate and cigar box. It’s full-bodied with round, fine tannins. Creamy,...
750ml
Bottle:
$17.91
12 bottles:
$15.83
This blend of 50% Malbec and 50% Pinot Noir is all hand-harvested from the Tupungato Winelands vineyard in...
750ml
Bottle:
$42.55
6 bottles:
$41.70
The 2022 Henry's Seven leads with a vibrant core of raspberry seed and bramble, five spice and blood plum skin. In...
750ml
Bottle:
$56.13
$58.39
Spicy and creamy shiraz-based blend with velvety tannins framing a silky core of dark fruit, licorice, cloves,...
750ml - Case of 12
Bottle:
$21.93
Scented violets, blueberries and black cherries with notes of white pepper and black chocolate. A full-bodied blend...
750ml - Case of 12
Bottle:
$23.60
Exceptional Blend, with intense ruby red color with violet hints. Its aromas are extremely complex and elegant, with...
750ml
Bottle:
$15.74
12 bottles:
$15.43
Aromas of plums, black cherries, chocolate and bark. Full-bodied with silky tannins. Very bright on the palate with...
750ml - Case of 3
Bottle:
$138.94
Hickinbotham's 2017 The Peake Cabernet Shiraz is a 60-40 blend of the varieties, aged in a healthy proportion of new...
750ml - Case of 3
Bottle:
$180.00
Named after the late Mr. Edward John Peake who established the first vineyard and orchard at Clarendon circa 1850....
750ml
Bottle:
$35.90
$40.00
Whether it's the extra year in bottle or the different conditions experienced in 2019 compared to 2020, this 2019...
750ml
Bottle:
$29.94
6 bottles:
$29.34
Dark, glossy fruit with spicy undertones in the nose. Chocolatey palate with firm fine-grained tannins and velvety...
750ml
Bottle:
$17.94
12 bottles:
$17.58
From the small region of Robe in the southeastern corner of South Australia, this Cab-Syrah blend shows distinctive...
750ml
Bottle:
$19.94
$21.00
Juicy and fresh, with notes of toasted herbs, bittersweet chocolate, Earl Grey tea and a core of black cherry,...
![La Posta Tinto [Malbec/Bonarda/Syrah] 2020 750ml](https://www.saratogawine.com/files/images/cached_thumbs/6f/6f6ccb27338b825cadf675db3b71b545.jpg){kind=small}
750ml
Bottle:
$10.50
$13.00
Grenadine, red-fruit and floral undertones on the nose. Medium-bodied with fine tannins. Fresh and juicy on the...
![La Posta Tinto [Malbec/Bonarda/Syrah] 2022 750ml](https://www.saratogawine.com/files/images/cached_thumbs/2f/2f6f664ec42659657ee8c489d2800358.jpg){kind=small}
750ml
Bottle:
$14.90
12 bottles:
$14.60
Aromas of red cherries and raspberries are infused with mocha and spice. Your first sip washes broadly across the...
750ml
Bottle:
$18.32
$19.28
12 bottles:
$14.00
The Layer Cake Sea of Stones Red Blend is extremely dense and concentrated. Opaque purple, almost black in color, the...
Liqueur Other Whiskey Red Blend Argentina Australia
As the world's fifth largest producer of wine, after France, Italy, Spain and the United States, Argentina has plenty to offer the international wine market in regards to both quantity and quality. Despite this being the case for several decades now, it has only been since the end of the twentieth century that the Argentinian wine industry has really begun to up their game when it comes to the methods and techniques required to produce world class wines, which are both representative of their country and region of origin, and which stand alone as complex, interesting and delicious wines to drink. As Argentina became a serious contender in the international wine market, wineries previously concerned primarily with high volumes began to change their priorities, and formerly struggling small bodegas and independent wineries began to find success. Nowadays, well crafted wines from smaller vineyards in Argentina are being lauded as some of the finest in the world, and the country is starting to reap the benefits of its heritage, which include some very old vines, and up to four centuries of experience in wine production.
Whilst most of Australia consists of arid deserts and dense bushland, the oceanic coasts to the south of the country have a terrain and climate ideal for vine cultivation and wine production. It took several decades of failed attempts at the end of the 18th century in order to produce vines of a decent enough quality for making wine, but since those first false starts, the Australian wine industry has continued to grow and grow. Today, wine production makes up for a considerable part of the Australian economy, with exports in recent years reaching unprecedented levels and even overtaking France for the first time ever. Whilst the greatest successes in regards to quality have been the result of the Syrah grape varietal (known locally as Shiraz), Australia utilizes several Old World grapes, and has had fantastic results from Cabernet Sauvignon, Merlot, Riesling, Chardonnay and more. As the Australian passion for locally produced wine continues to develop, wineries have begun experimenting with a wider range of grape varietals, meaning that nowadays it isn't uncommon to find high quality Australian wines made from Petit Verdot, Sangiovese, Tempranillo and Viognier, amongst many others.