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Henschke Riesling Julius 2022 750ml

size
750ml
country
Australia
region
Barossa
appellation
Eden Valley
JS
96
WA
95
DC
93
WE
92
WS
90
Additional vintages
2023 2022 2021 2016
JS
96
Rated 96 by James Suckling
#49 in Top 100 Wines from Australia, 2022. This has such vibrant and pure, tangy fruit. Lime zest, lemons, white flowers, green apples, slate and shells. Dusty crushed stones, too. Sharp and precise, with a medium body and mouthwatering acidity. This is very fruity and dense, with a column of fruit that goes deep in to the wine. From biodynamically grown grapes. Drink or hold. Screw cap. ... More details
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Henschke Riesling Julius 2022 750ml

SKU 898353
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$49.05
/750ml bottle
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Professional Ratings
JS
96
WA
95
DC
93
WE
92
WS
90
JS
96
Rated 96 by James Suckling
#49 in Top 100 Wines from Australia, 2022. This has such vibrant and pure, tangy fruit. Lime zest, lemons, white flowers, green apples, slate and shells. Dusty crushed stones, too. Sharp and precise, with a medium body and mouthwatering acidity. This is very fruity and dense, with a column of fruit that goes deep in to the wine. From biodynamically grown grapes. Drink or hold. Screw cap.
WA
95
Rated 95 by Wine Advocate
2022 marks the 30th anniversary of the Julius Riesling, and what a vintage to be able to commemorate. 2022 was blisteringly good, seemingly everywhere in South Australia (and Western Australia too), and that was never more true than for Riesling. Here, in the 2022 Julius Riesling, the tension and savory precision that marks Julius is out in full force; the wine this year is littered with preserved lemon, brine, pith and crushed shells (odd, sure, given the non-proximity to ocean!) and, more interesting, leafy things too, like green tea and orchard leaves. Kaffir lime, also? Excellent.
DC
93
Rated 93 by Decanter
Honeyed aromas of beautiful Granny Smith apple, lemon blossom, jasmine and green tea. Ripe upfront palate, fine and long. (Silver) - DWWA 2023
WE
92
Rated 92 by Wine Enthusiast
From one of South Australia's most longstanding producers, heady yet delicate aromas of green apple and lime blossom lead on this polished Riesling. The dry palate is lifted by a limy zing that balances the rounded mouthfeel. Drink just slightly chilled with a range of fresh seafood, or cellar for several years more.
WS
90
Rated 90 by Wine Spectator
Effusive, with terrific intensity to the dried pineapple, Fuji apple and tangerine flavors, while lemon blossom notes linger on the bright, juicy finish. Drink now. 400 cases made, 80 cases imported.
Winery
Pale straw with lime green hues. Lifted and fragrant aromas of citrus florals, frangipani, finger lime and kaffir lime leaf, with hints of bath salts and green peppercorn. Excellent flavor intensity showing concentrated citrus flavors of lime juice and Meyer lemon, supported by minerality and crispness for an incredibly long and dry finish.
Product Details
size
750ml
country
Australia
region
Barossa
appellation
Eden Valley
Additional vintages
2023 2022 2021 2016
Overview
#49 in Top 100 Wines from Australia, 2022. This has such vibrant and pure, tangy fruit. Lime zest, lemons, white flowers, green apples, slate and shells. Dusty crushed stones, too. Sharp and precise, with a medium body and mouthwatering acidity. This is very fruity and dense, with a column of fruit that goes deep in to the wine. From biodynamically grown grapes. Drink or hold. Screw cap.
green grapes

Varietal: Riesling

Although they originated in Germany's beautiful Rhine Valley, the Riesling grape soon spread around the world, where it thrives in many countries with a colder climate which can support this pale and unique grapes. Riesling grapes are considered one of the finest varietals on earth, capable of expressing fascinating features of the soil type they are grown on, resulting in some highly interesting wines with plenty to offer those who are looking for something different. Riesling grapes are also noted for their aromas, which tend to be highly perfumed, floral and often with smoky notes accentuating their unusual flavor Because this was always the predominant grape grown in Germany and other such countries, Riesling wineries have always been keen to experiment with its range. This has resulted in dry white wines, sparkling wines, semi sweet wines and several others, but the finest examples are usually considered to be the Riesling dessert wines. These are occasionally made with unusual processes, including the 'eiswine' method, in which the grapes are allowed to freeze in the early frosts, or by allowing the development of 'noble rot', which withers the grapes and results in some truly spectacular and unusual flavors.
barrel

Region: Barossa

The Barossa Valley in Australia is one of the New World's most interesting wine regions, having been established in the late 19th century by German settlers. The region benefits enormously from the relatively temperate climate, which ranges from being hot on the lower parts of the valley, to quite cool as the altitude increases on the valley slopes. Barossa Valley produces mostly Shiraz wines, and has become one of the key Australian regions for this distinctive grape varietal which has gone on to be a major grape for the Australian wine industry. Despite suffering from a poor reputation in the mid 20th century, by the 1980s, plenty of unique and forward-thinking wineries set up in Barossa to take advantage of its excellent climate, and set about producing the excellent red and white wines which the region is famed for today.
fields

Country: Australia

Whilst every Australian state has some level of wine production, it is in South Australia and on the island of Tasmania where the finest wines are made to the highest quantities. Here, the scorching Australian sun is a little tamer, and the heat is tempered by brisk oceanic winds, making the climate of these regions ideal for vineyard cultivation. The Tamar Valley on Tasmania has been making waves internationally in recent years, as both Pinot Noir and Chardonnay grape varietals are thriving there and resulting in hugely flavorful wines, which are at once distinctly Australian, yet remain unique and interesting enough to surprise and impress. Elsewhere in the country, the Syrah grape (known locally as Shiraz) reigns supreme, as the long, hot summers allow these grapes to ripen fully and lend their intensely fruit-forward character to the ruby red Australian wines, which have such international appeal.
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Winery Henschke
green grapes

Varietal: Riesling

Although they originated in Germany's beautiful Rhine Valley, the Riesling grape soon spread around the world, where it thrives in many countries with a colder climate which can support this pale and unique grapes. Riesling grapes are considered one of the finest varietals on earth, capable of expressing fascinating features of the soil type they are grown on, resulting in some highly interesting wines with plenty to offer those who are looking for something different. Riesling grapes are also noted for their aromas, which tend to be highly perfumed, floral and often with smoky notes accentuating their unusual flavor Because this was always the predominant grape grown in Germany and other such countries, Riesling wineries have always been keen to experiment with its range. This has resulted in dry white wines, sparkling wines, semi sweet wines and several others, but the finest examples are usually considered to be the Riesling dessert wines. These are occasionally made with unusual processes, including the 'eiswine' method, in which the grapes are allowed to freeze in the early frosts, or by allowing the development of 'noble rot', which withers the grapes and results in some truly spectacular and unusual flavors.
barrel

Region: Barossa

The Barossa Valley in Australia is one of the New World's most interesting wine regions, having been established in the late 19th century by German settlers. The region benefits enormously from the relatively temperate climate, which ranges from being hot on the lower parts of the valley, to quite cool as the altitude increases on the valley slopes. Barossa Valley produces mostly Shiraz wines, and has become one of the key Australian regions for this distinctive grape varietal which has gone on to be a major grape for the Australian wine industry. Despite suffering from a poor reputation in the mid 20th century, by the 1980s, plenty of unique and forward-thinking wineries set up in Barossa to take advantage of its excellent climate, and set about producing the excellent red and white wines which the region is famed for today.
fields

Country: Australia

Whilst every Australian state has some level of wine production, it is in South Australia and on the island of Tasmania where the finest wines are made to the highest quantities. Here, the scorching Australian sun is a little tamer, and the heat is tempered by brisk oceanic winds, making the climate of these regions ideal for vineyard cultivation. The Tamar Valley on Tasmania has been making waves internationally in recent years, as both Pinot Noir and Chardonnay grape varietals are thriving there and resulting in hugely flavorful wines, which are at once distinctly Australian, yet remain unique and interesting enough to surprise and impress. Elsewhere in the country, the Syrah grape (known locally as Shiraz) reigns supreme, as the long, hot summers allow these grapes to ripen fully and lend their intensely fruit-forward character to the ruby red Australian wines, which have such international appeal.