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750ml
Bottle:
$35.94
12 bottles:
$35.22
• Practicing organic.
• 100% Merlot.
• A 3 ha parcel on the plateau of Canon Fronsac.
• Limestone and clay...
750ml
Bottle:
$57.90
12 bottles:
$51.87
The 2019 Château Lafleur-Gazin showed nicely, with an elegant, seamless, classy style as well as textbook Pomerol...
750ml
Bottle:
$49.80
12 bottles:
$48.80
I continue to just love this château, which is located in one of the cooler terroirs in the appellation, sitting on...
750ml
Bottle:
$37.80
12 bottles:
$37.04
The 2020 Laroque is even better than the en primeur sample. Dark and enveloping, with tons of class, Laroque is a...
750ml - Case of 12
Bottle:
$38.93
Another brilliant Pomerol in the vintage, the 2020 Château Montviel has a pure, medium to full-bodied, vibrant...
750ml
Bottle:
$49.88
12 bottles:
$48.88
The 2016 Taillefer is a straightforward, easygoing Pomerol endowed with quite a bit of near and medium-term appeal....
750ml
Bottle:
$38.90
12 bottles:
$38.12
Blackcurrant, blueberry, praline, chocolate and hazelnut aromas. Crushed stone, too. It’s full-bodied with firm,...
750ml
Bottle:
$29.60
12 bottles:
$29.01
Herbal nose with bramble aromas and delicate perfume to the red and black fruits. The palate is full of blue fruits...
750ml
Bottle:
$36.20
12 bottles:
$35.48
Fresh, spiced plums, cassis and a hint of mushroom and graphite to the nose. The medium-bodied palate shows good...
750ml - Case of 6
Bottle:
$74.89
One of the best Merlots I've tasted from Australia, Hickinbotham's 2016 The Revivalist Merlot does hint at cherry...
750ml - Case of 6
Bottle:
$69.94
Saturated garnet. Deep, smoke- and spice-accented red and blue fruit qualities on the nose. Smooth and fleshy in...
750ml
Bottle:
$69.94
Lavish and aromatic on the nose with lots of blackberry, dark-chocolate and hazelnut character. It’s full-bodied...
750ml - Case of 12
Bottle:
$20.94
A firm, fruity red with plum, chocolate and walnut aromas and flavors. Medium body. Fine tannins. Drinkable now, but...
Merlot Australia France 12 Ship Free Items
With its dark blue colored fruits and high juice content, Merlot varietal grapes have long been a favorite of wine producers around the globe, with it being found in vineyards across Europe, the Americas and elsewhere in the New World. One of the distinguishing features of Merlot grapes is the fact that they have a relatively low tannin content and an exceptionally soft and fleshy character, meaning they are capable of producing incredibly rounded and mellow wines. This mellowness is balanced with plenty of flavor, however, and has made Merlot grapes the varietal of choice for softening other, more astringent and tannin-heavy wines, often resulting in truly exceptional produce. Merlot is regarded as one of the key 'Bordeaux' varietals for precisely this reason; when combined with the drier Cabernet Sauvignon, it is capable of blending beautifully to produce some of the finest wines available in the world.
Whilst most of Australia consists of arid deserts and dense bushland, the oceanic coasts to the south of the country have a terrain and climate ideal for vine cultivation and wine production. It took several decades of failed attempts at the end of the 18th century in order to produce vines of a decent enough quality for making wine, but since those first false starts, the Australian wine industry has continued to grow and grow. Today, wine production makes up for a considerable part of the Australian economy, with exports in recent years reaching unprecedented levels and even overtaking France for the first time ever. Whilst the greatest successes in regards to quality have been the result of the Syrah grape varietal (known locally as Shiraz), Australia utilizes several Old World grapes, and has had fantastic results from Cabernet Sauvignon, Merlot, Riesling, Chardonnay and more. As the Australian passion for locally produced wine continues to develop, wineries have begun experimenting with a wider range of grape varietals, meaning that nowadays it isn't uncommon to find high quality Australian wines made from Petit Verdot, Sangiovese, Tempranillo and Viognier, amongst many others.
Year in, year out, France enjoys its prestigious reputation as the producer of the finest wines in the world. With a wine making history which spans several thousand years and owes its expertise to the Romans, it comes as little surprise that this most highly esteemed of the Old World wine countries continues to impress and enchant both novices and experts to this day. Despite the rise in quality of wines from neighboring European countries, not to mention the New World, the French wine industry continues to boom, with up to eight billion bottles being produced in recent years. However, France prides itself on always putting quality before quantity, and the wide range in fine produce is a testament to the dedication and knowledge of the wineries across the country. Indeed, from rich and complex reds to light and aromatic white wines, French wines are as varied and interesting as they are enjoyable to drink, making this country a firm favorite for wine lovers across the globe.