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750ml
Bottle:
$29.41
$30.96
Pouring an attractive mocha color, this liqueur shows a beautiful bouquet of fresh cream infused with an intriguing...
750ml
Bottle:
$29.41
$30.96
12 bottles:
$21.89
Ethiopian Coffee combines the unique flavour of real Marula fruit with the full-bodied, fragrant mocha-chocolate...
750ml
Bottle:
$29.41
$30.96
12 bottles:
$21.89
Excellent, Highly Recommended (Finalist) (Great Value) - 2020 ULTIMATE SPIRITS CHALLENGE
750ml
Bottle:
$41.49
$43.67
12 bottles:
$30.09
A delicious and light tasting spirit from Baileys made with real almondmilk. This smooth spirit blends the luscious,...
750ml
Bottle:
$30.78
$32.40
Introducing NEW Baileys Chocolate Liqueur. A delightfully decadent chocolate experience that brings together two...
750ml
Bottle:
$31.99
We’ve combined cream from Ireland and the rich cocoa and vanilla flavors of Baileys to create a light and versatile...
750ml
Bottle:
$41.50
$43.68
12 bottles:
$30.78
A delicious combination that was meant to be. Real coffee flavor and other natural flavors meet yummy Baileys...
1.75Ltr
Bottle:
$55.00
$57.90
6 bottles:
$54.90
90-95 The nose is nutty; aeration brings out some spice. The palate entry continues with the nut-fest; at midpalate...
375ml
Bottle:
$18.99
90-95 The nose is nutty; aeration brings out some spice. The palate entry continues with the nut-fest; at midpalate...
750ml
Bottle:
$32.99
90-95 The nose is nutty; aeration brings out some spice. The palate entry continues with the nut-fest; at midpalate...
750ml
Bottle:
$41.50
$43.68
12 bottles:
$30.78
Made with the unmistakable taste of Baileys Irish Cream, Baileys S'mores tastes like toasted marshmallows sandwiched...
750ml
Bottle:
$41.50
$43.68
12 bottles:
$30.78
Take a swirl on the sweet side with a scrumptious salted caramel liqueur. We’ve blended the smooth taste of caramel...
750ml
Bottle:
$41.50
$43.68
12 bottles:
$30.78
Just the dreamy flavors of ripe strawberry and vanilla, mingling with gorgeous Baileys Original Irish Cream and other...
750ml
Bottle:
$43.68
12 bottles:
$30.78
A delicious Irish twist to a classic dessert-yum! The flavors of Vanilla, mint and a hint of chocolate blended with...
750ml
Bottle:
$32.88
MADE WITH THE HIGHEST CONCENTRATION OF ALL-NATURAL HONEY, BÄRENJÄGER IS IN A CLASS OF ITS OWN. ADDITIONALLY, AT 70...
750ml
Bottle:
$31.24
$32.88
6 bottles:
$27.35
AMERICAN BOURBON WHISKEY BLENDED WITH ALL-NATURAL GERMAN HONEY LIQUEUR TO CREATE THE BEST HONEY BOURBON KNOWN TO MAN
750ml
Bottle:
$26.22
$27.60
6 bottles:
$22.20
The Original House of Berentzen recipe is replicated in this light fruit liqueur made with sun-ripened apples...
750ml
Bottle:
$26.22
$27.60
6 bottles:
$22.20
A light fruit liqueur made with sun-ripened green pears specially selected to provide the CRISP, FRESH pear taste....
750ml
Bottle:
$27.36
$28.80
12 bottles:
$23.94
Rich and creamy with sweet buttery notes of caramel and a touch of salt brings this to the next level.
750ml
Bottle:
$27.36
$28.80
12 bottles:
$23.94
We've taken our Original Irish Cream to the next level with Black Irish salted Caramel Irish cream Liqueur, Rich and...
Australia Germany Europe - Other South Africa Liqueur
Whilst most of Australia consists of arid deserts and dense bushland, the oceanic coasts to the south of the country have a terrain and climate ideal for vine cultivation and wine production. It took several decades of failed attempts at the end of the 18th century in order to produce vines of a decent enough quality for making wine, but since those first false starts, the Australian wine industry has continued to grow and grow. Today, wine production makes up for a considerable part of the Australian economy, with exports in recent years reaching unprecedented levels and even overtaking France for the first time ever. Whilst the greatest successes in regards to quality have been the result of the Syrah grape varietal (known locally as Shiraz), Australia utilizes several Old World grapes, and has had fantastic results from Cabernet Sauvignon, Merlot, Riesling, Chardonnay and more. As the Australian passion for locally produced wine continues to develop, wineries have begun experimenting with a wider range of grape varietals, meaning that nowadays it isn't uncommon to find high quality Australian wines made from Petit Verdot, Sangiovese, Tempranillo and Viognier, amongst many others.
As in many Old World countries, the rise of viticulture in Germany came about as a result of the Roman Empire, who saw the potential for vine cultivation in the vast flatlands around the base of the Rhine valley. Indeed, for over a thousand years, Germany's wine production levels were enormous, with much of the south of the country being used more or less exclusively for growing grapes. Over time, this diminished to make way for expanding cities and other types of industries, but Southern Germany remains very much an important wine region within Europe, with many beautifully balanced and flavorful German wines being prized by locals and international wine lovers alike. The hills around Baden-Baden and Mannheim are especially noteworthy, as these produce the high end of the characteristic semi-sweet white wines which couple so perfectly with German cheeses and pickled vegetables. However, all of Germany's wine producing regions have something special and unique to offer, and are a joy to explore and experience.
Situated on the very tip of the African continent, South Africa has proved itself over three centuries to be an ideal location for producing a wide range of wines. Benefiting from something not dissimilar to a Mediterranean climate, with long, hot summers complemented by both Atlantic and Indian Ocean winds, the grapes which grow on the valleys, mountainsides and plains of this fascinating country can ripen to their fullest capacity, producing wines packed full of fruity flavors and an array of interesting and enticing aromas. As a former colony, South Africa has long since been home to a range of different nationalities, who each brought something of their wine culture with them. As such, many European grape varietals such as Cabernet Sauvignon, Chardonnay, Riesling and others have been given time to flourish in South Africa, allowing the country to develop a diverse group of wine types which are proving increasingly popular around the world.