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750ml - Case of 3
Bottle:
$138.94
Hickinbotham's 2017 The Peake Cabernet Shiraz is a 60-40 blend of the varieties, aged in a healthy proportion of new...
750ml
Bottle:
$16.45
$17.49
12 bottles:
$15.83
Decorates the glass with a bright magenta colour.
Juicy and vibrant on the nose, this wine displays red and dark...
Pre-Arrival
Henschke Red Blend Keyneton Euphonium 2017
750ml - Case of 6
Bottle:
$55.20
With a bit of bottle age, this Shiraz-led red blend has really settled into itself. Luscious berry and plum fruit...
Pre-Arrival
Penfolds Shiraz Grenache Mataro Bin 138 2017
750ml - Case of 6
Bottle:
$60.28
The nose here has such rich raspberries and blackberries with a gently earthy and spicy edge. The Barossa valley...
Pre-Arrival
Torbreck Descendant 2017
750ml - Case of 6
Bottle:
$104.94
Consistently one of my favorites in the Torbreck lineup, this year's version, the 2017 Descendant, was co-fermented...
Red Blend 2017 Australia
Whilst most of Australia consists of arid deserts and dense bushland, the oceanic coasts to the south of the country have a terrain and climate ideal for vine cultivation and wine production. It took several decades of failed attempts at the end of the 18th century in order to produce vines of a decent enough quality for making wine, but since those first false starts, the Australian wine industry has continued to grow and grow. Today, wine production makes up for a considerable part of the Australian economy, with exports in recent years reaching unprecedented levels and even overtaking France for the first time ever. Whilst the greatest successes in regards to quality have been the result of the Syrah grape varietal (known locally as Shiraz), Australia utilizes several Old World grapes, and has had fantastic results from Cabernet Sauvignon, Merlot, Riesling, Chardonnay and more. As the Australian passion for locally produced wine continues to develop, wineries have begun experimenting with a wider range of grape varietals, meaning that nowadays it isn't uncommon to find high quality Australian wines made from Petit Verdot, Sangiovese, Tempranillo and Viognier, amongst many others.