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More wines available from Weingut Jurtschitsch
750ml
Bottle:
$58.95
This is showing aromas of white pepper, pineapples and orange curd, with some wet stone minerality. It’s compact...
750ml
Bottle:
$31.94
Full nose of pomelo with hints of basil and fresh butter. The rock-solid base of candied-citrus character is married...
750ml
Bottle:
$17.94
The grapes for this wine comes from different vineyards around the Kamptal Valley, from primarily loess soils. The...
750ml
Bottle:
$23.94
The grapes for this wine come from various mountain slopes with the Loiserberg and the Steinmassl making up the...
750ml
Bottle:
$16.20
$18.00
100% Zweigelt from vineyards on primary rock and loess in Langenlois. After a short maceration, the wine is fermented...
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Winery
Weingut Jurtschitsch
Varietal: Champagne Blend
The careful blending of Chardonnay and Pinot Noir varietal grapes has long been the secret to the success of the famous sparkling wines of the Champagne region. The wines of this region have gone down in history as the finest example of France's sparkling produce, and the methods of processing the grapes in this region have been imitated in almost every wine producing country in the world. There are actually seven different grape varietals allowed to be included in a Champagne sparkling wine, although grape varietals such as Pinot Blanc, Arbanne and Pinot Gris are used less and less commonly in its production. Whilst the Chardonnay varietal grapes offer their distinctive biscuit flavor and wonderful astringency, it is the Pinot Noir grapes (most commonly used for producing beautifully light red wines) which give the Champagne wines their length and backbone.
Country: Austria
For over four thousand years, Austria has been home to some of Europe's finest wines, with a strong domestic wine industry which is beginning to be once again recognized for its world class quality. All over the eastern part of the country, and even in the capital, Vienna, small wineries are working with the grape varietals which flourish in the country's hot summer climate and mineral rich soils, fed by the Danube and other great rivers which cross the flat lands of this part of Austria. Most commonly, wineries work with the Grüner Veltliner grapes which grow so well here, and produce the dry and elegant white wines which typify Austria's viticultural produce. However, many other fine grape varietals are grown and used for a wide range of wine styles, including some extremely interesting sweet white wines similar to those found in neighboring Hungary.