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More wines available from Sella & Mosca
750ml
Bottle:
$19.00
The straw yellow color is bright and shining, while the aromas range vivaciously from acacia blossoms and pink...
750ml
Bottle:
$23.01
A salty white that's a bit closed at first but opens to show flavors of Asian pear, peach skin, star fruit and fresh...
750ml
Bottle:
$15.94
$16.68
Clean and focused with blackberry and dark-bark aromas and flavors. Medium to full body and firm, creamy tannins with...
750ml
Bottle:
$23.01
Presents minerally chalk and salt notes that underscore ripe green apple, pink grapefruit granita and baked pineapple...
750ml
Bottle:
$12.48
A dainty vermentino, offering nicely perfumed, floral notes to the core of lemon zest and peel. Medium-bodied,...
More Details
Winery
Sella & Mosca
Varietal: Carignan
Carignan is an ancient blue-skinned grape varietal, thought to be indigenous to the Aragon region of Spain. However, today it is most commonly associated with the fine wines of southern France, and has been grown in many countries around the world which have the warm and dry conditions it requires to thrive. Carignan is recognized as being quite a sensitive vine, highly susceptible to all kinds of rot and mildew, although producing excellent results when given the right conditions and handled correctly. Its high tannin levels and acidity make the Carignan grapes very astringent, and as such, they are often used as a blending grape to give body to other, lesser bodied varietals. Despite this, with careful treatment, Carignan can produce superb single varietal wines packed full of character and unique attributes.
Country: Italy
Italy is recognised as being one of the finest wine producing countries in the world, and it isn't difficult to see why. With a vast amount of land across the country used primarily for vineyard cultivation and wine production, each region of Italy manages to produce a wide range of excellent quality wines, each representative of the region it is produced in. Any lover of Italian wines will be able to tell you of the variety the country produces, from the deliciously astringent and alpine-fresh wines of the northern borders, to the deliciously jammy and fruit-forward wines of the south and the Italian islands. Regions such as Barolo are frequently compared with Bordeaux and Burgundy in France, as their oak aged red wines have all the complexity and earthy, spicy excellence of some of the finest wines in the world, and the sparkling wines of Asti and elsewhere in Italy can easily challenge and often exceed the high standards put forward by Champagne. Thanks to excellent terrain and climatic conditions, Italy has long since proven itself a major player in the world of wines, and long may this dedication to quality and excellence continue.