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Red
750ml
Bottle: $18.94
12 bottles: $18.56
12 FREE
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Red
750ml
Bottle: $14.99
Brambly, ripe Zinfandel fruit and spice in a fresh package. The use of stainless on the Foxglove Zin keeps the ripe...
Sale
Red
750ml
Bottle: $36.84 $39.19
12 bottles: $36.48
Mouthwatering and delicious with crisp acidity and a driving finish, this wine offers a pleasing range of flavors...
WE
94
Sale
Red
1.5Ltr
Bottle: $20.33 $21.40
6 bottles: $12.13
How do you improve on a classic? You smooth it out and lighten things up. And that’s exactly what we did to...
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Spirits
750ml
Bottle: $34.95 $37.80
100% Arneis from the Roero, grown in marl and sandstone soils from the Pliocene era. This is a young, fresh version...
Spirits
750ml
Bottle: $39.00
100% Nebbiolo; this pomace is from grapes that were pressed for Barolo, from Barolo and Monforte d’Alba. Aged for 6...
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Spirits
750ml
Bottle: $39.00
6 bottles: $30.60
100% Nebbiolo from the Roero and Langhe. Flavored with an infusion of apricot wood for 2-3 months, then aged for 4-5...
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Red
750ml
Bottle: $8.99
Gnarly Head Old Vine Zinfandel is made using grapes sourced from gnarled 35-80 year old head trained vines. As some...
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Red
750ml
Bottle: $18.94 $19.60
12 bottles: $18.56
Sale
Red
750ml
Bottle: $11.94 $12.99
12 bottles: $11.52
The Grayson Zinfandel shows a dark color with rich mixed raspberries, strawberries and brambles surrounded by hints...
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Red
750ml
Bottle: $29.90 $31.20
12 bottles: $29.64
Brooding dark purple plum raspberry flavors dotted with sage and black peppercorns
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Red
750ml
Bottle: $38.88 $40.00
12 bottles: $38.10
A real briar patch of a Zin, with appealingly rustic wild cherry, spiced cinnamon and bay leaf accents that take on...
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WS
92
Red
750ml
Bottle: $65.82
12 bottles: $64.50
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Red
375ml
Bottle: $19.94
12 bottles: $19.54
Enticing strawberry and red-plum aromas lead to a combination of wild berry, oak leaves and cranberry flavors on a...
WE
94
JS
92
Sale
Red
750ml
Bottle: $34.90 $36.00
12 bottles: $34.20
Pretty ruby color. Soft, spicy aromas of cherry syrup, bay leaf, sweet tobacco and spice. Light to medium bodied,...
Sale
Red
750ml
Bottle: $18.93 $20.40
• Practicing Sustainable • 100% Zinfandel • Sourced entirely from Hendry estate vineyards • Planted on stony...
Red
750ml
Bottle: $16.66
12 bottles: $15.05
With this wine, Chris and Elijah were aiming for one that you can enjoy on a patio with a great burger or steak. Not...
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Red
750ml
Bottle: $53.89 $54.79
12 bottles: $52.81
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Spirits
750ml
Bottle: $86.40
6 bottles: $84.67
12 FREE
Spirits
700ml
Bottle: $57.59
6 bottles: $56.80
This bright gold color grappa exudes delicious ripe pear, peach and honey aromas. On the palate it is mouth coating...
12 FREE
UBC
95

Baga Grappa Insolia Mencia Zinfandel

Like so many of the great spirits of Europe, Grappa was born from a need to make resources go that little bit further, to eke out the last drop of flavor and potential from the crops of winemakers. Indeed, Italian vintners invented Grappa as a way to make use of the pomace - leftover grape skins, stems, pulp and seeds - which remained after the juice was extracted from the fruit needed to make wine. Over the centuries, the process was refined, and the distillation of Grappa became an art in itself. Today, top Grappa producers use a range of state of the art equipment, from continuous stills to pot stills, to manufacture a wide variety of Grappas, each with their own distinct characteristics.


Most of us know Grappa from our local Italian restaurants, where it is commonly served as a digestif. However, in the twenty first century, there is a high interest in unique, boutique Grappas, which showcase the talent of the distillers through a range of interesting qualities. Grappa can be aged in oak, in which case it takes on a beautiful golden color, quite different from the clear Grappas we are most familiar with. The high end Grappas are a world away from the harsh spirit many of us have encountered, and have a smooth, gentle quality which can be nothing short of a revelation.

The precise origins of what became known as the Zinfandel grape variety are uncertain, although it has clear genetic equivalents in both Puglia and Croatia. However, when it was brought to the New World in the mid 19th century, it became known as the Zinfandel, and has been consistently popular and widely grown ever since. These very dark and very round grapes have a remarkably high sugar content, resulting in relatively high levels of alcohol in the wines they are made into, with bottles often displaying as much as fifteen percent. What makes the Zinfandel such an interesting grape, though, is the fact that the flavors produced by this varietal vary considerably depending on the climate they are grown in. In cooler valley regions, the Zinfandel grapes result in wines which hold strong flavors of tart and sweet fruits; raspberry, redcurrant and sweet cherry, held in a very smooth and silky liquid. Conversely, warmer regions result in more complex and spicy notes, including anise, pepper and hedgerow berries.