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Sale
Red
750ml
Bottle: $18.94 $19.60
12 bottles: $18.56
Sale
Red
750ml
Bottle: $11.94 $12.99
12 bottles: $11.52
The Grayson Zinfandel shows a dark color with rich mixed raspberries, strawberries and brambles surrounded by hints...
Sale
Red
750ml
Bottle: $29.90 $31.20
12 bottles: $29.64
Brooding dark purple plum raspberry flavors dotted with sage and black peppercorns
Sale
Red
750ml
Bottle: $38.88 $40.00
12 bottles: $38.10
A real briar patch of a Zin, with appealingly rustic wild cherry, spiced cinnamon and bay leaf accents that take on...
12 FREE
WS
92
Red
750ml
Bottle: $65.82
12 bottles: $64.50
12 FREE
Red
375ml
Bottle: $19.94
12 bottles: $19.54
Enticing strawberry and red-plum aromas lead to a combination of wild berry, oak leaves and cranberry flavors on a...
WE
94
JS
92
Sale
Red
750ml
Bottle: $34.84 $36.00
12 bottles: $34.20
Pretty ruby color. Soft, spicy aromas of cherry syrup, bay leaf, sweet tobacco and spice. Light to medium bodied,...
Sale
Red
750ml
Bottle: $18.93 $20.40
• Practicing Sustainable • 100% Zinfandel • Sourced entirely from Hendry estate vineyards • Planted on stony...
Case only
750ml - Case of 12
Bottle: $44.00
Clean and fruity on the nose with hints of strawberries, raspberries and purple flowers. More red fruit on the palate...
12 FREE
Case only
750ml - Case of 12
Bottle: $29.30
Intense, fresh and complex aromas showing hints of tobacco leaves, plums and pepper. Bright and clean on the palate...
Red
750ml
Bottle: $16.66
12 bottles: $15.05
With this wine, Chris and Elijah were aiming for one that you can enjoy on a patio with a great burger or steak. Not...
Case only
Red
750ml - Case of 12
Bottle: $41.06
12 FREE
Case only
Red
750ml - Case of 12
Bottle: $19.76
Sale
Red
750ml
Bottle: $53.89 $54.79
12 bottles: $52.81
12 FREE
Rose
750ml
Bottle: $20.95
12 bottles: $20.53
Natalin is made with 100% Grignolino. Natalin was also Fabrizio's grandfather's nickname and Grignolino was the...
12 FREE
Sale
Red
750ml
Bottle: $18.79 $20.88
12 bottles: $14.25
Our Zinfandel vineyards are in the top growing regions in California: Napa, Sonoma, Lodi and Amador. This wine...
Sale
Red
750ml
Bottle: $22.88 $24.08
12 bottles: $19.00
Our Bourbon Barrel Aged Zinfandel is the newest addition to our line of barrel aged wines. We age our California...
Red
750ml
Bottle: $33.88
12 bottles: $33.20
12 FREE
Red
750ml
Bottle: $42.80
12 bottles: $41.94
Aromas of ripe red and blue fruit with strawberry pie, kirsch and field flower undertones. Medium- to full-bodied...
12 FREE
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92
Sale
Red
750ml
Bottle: $16.99 $18.88
12 bottles: $14.25
Plum, raspberry jam and blackberry flavors are supported with solid chalky tannins in this Zinfandel. Sultry cedar...

Muscat Grenache Grignolino Schioppettino Zinfandel

Known as Moscato in Italy, and Moscatel in Portugal and Spain, Muscat is one of the oldest continually cultivated grape varietals in the world. It originally came out of the Middle East, and was picked up by the ancient Greeks, who brought it to Italy and elsewhere in their empire. Because of its astounding age and continuous use, it has long since been mutated and crossbred to produce dozens of subspecies, and it is known by lots of synonyms and regional names. Because of this, it is fair to say that there is no ‘true’ Muscat grape. The most popular - and oldest - varietal within this group, however, is Muscat Blanc au Petit Grains, which is grown with great results most notably in France and South Africa.



Known for its light and fruity character, Muscat of Alexandria is the second oldest of the Muscat grapes, and is found in several countries around the Mediterranean. The grape is prized for its versatility - indeed, almost every imaginable type of wine style, from dry to medium to sweet and sparkling, can be made from this varietal. Generally speaking, though, Muscat grapes have a relatively low acidity which make them unsuitable for ageing, meaning the vast majority of Muscat wines are drank very young, wherein they can express their best features.

The Grenache grape holds the honor of being the most widely planted wine grape varietal on earth. It has a long and impressive history, and has been the backbone of the some of the planet’s most respected and famed wine regions, blended with Syrah in regions such as Chateauneuf du Pape, and in certain other Loire and Languedoc regions where it reigns supreme as a single varietal wine grape. In other key areas, such as Spain’s La Rioja (where it is known as Garnacha Tinta), it is blended with Tempranillo to make that country’s signature red wine, and is widely used as a blending grape in other old and new world countries, due to its unique character and jammy, fruit forward character.


For a long time, the Grenache grape was somewhat looked down upon as an ignoble varietal, incapable of producing wines of any particular interest. However, times are very much changing - in the right hands, Grenache grapes result in astonishingly intense and complex wines, full of fascinating features, and capable of achieving plenty of expression. For a while now, Grenache has been a major player in Australian wines. While not yet quite as extensively planted down under as Shiraz is, the Barossa Valley is bringing out some of the finest examples of this grape’s wines in recent years.

The precise origins of what became known as the Zinfandel grape variety are uncertain, although it has clear genetic equivalents in both Puglia and Croatia. However, when it was brought to the New World in the mid 19th century, it became known as the Zinfandel, and has been consistently popular and widely grown ever since. These very dark and very round grapes have a remarkably high sugar content, resulting in relatively high levels of alcohol in the wines they are made into, with bottles often displaying as much as fifteen percent. What makes the Zinfandel such an interesting grape, though, is the fact that the flavors produced by this varietal vary considerably depending on the climate they are grown in. In cooler valley regions, the Zinfandel grapes result in wines which hold strong flavors of tart and sweet fruits; raspberry, redcurrant and sweet cherry, held in a very smooth and silky liquid. Conversely, warmer regions result in more complex and spicy notes, including anise, pepper and hedgerow berries.