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Red
750ml - Case of 6
Bottle: $65.70
I thought the 2011 was the best ever from this stylish wine producer in Sardinia. But the 2012 is clearly better...
JS
94
VM
92
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Red
750ml - Case of 6
Bottle: $60.83
Very beautiful aromas of violets, purple fruit, fresh lavender and thyme follow through to a medium body with...
JS
93
WS
91
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Red
750ml - Case of 12
Bottle: $166.45
Rated 100 - The 2020 Mourvedre is composed of 86% Mourvedre, 12% Syrah, and 2% Viognier, made using 75% whole...
WNR
100
WA
98
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Red
1.5Ltr - 1 Bottle
Bottle: $209.95
I think the pure Monastrell from an ungrafted vineyard has to be among the best in its kind in the world, and the...
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98
DC
97
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Red
750ml - Case of 6
Bottle: $84.19
The final blend of the 2016 La Clape L'Ancely is about 85% Mourvèdre, 10% Grenache and 5% Syrah. It's perfumed and...
WA
95
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Red
750ml - Case of 6
Bottle: $84.19
The 2017 La Clape L'Ancely is a stunning example of Mourvèdre's potential in the La Clape appellation. It's a very...
WA
96
JS
93
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Red
750ml - Case of 6
Bottle: $82.88
Case only
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Red
750ml - Case of 6
Bottle: $73.66
There are three Carignan/Cariñena wines from the same vineyard in Truquilemu in 2018, and the 2018 Vigno comes from...
WA
99
JS
93
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Red
750ml - Case of 6
Bottle: $77.34
Case only
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Red
750ml - Case of 6
Bottle: $99.97
Arbossar is a steep, north-facing vineyard near Torroja where Dominik farms 90-year-old Carinyena on schist and...
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Red
750ml - Case of 6
Bottle: $93.94
Dits del Terra gets its name from the gnarled, nearly 85-year-old vines of Carinyena that look like ancient fingers...
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750ml - Case of 6
Bottle: $50.45

Brachetto Carignan Mourvedre RTD Pre-Arrival

Brachetto is a delicate red wine grape grown predominantly in the Piedmont region of northern Italy, where it has been cultivated and used in the production of a range of wines for centuries. The grapes usually hold delicate flavors of summer berries, most notably strawberries, and are used to make light bodied, extremely drinkable wines perfect for hot sunny days. Their thin skins mean that they are usually low in tannins, which results in a silky smooth, mild red wine. Because of their lightness and fresh, summery flavors, they are also used to make excellent sparkling wines, similar to a Lambrusco. They are a highly aromatic grape varietal, and in recent decades they have started to be planted in many New World countries with similar climatic conditions to their native Italy.

Carignan is an ancient blue-skinned grape varietal, thought to be indigenous to the Aragon region of Spain. However, today it is most commonly associated with the fine wines of southern France, and has been grown in many countries around the world which have the warm and dry conditions it requires to thrive. Carignan is recognized as being quite a sensitive vine, highly susceptible to all kinds of rot and mildew, although producing excellent results when given the right conditions and handled correctly. Its high tannin levels and acidity make the Carignan grapes very astringent, and as such, they are often used as a blending grape to give body to other, lesser bodied varietals. Despite this, with careful treatment, Carignan can produce superb single varietal wines packed full of character and unique attributes.

Mourvèdre is a fascinating and ancient grape varietal, thought to have been introduced to Spain by the ancient Phoenicians over two thousand years ago. Since then, it has found a home in many regions of France, and has gone on to be a key grape varietal in the New World, where it is often blended with Grenache and Syrah varietals to make a beautifully rounded and balanced red wine. The Mourvèdre grape itself is renowned for holding a complex set of flavours, which are often described as meaty or gamey, with plenty of bramble fruit notes. As such, they are often served with dark meats, and are enjoyed in many countries across the globe. The grapes are not the easiest to cultivate, as they require plenty of sunshine alongside well irrigated soil. However, their quality and unique attributes mean that wineries all over the globe continue to persevere with this special varietal.