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1.0Ltr
Bottle:
$30.00
12 bottles:
$26.22
Atamán vermouth, produced primarily using Manzanillas from the historic Angioletti and El Toro wineries that are...
1.0Ltr
Bottle:
$38.99
Rich, fruity and enticing, this sweet vermouth is warmed with notes of fig and dried cherries, and just faint hints...
1.0Ltr
Bottle:
$25.60
Aspect : Mahogany with a hint of brown colour. Bouquet : Herbal with notes of thyme and rosemary with reminiscences...
1.0Ltr
Bottle:
$36.48
6 bottles:
$26.40
Excellent, Highly Recommended - 2020 ULTIMATE SPIRITS CHALLENGE
1.0Ltr
Bottle:
$9.99
Mouthwatering aromas of ripe grape, savory gentian root, sweet baking spices, dark chocolate, spun sugar, and crème...
1.0Ltr
Bottle:
$36.48
6 bottles:
$26.40
Enticing aromas of green olive, stewed cherry, lemon peel, licorice, thyme, and pine resin. Dried red fruits, brine,...
1.0Ltr
Bottle:
$25.07
$26.39
Color: The maturation in steel tanks delivers a garnet color with opulent amber shades. Bouquet: Elegant and refined...
1.0Ltr
Bottle:
$70.08
9 bottles:
$66.00
This reserve Sauvignon Blanc — produced only in a 1-liter bottle — results from an experiment in the vineyard, by...
1.0Ltr
Bottle:
$14.94
$15.59
12 bottles:
$14.81
Unlike Rosso Vermouth, each botanical is individually infused, and there is no heat used during the production...
1.0Ltr
Bottle:
$14.94
$15.59
12 bottles:
$12.82
The production process consists of two infusions: The 1st infusion: Wormwood and fortified wine are heated to 70...
1.0Ltr
Bottle:
$17.29
$18.20
6 bottles:
$12.56
A pungent nose, with lime juice, apple peel and rosemary. The sweetness on the palate is nicely balanced with a fresh...
1.0Ltr
Bottle:
$10.99
"Fortified wine from Italy that is distilled with a combination of more than 30 herbs and spices including sage,...
1.0Ltr
Bottle:
$10.99
Cola hue. Sensuous nose features ginger, prunes, sap and bark aromas. In the mouth, it's supple, sweet, winey and...
1.0Ltr
Bottle:
$20.28
$21.35
6 bottles:
$15.99
Pale oyster color. Aroma is juicy, herbal, crisp, fresh. Exotic flavors include saltine cracker, stone, white wine...
1.0Ltr
Bottle:
$20.28
$21.35
6 bottles:
$15.99
Pretty medium brown/chestnut color. Aroma is a banquet of dried and fresh herbs, roots, leaves, wine. Flavor profile...
1.0Ltr
Bottle:
$15.94
$17.70
Our Myrrha Blanco is made using natural infusions of aromatic plants added to a base of young white wine. TASTING...
1.0Ltr
Bottle:
$15.94
$17.70
Our Myrrha Rojo offers a special contrast of delicate sweetness with a distinctive and slightly tangy taste. A...
1.0Ltr
Bottle:
$19.89
$21.60
The base wine is macerated with fennel, sage, clove, and others to which alcohol and caramel (for color) are added....
Cabernet Franc Sauvignon Blanc Sauvignon Gris Vermouth 1.0Ltr Wine
Cabernet Franc is not simply an important grape varietal for the fact that it is one of the most widely grown strains of vine in the world, but also because it is a vital grape in the production of many of the finest wines the world has ever seen. For centuries in its native France, it has been a varietal synonymous with elegance and high quality, and has become a key fruit in the production of the Bordeaux and Bordeaux-style blended wines which have gone down in history thanks to their magnificent flavors, aromas and levels of aged complexity. However, Cabernet Franc is also a wine grape varietal for use in single variety, unblended wines, and has plenty to offer on its own. Most commonly, it is renowned for its wide bouquet, which often includes fascinating notes of tobacco, violets or bell pepper over a beautifully pale and decadent liquid.
The green skinned grapes of the Sauvignon Blanc varietal had their origins in Southern France, where they are still widely grown and used for many of the excellent young and aged white wines the region is famous for. Today, however, they are grown in almost every wine producing country in the world, and are widely revered for their fresh and grassy flavors, full of tropical notes and refreshing, zesty character. Sauvignon Blanc grapes thrive best in moderate climates, and ripen relatively early in the year. This has made them a favorite for many wineries in the New World, where they can still produce healthy and high yields in the earlier part of the summer before the temperatures become too hot. Too much heat has a massively adverse effect on Sauvignon Blanc, as the grapes become dull in their flavor, and the wine produced from them loses all its unique character and high points. As such, Sauvignon Blanc farmers have had a lot of trouble from global warming and climate change, as they are being forced to harvest their crops increasingly earlier in the year when it is cool enough to do so.