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Alpha Estate Sauvignon Blanc Fume Ecosystem - Kaliva 2022 750ml

size
750ml
country
Greece
region
Macedonia
JS
92
Additional vintages
2022 2021 2020
JS
92
Rated 92 by James Suckling
A vibrant and tropical white with notes of green apples, passion fruit, lime curd and kaffir leaves on the nose. Touch of juniper berry, too. it’s medium-bodied, crisp and textured, with subtle flinty hints at the end. Vegan. Drink now or hold. ... More details
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Alpha Estate Sauvignon Blanc Fume Ecosystem - Kaliva 2022 750ml

SKU 929710
Qualifies for 12 Ship Free
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$31.15
/750ml bottle
Quantity
* This item is available for online ordering only. It can be picked up or shipped from our location within 4-6 business days. ?
Professional Ratings
JS
92
JS
92
Rated 92 by James Suckling
A vibrant and tropical white with notes of green apples, passion fruit, lime curd and kaffir leaves on the nose. Touch of juniper berry, too. it’s medium-bodied, crisp and textured, with subtle flinty hints at the end. Vegan. Drink now or hold.
Winery
100% Sauvignon Blanc from the Amyndeon plateau. “Children’s” & “Alpheta” sub-regions. 69ha of Linear, privately owned vineyard situated at an altitude of 620-710m. Skin contact under inert atmosphere at low temperature, controlled alcoholic fermentation in fine grain, medium toast Vosges oak barrique casks with regular stirring. Maximum 7 months following vinification in the same oak casks.
Product Details
size
750ml
country
Greece
region
Macedonia
Additional vintages
2022 2021 2020
Overview
A vibrant and tropical white with notes of green apples, passion fruit, lime curd and kaffir leaves on the nose. Touch of juniper berry, too. it’s medium-bodied, crisp and textured, with subtle flinty hints at the end. Vegan. Drink now or hold.
green grapes

Varietal: Sauvignon Blanc

Sauvignon Blanc grapes originated in France, where they are still widely grown today and treated to a wide range of processing practices – from aging in oak barrels, blending with other varietals, and undergoing malolactic fermentation to encourage a more mellow, buttery finish. These green skinned white wine grapes are highly versatile, and are now grown in several countries around the world which have the correct climatic conditions for getting the best results from them. Generally, Sauvignon Blanc varietal grapes prefer a cooler climate, as too much heat dulls the flavor present in the fruit. As such, they are generally grown in valleys and on coastal areas, where they can benefit from cooling breezes before being typically harvested early in the summer. The grapes themselves produce wines which are often very dry and crisp, yet full of a wide range of flavors including grasses, tropical fruits and citrus notes.
fields

Country: Greece

As one of the oldest wine producing countries in the world, Greece has millenia of experience and expertise when it comes to viticulture, and has developed a set of flavors and characteristics which are found nowhere else on earth. The ancient Greeks revered and deified wine, and were the first true innovators in the history of wine, adding everything from seawater to honey and spices in order to find exciting new taste combinations and aromas. Today, Greek wines are just as varied, although far more refined and sophisticated than their ancient counterparts. The practice of enhancing Greek wines with aromatic substances never left the country, though, as can be seen in the popular Retsina wines, which use pine resin to provide their unique taste and aroma combinations. There is far more to Greek wine than merely Retsina, however, and the vast variety on offer is a testament to the expertise of Greek wineries making the most of the wonderful climate, terrain and grape varietals they work with.
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Winery Alpha Estate
green grapes

Varietal: Sauvignon Blanc

Sauvignon Blanc grapes originated in France, where they are still widely grown today and treated to a wide range of processing practices – from aging in oak barrels, blending with other varietals, and undergoing malolactic fermentation to encourage a more mellow, buttery finish. These green skinned white wine grapes are highly versatile, and are now grown in several countries around the world which have the correct climatic conditions for getting the best results from them. Generally, Sauvignon Blanc varietal grapes prefer a cooler climate, as too much heat dulls the flavor present in the fruit. As such, they are generally grown in valleys and on coastal areas, where they can benefit from cooling breezes before being typically harvested early in the summer. The grapes themselves produce wines which are often very dry and crisp, yet full of a wide range of flavors including grasses, tropical fruits and citrus notes.
fields

Country: Greece

As one of the oldest wine producing countries in the world, Greece has millenia of experience and expertise when it comes to viticulture, and has developed a set of flavors and characteristics which are found nowhere else on earth. The ancient Greeks revered and deified wine, and were the first true innovators in the history of wine, adding everything from seawater to honey and spices in order to find exciting new taste combinations and aromas. Today, Greek wines are just as varied, although far more refined and sophisticated than their ancient counterparts. The practice of enhancing Greek wines with aromatic substances never left the country, though, as can be seen in the popular Retsina wines, which use pine resin to provide their unique taste and aroma combinations. There is far more to Greek wine than merely Retsina, however, and the vast variety on offer is a testament to the expertise of Greek wineries making the most of the wonderful climate, terrain and grape varietals they work with.