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Sale
Red
750ml
Bottle: $48.94 $52.08
12 bottles: $41.79
Rich and velvety like devil’s food cake, this deep, delicious and full-bodied wine tastes like chocolate, cloves...
12 FREE
WE
92
WS
91
Sale
Red
750ml
Bottle: $36.84 $37.60
12 bottles: $36.10
12 FREE
Sale
Red
750ml
Bottle: $16.94 $17.91
12 bottles: $15.83
Dark berries, tobacco and gravel on the nose. It’s medium-to full-bodied with fine-grained tannins. Dark spices on...
JS
90
Red
750ml
Bottle: $19.28
12 bottles: $18.89
Red
750ml
Bottle: $49.49
6 bottles: $48.50
This delivers a blast of cherry and red currant compote flavors out front, backed by lightly toasted vanilla and red...
12 FREE
WS
91
Red
750ml
Bottle: $178.95
6 bottles: $175.37
Heitz purchased 40 acres of woodlands on Howell Mountain in 2002 and subsequently planted seven of those acres. The...
12 FREE
WA
96
WS
94
Red
750ml
Bottle: $39.94
12 bottles: $39.14
This red is robustly ripe and intensely concentrated, with highlights of black olive, black currant and thick rich...
12 FREE
WE
88
Red
750ml
Bottle: $44.94
12 bottles: $44.04
12 FREE
Case only
Red
750ml - Case of 3
Bottle: $60.80
It is the utmost expression of the Cabernet Sauvignon variety, aged and evolved to perfection. This intense and...
12 FREE
Sale
Red
750ml
Bottle: $53.94 $55.60
6 bottles: $52.00
Fresh blackcurrants, dark plums, mulberries and cassis. Medium-bodied with crunchy fruit and acidity, grainy tannins...
12 FREE
WA
93
JS
93
Sale
Red
750ml
Bottle: $136.07 $151.19
A very intense, perfectly ripe and seamless cabernet that delivers a wealth of dark berries, blue fruits ad...
12 FREE
JS
98
WS
94
Sale
Red
750ml
Bottle: $149.90 $151.19
6 bottles: $147.59
Hints of graphite and black truffle with a dark-berry thread on the nose, leading to a full-bodied and flavorful...
12 FREE
JS
95
WE
94
Sale
Red
750ml
Bottle: $139.95 $151.19
Super fresh boysenberry and mulberry aromas lead to a palate that has a very fleshy, long and dense core of fine...
12 FREE
JS
96
WS
94
Sale
Red
750ml
Bottle: $19.94 $20.80
12 bottles: $19.54
Appearance: Deep Red Aroma: Cherry, vanilla, sweet smoke, forest floor, dried leaf, tobacco, mint, spice, cherry...
Sale
Red
750ml
Bottle: $344.95 $383.28
Deep garnet-purple colored, the 2016 Cabernet Sauvignon Nathan Coombs Estate is profoundly scented of Black Forest...
12 FREE
WA
97
WS
95
Sale
Red
750ml
Bottle: $267.95 $295.20
#66 in Top 100 Wines from USA, 2021. This is the debut vintage of this wine from the esteemed Bordeaux owner, Alfred...
12 FREE
JS
98
WA
97
Case only
Red
750ml - Case of 6
Bottle: $118.95
Full-bodied, rich and decadent in the mouth, it fills the palate with spice-laced black fruit preserves, framed by...
12 FREE
WA
95
WE
92
Red
750ml
Bottle: $25.86
12 bottles: $25.34
Alluring nose with chocolate covered red cherries, coconut and sweet spices. Good balance, plush on the palate....
12 FREE
Red
750ml
Bottle: $64.08
6 bottles: $62.80
12 FREE
Case only
Long-term Pre-Arrival
Red
750ml - Case of 6
Bottle: $348.56
The 2016 Cabernet Sauvignon is blended of 82% Cabernet Sauvignon, 15% Cabernet Franc and 3% Petit Verdot and was...
WA
98
DC
97

Cabernet Sauvignon Lambrusco

Some grape species are distinct and unique varietals, clearly separate from each of their cousins. Others, like Lambrusco and Muscat, are more like umbrella terms, featuring several subspecies which show slight differences from each other from region to region. Indeed, there are astonishingly more than 60 identified varieties of Lambrusco vines, and they are almost all used in the production of characterful Italian sparkling wines. They are distinguishable by their deep ruby blush, caused by strong pigments present in their skins, and their intensely perfumed character.


Lambrusco vines are grown in several Italian regions, although we most closely associate this varietal with Piedmont and Basilicata. It has also been grown successfully in Argentina and Australia. The varietal suffered from a fairly lowly reputation in the late 20th century, due to bulk, low cost production of Lambrusco sparkling wines, aimed at markets across northern Europe and America. However, things are rapidly changing, and the older, more traditional methods of bottle fermentation are returning, along with a higher level of quality and expression, as consumers become more discerning and demanding. Many of the Lambrusco sub-varieties have their own established DOC, such as Lambrusco Salamino di Santa Croce, Lambrusco di Sorbara and Modena, where new regulations are keeping standards high and methods traditional.