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White
750ml
Bottle: $35.50
12 bottles: $34.79
12 FREE
White
750ml
Bottle: $31.15
A vibrant and tropical white with notes of green apples, passion fruit, lime curd and kaffir leaves on the nose....
12 FREE
JS
92
White
750ml
Bottle: $98.94
6 bottles: $96.96
Pale gold yellow in colour with light green sheen brilliant, bright and clear a young honest appearance. A rich...
12 FREE
Sale
White
750ml
Bottle: $80.89 $89.20
Pale gold yellow in colour with light green sheen brilliant, lively and clear a mature appearance. Mature and fresh...
12 FREE
White
750ml
Bottle: $64.93
6 bottles: $63.63
12 FREE
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White
12 FREE
White
750ml
Bottle: $53.46
12 bottles: $52.39
12 FREE
White
750ml
Bottle: $24.93
12 bottles: $24.43
Bright in color with gentile notes of green and light yellow. In the nose, it shows intensity with the expression of...
12 FREE
White
750ml
Bottle: $22.94
12 bottles: $22.48
Fermented in stainless steel, this is a pretty wine, with a darker tint of pinkish-orange color. Tangy peach and lime...
12 FREE
WE
91
White
750ml
Bottle: $23.95
12 bottles: $23.47
In the white Bordeaux tradition, this wine has 25% Semillon and the 75% Sauvignon Blanc. This wine was aged in 25%...
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White
750ml
Bottle: $62.94
6 bottles: $61.68
Lemons, peaches, sliced apples and blanched almonds on the nose. Bright fruit yet creamy and textured, with a medium...
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JS
93
White
750ml
Bottle: $29.94
This is bright and citrusy with candied lemons and lychee as well as notes of honeysuckle and savory herbs. Medium-...
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JS
93
Case only
White
750ml - Case of 12
Bottle: $33.60
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White
750ml
Bottle: $37.20
6 bottles: $36.46
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White
750ml
Bottle: $23.94
12 bottles: $23.46
12 FREE
White
750ml
Bottle: $15.94
12 bottles: $15.62
A fresh and aromatic white with lemon zest, fresh herbs and white flowers. Light-bodied with crisp acidity. It’s...
12 FREE
JS
91
White
750ml
Bottle: $19.94
12 bottles: $19.54
Attractive nose with citric notes like lime, grapefruit and green apple, with typical tropical hints from this...
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White
750ml
Bottle: $19.99
12 bottles: $19.60
This organic Sauvignon Blanc from famed Burgundian winemaker Vincent Boyer is incredibly lively with bright notes of...
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White
750ml
Bottle: $38.94
12 bottles: $38.16
This reserve Sauvignon Blanc bottling was produced entirely from grapes grown here on their estate. Their favorite...
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White
750ml
Bottle: $46.80
The Brandlin Estate Sauvignon Blanc is an opulent selection, rife with notes of mango, sweet lemon, and honeydew....
12 FREE

Brachetto Carignan Lambrusco Sauvignon Blanc 12 Ship Free Items

Brachetto is a delicate red wine grape grown predominantly in the Piedmont region of northern Italy, where it has been cultivated and used in the production of a range of wines for centuries. The grapes usually hold delicate flavors of summer berries, most notably strawberries, and are used to make light bodied, extremely drinkable wines perfect for hot sunny days. Their thin skins mean that they are usually low in tannins, which results in a silky smooth, mild red wine. Because of their lightness and fresh, summery flavors, they are also used to make excellent sparkling wines, similar to a Lambrusco. They are a highly aromatic grape varietal, and in recent decades they have started to be planted in many New World countries with similar climatic conditions to their native Italy.

Carignan is an ancient blue-skinned grape varietal, thought to be indigenous to the Aragon region of Spain. However, today it is most commonly associated with the fine wines of southern France, and has been grown in many countries around the world which have the warm and dry conditions it requires to thrive. Carignan is recognized as being quite a sensitive vine, highly susceptible to all kinds of rot and mildew, although producing excellent results when given the right conditions and handled correctly. Its high tannin levels and acidity make the Carignan grapes very astringent, and as such, they are often used as a blending grape to give body to other, lesser bodied varietals. Despite this, with careful treatment, Carignan can produce superb single varietal wines packed full of character and unique attributes.

Some grape species are distinct and unique varietals, clearly separate from each of their cousins. Others, like Lambrusco and Muscat, are more like umbrella terms, featuring several subspecies which show slight differences from each other from region to region. Indeed, there are astonishingly more than 60 identified varieties of Lambrusco vines, and they are almost all used in the production of characterful Italian sparkling wines. They are distinguishable by their deep ruby blush, caused by strong pigments present in their skins, and their intensely perfumed character.


Lambrusco vines are grown in several Italian regions, although we most closely associate this varietal with Piedmont and Basilicata. It has also been grown successfully in Argentina and Australia. The varietal suffered from a fairly lowly reputation in the late 20th century, due to bulk, low cost production of Lambrusco sparkling wines, aimed at markets across northern Europe and America. However, things are rapidly changing, and the older, more traditional methods of bottle fermentation are returning, along with a higher level of quality and expression, as consumers become more discerning and demanding. Many of the Lambrusco sub-varieties have their own established DOC, such as Lambrusco Salamino di Santa Croce, Lambrusco di Sorbara and Modena, where new regulations are keeping standards high and methods traditional.

The green skinned grapes of the Sauvignon Blanc varietal had their origins in Southern France, where they are still widely grown and used for many of the excellent young and aged white wines the region is famous for. Today, however, they are grown in almost every wine producing country in the world, and are widely revered for their fresh and grassy flavors, full of tropical notes and refreshing, zesty character. Sauvignon Blanc grapes thrive best in moderate climates, and ripen relatively early in the year. This has made them a favorite for many wineries in the New World, where they can still produce healthy and high yields in the earlier part of the summer before the temperatures become too hot. Too much heat has a massively adverse effect on Sauvignon Blanc, as the grapes become dull in their flavor, and the wine produced from them loses all its unique character and high points. As such, Sauvignon Blanc farmers have had a lot of trouble from global warming and climate change, as they are being forced to harvest their crops increasingly earlier in the year when it is cool enough to do so.