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Dessert/Fortified Wine
500ml
Bottle: $30.15
12 bottles: $29.55
A most appealing example of Italy’s most famous dessert wine, displaying molasses and toffee aromas, honey and...
12 FREE
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Dessert/Fortified Wine
500ml
Bottle: $41.54
Tasted at the Disznóko vertical in London, the 2013 Tokaji Aszu 5 Puttonyos is an (Aszú) blend of 75% Furmint, 15%...
12 FREE
WA
93
WS
93
Dessert/Fortified Wine
500ml
Bottle: $65.94
Thanks to centuries of Venetian trading influence, the wines of Santorini were initially celebrated as strong and...
12 FREE
DC
97
Dessert/Fortified Wine
12 FREE
Red
750ml
Bottle: $150.00
Polished nose of ripe plums, vanilla, milk chocolate and some dried fruit peel, too. It’s full-bodied and creamy...
12 FREE
WE
94
JS
94
Red
750ml
Bottle: $35.75
12 bottles: $35.03
Lots of slate, oyster shell, brambleberries, asphalt and hints of herbs and lavender. Full body, grippy tannins, a...
12 FREE
WA
93
JS
93

Carignan Dessert Wine Montepulciano 2013 2015 12 Ship Free Items

Carignan is an ancient blue-skinned grape varietal, thought to be indigenous to the Aragon region of Spain. However, today it is most commonly associated with the fine wines of southern France, and has been grown in many countries around the world which have the warm and dry conditions it requires to thrive. Carignan is recognized as being quite a sensitive vine, highly susceptible to all kinds of rot and mildew, although producing excellent results when given the right conditions and handled correctly. Its high tannin levels and acidity make the Carignan grapes very astringent, and as such, they are often used as a blending grape to give body to other, lesser bodied varietals. Despite this, with careful treatment, Carignan can produce superb single varietal wines packed full of character and unique attributes.

Montepulciano grapes are one of the most widely cultivated varietals in Italy, with vines growing in twenty of Italy's ninety five provinces. This varietal is renowned for producing high yields, making it popular with vintners looking for a relatively easy varietal to grow. Whilst the grapes tend to have a low skin to juice ratio, the skins themselves are remarkably high in tannins with a lot of pigmentation, which means they often produce rather well bodied wines with a beautiful deep, dark color The wines of Montepulciano grapes are most commonly associated with soft, rounded characteristics, with plenty of juicy, plummy flavors The wines are known for being very smooth and drinkable, and easy to match with a wide range of foods.