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750ml - Case of 6
Bottle:
$37.80
This is a delightful gin, creamy in texture with fresh acidity. Flavors of Juniper with complex aromas of Christmas...
750ml
Bottle:
$38.40
6 bottles:
$32.40
Infused and craft–distilled with fresh dill and a touch of caraway seed and juniper berry. Dill aquavit pairs well...
750ml
Bottle:
$62.40
This juniper-forward expression is complemented by fresh cucumber skin, sea salt, and tapioca root on the nose. The...
750ml
Bottle:
$58.80
6 bottles:
$56.40
A bright nose of lime oil, green cardamom, and yellow bell pepper is underscored by earthy, sweet molasses and...
750ml - Case of 6
Bottle:
$40.80
Delicate and strong, bold and soft. A blend of passion and purity with a complexity that intrigues and attracts....
750ml
Bottle:
$44.58
$46.93
6 bottles:
$36.91
An intensely complex nose loaded with botanicals and lime zest has underlying savory notes of black pepper. The...
700ml
Bottle:
$42.19
6 bottles:
$41.40
Lemon peel, lavender, apple blossom, a touch of fennel.
Fruit notes rush to the fore, with grape sweetness intact....
750ml
Bottle:
$39.14
$41.20
Meaning nature in Gaelic, Nàdar harnesses the power of nature and science to create the world’s first climate...
750ml
Bottle:
$41.50
$43.68
6 bottles:
$36.00
Old Tom is a sweeter, richer amber gin that dates back to the 18th century. Back then, sugar and flavorings were...
750ml
Bottle:
$38.93
$40.98
6 bottles:
$33.29
With AWAYUKI the nose is full strawberry with fresh and enticing botanicals. The palate is a rich and flavorful gin...
750ml
Bottle:
$40.07
6 bottles:
$33.59
Barr Hill Gin is our ode to the hardworking bees of the Northeast. The juniper-forward botanicals are brought to a...
750ml
Bottle:
$49.67
6 bottles:
$45.11
Singular nose of smoky pine, orange blossom, and honey with allusions to warm, spicy rye. Pepper and citrus abound on...
750ml
Bottle:
$34.01
6 bottles:
$30.46
Vibrant gin, with notes of African Pineapple. This gin’s story begins on the terrains of West Africa, where palm...
750ml
Bottle:
$34.01
6 bottles:
$30.46
Pleasant dried spice aromas include nutmeg, cardamom and coriander. The palate echoes the spice notes, leading into a...
750ml
Bottle:
$22.95
12 bottles:
$22.49
The 2022 Nero d'Avola is dark and woodsy in the glass, with dried blueberries and exotic spices lifted by sage hints....
750ml
Bottle:
$43.20
12 bottles:
$41.04
Citrus and juniper paired with nutmeg and cassia that all lead to a blood-orange aftertaste.
750ml
Bottle:
$43.20
12 bottles:
$41.04
Hints of warm, sweet, creamy caramel. Spicy, almost woody yet full of complexity and flavour.
750ml
Bottle:
$39.79
$41.88
6 bottles:
$36.00
We were inspired by the classic London dry gins that use a maceration process and a simple botanical blend. Our goal...
750ml
Bottle:
$19.84
12 bottles:
$19.44
Straw yellow in color with slight golden highlights. On the nose it has great intensity and complexity. It is...
Blaterle Carignan Gin Nero D'avola Tocai Friulano 12 Ship Free Items
Carignan is an ancient blue-skinned grape varietal, thought to be indigenous to the Aragon region of Spain. However, today it is most commonly associated with the fine wines of southern France, and has been grown in many countries around the world which have the warm and dry conditions it requires to thrive. Carignan is recognized as being quite a sensitive vine, highly susceptible to all kinds of rot and mildew, although producing excellent results when given the right conditions and handled correctly. Its high tannin levels and acidity make the Carignan grapes very astringent, and as such, they are often used as a blending grape to give body to other, lesser bodied varietals. Despite this, with careful treatment, Carignan can produce superb single varietal wines packed full of character and unique attributes.
Italy’s largest island, Sicily, has a wine producing history that can put most other European regions to shame. It was producing quality wines before the days of the Roman empire, and even the Ancient Greeks were not the first to cultivate vines on the island. For as long as anyone knows, the key grape varietal of Sicily has been Nero d’Avola, the beautiful, deep blue skinned grape which produces the region’s characterful, powerful red wines. While in the past, Nero d’Avola was mainly used as a blending grape, due to its deep color and intensely full body, it is today being increasingly celebrated as a single varietal wine grape, and is perfect for those who like their wines boisterous, loud and strong.
Nero d’Avola is grown pretty much everywhere on Sicily, as demand for wines made from this grape have never been higher. Despite its power and body, it is quite a versatile grape - it can be aged in oak barrels, which produces a dense and dark wine which puts its intense characteristics to good use, but it is also often drunk quite young, which allows its jammy, plummy character to come forward. It is also used to make rose wines in some appellations of Sicily, demonstrating a softer side to this otherwise heavy, deeply flavorful grape.
The Tocai Fruiliano grape varietal has been grown in and around the northern regions of Italy for centuries, and is still widely praised for its distinctive character and beautiful set of flavors and aromas. Despite the name, the Tocai Fruiliano varietal is not actually related to the famous Tokaji grapes of Hungary, or the Tokay d'Alsace grapes, but is actually the same species as Sauvignon Vert. Wines made from the Tocai Fruiliano grape are generally a pale straw yellow in color, and are recognizable by their aroma of wild flowers and orchard fruits such as pears. The flavor of the wines varies from vineyard to vineyard, and the Tocai Fruiliano grape is renowned for having a broad set of flavors, although citrus notes are usually detectable in most bottles.