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White
750ml
Bottle: $32.72
6 bottles: $32.07
COLOR: Pale straw yellow with green reflections. NOSE: Rich and intense bouquet on the nose, with complex fragrances...
12 FREE
White
750ml
Bottle: $63.12
3 bottles: $62.40
12 FREE
Red
750ml
Bottle: $13.94
12 bottles: $13.66
Bright and intense ruby red. On the nose, aromas of black cherries and plums with hints of spices. On the palate, it...
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Red
750ml
Bottle: $34.63
6 bottles: $33.94
Aromas of black fruit, green herbs, smoked meat, oyster and lemon zest. It’s medium-to full-bodied with firm,...
12 FREE
JS
93
VM
92
White
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Red
750ml
Bottle: $89.94
6 bottles: $88.14
This is a very sophisticated Kai with aromas of blackberries, blueberries, violets and graphite that follow through...
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JS
95
Rapid Ship
White
750ml
Bottle: $21.92
A fresh, simple but attractive Gavi here with sliced apples, pears and nectarines. Scented, pure and floral on the...
12 FREE
JS
90
Red
750ml
Bottle: $76.72
3 bottles: $76.00
From the moment I tilt the glass, the 2016 Carmenere makes itself known with an intensely spicy and pungently floral...
12 FREE
VM
93
Red
750ml
Bottle: $16.19
12 bottles: $15.87
12 FREE
White
750ml
Bottle: $26.94
12 bottles: $26.40
12 FREE
Red
750ml
Bottle: $16.38
12 bottles: $16.05
Deep black red color. Intense complex nose: tobacco, minty, red and black currant aromas and smoky integrated oak...
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Red
750ml
Bottle: $94.80
A consistent Purple Angel that really delivers the carmenere’s plushness when ripened well. Dark olives,...
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JS
98
VM
94
Case only
White
750ml - Case of 12
Bottle: $17.90
Straw yellow with slightly greenish reflections. Intense scents of white flowers and fruit exacerbated by a delicate...
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White
750ml
Bottle: $46.00
6 bottles: $44.80
The Monterotondo is the Villa Sparina Cru obtained from rich, complex grapes from a historic, favourably exposed part...
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Carmenere Cortese Robola 12 Ship Free Items

The deep blue colored grapes of the Carmenere varietal have their origins in France, where they are still listed as one of the elite grape varietals allowed by French law for the use in Bordeaux wines, generally regarded to be the finest in the world. However, the use of Carmenere grapes in France has been dwindling for many decades now, and it has been in several New World countries where they have seen their renaissance. Although still mostly used as a blending grape, single variety Carmenere wines are greatly sought after as a result of their deep, complex aromas, stunning blood red color and the fact that the grapes, when processed at optimum ripeness, carry some fascinating flavors, including chocolate, tobacco, and spicy cherry notes.

The Cortese white wine grape varietal has been grown in and around south Piedmont, Italy, for at least five hundred years. Its delicate nature and moderate acidity have made it a favorite with people around the world, and it is most commonly served alongside the excellent seafood and shellfish dishes of the part of Italy it is traditionally grown in. Cortese grapes are easily identifiable by their lime and greengage flavors, and their generally delicate and medium bodied character. Cortese wines are also notable for their freshness and crispness, again, making them an ideal match for seafood. Whilst colder years often produce harsher, more acidic Cortese wines, practices such as allowing malolactic fermentation can solve any such problems and still produce delicious white wines made from this varietal.

In the mountains of Cephalonia, the mineral rich soils assist in the growing of one of the finest of Greece's white grape varietals – the Robola grape. These noble yellowish grapes are notable for the wines they produce, which generally contain summer fruits, peach and citrus aromas, coupled with flavors which extend beyond the usual range of white wines, revealing smoky and mineral notes, and a lengthy, lemony after-taste. These fine characteristics helped the regions it is grown in gain AOC status, and wine-makers in this area have many generations of practice in bringing out the elegant and subtle characteristics of this grape.

Robola, and the other wines of Cephalonia have a long and illustrious history, being mentioned even in ancient epic poems such as Homer's Iliad. However, it was the Venetians who first recognized the great potential of Robola grapes, which quickly became the focus for the areas wine-makers and tradesmen. Nowadays, Robola wines act as an excellent example of a refined Greek dry white wine, which can be either drank as a light and refreshing summer aperitif, or alongside grilled white meats, salads, or white fish. Robola wines, as a rule, do not age particularly well, and it is highly recommended that bottles are drunk young, within two years of bottling. By doing so, you can enjoy the unique characteristics of this remarkable wine, complete with the balanced combination of chalky, smoky citrus flavors and delicate peach aromas which typify the finest examples of Robola varietal wines.

Additional Information on Greek Wines


Greek Wines
Ancient Greek Wines – A Brief History of Wine in Greece
The Myth of Dionysus, Greek God of Wine
What is Retsina?