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White
750ml
Bottle: $12.40 $13.00
Vermentino often shows the fragrance of macchia, the mix of evergreen shrubs and herbs that typifies the Sardinian...
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White
750ml
Bottle: $14.00 $16.66
• 100% Vermentino. • From a 14 hectares property in Gallura, on the northeastern coast of Sardegna. • 200 –...
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Red
750ml
Bottle: $34.90
Very intense and elegant ruby red colour; broad and complex fruity fragrance with hints of plum, cherry jam and...
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White
750ml
Bottle: $16.99
Light golden color Bouquet: pure Vermentino with ripe pear, melon, lime and grapefruit, tinged with fennel and...
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Red
750ml
Bottle: $9.94
12 bottles: $8.94
Notes of ripe plums, cherry jam and tobacco characterize the bouquet of this pure varietal Primitivo from the Apulia...
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Red
750ml
Bottle: $76.94
Undergoing a four-week maceration followed by approximately nine months in French oak (50% new), Es is intoxicating:...
12 FREE
DC
96
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White
750ml
Bottle: $14.93
12 bottles: $14.63
Fresh and crisp with aromas of white pears, lemons and white flowers. Some fennel. Medium-bodied with bright acidity...
JS
90
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Red
750ml
Bottle: $17.94
12 bottles: $17.58
Intense and complex of ripe red pulp fruit (cherry, plum, raspberry) in a balanced bottling with light wooden notes....
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Red
750ml
Bottle: $22.80
Dark ruby red, with garnet hues. It opens with notes of ripe blackberry and raspberry, followed by intense aromas of...
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White
750ml
Bottle: $19.90
From the bright straw yellow colour with greenish undertones, the aroma stands out with mineral notes, citrus, yellow...
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White
750ml
Bottle: $16.94
12 bottles: $16.60
Bright straw color. The elegant and expressive nose is dominated by citrus and stone fruits framed by fresh herbs and...
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Rapid Ship
Red
750ml
Bottle: $24.90
A heady dose of sweet spices grace the nose, with baked black-cherry and plum tones at the core. This is ultrasoft...

Carricante Listan Negro Primitivo Vermentino In-Store or Curbside pickup Wine

As with many European grape varietals, there is some debate regarding the precise origins of the Primitivo grape. Most people now agree that it probably came from Croatia, where it is still used widely in the production of red wine, and it known as Tribidrag. However, today it is a grape most commonly associated with the powerful red wines of Puglia, the heel of Italy’s boot, where the intense sunshine and brisk Mediterranean breezes produce grapes of remarkable character and balance. Primitivo is a dark grape, known for producing intense, inky, highly tannic wines, most notably the naturally sweet Dolce Naturale and the heavy and complex Primitivo di Manduria wines. Primitivo tends to be naturally very high in both tannin and alcohol, making it ideal for both barrel and cellar ageing, which brings out its more rounded and interesting features.


Primitivo is not the easiest grape to grow or manage, and it has had something of a difficult century. Indeed, by the 1990s, there was little interest in Puglian wines in general, and winemakers were neglecting their Primitivo vineyards and looking to other, more commercially viable varietals. However, the last decade has seen this grape come well and truly back into fashion, with new techniques and a heightened interest in native Italian grape varietals bringing Primitivo back into the spotlight. It is now widely loved for its intensity and ability to be paired with strongly flavored foods.

The Vermintino grape varietal has been grown in northern Italy for centuries, but is perhaps most closely associated with the island of Corsica, where it is the most widely planted grape varietal and is one of the key flagship grapes on the island. Thought to have originated in Spain, the Vermentino grape quickly spread to other countries, and is now found in many parts of Mediterranean Europe and the New World. The grape itself is prized by wineries due to the crispness of its acids, and the wide bouquet of refreshing flavors it carries. Most commonly, Vermentino is known for holding flavors of green apple and lime, and for having a relatively light body with a low alcohol content. As such, it makes a perfect match for a wide range of foods, and is particularly popular when paired with shellfish.