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![Aeris [By Rhys] Bianco 'Centennial Mountain' 2018 750ml](https://www.saratogawine.com/files/images/cached_thumbs/4c/4c678277dba04f7e857955ace5d3e062.jpg){kind=small}
750ml
Bottle:
$36.48
$38.40
Beautiful lemon, tangerine, honey, green herbs, and white flower notes emerge from the 2018 Carricante Bianco...
![Aeris [By Rhys] Carricante 'Centennial Mountain' 2018 750ml](https://www.saratogawine.com/files/images/cached_thumbs/d4/d4180ece6a416f3caebb31584f0eeba0.jpg)
750ml
Bottle:
$49.94
$54.00
The 2018 Carricante Centennial Mountain Vineyard is exotic, translucent and full of character. Lemon confit, orchard...
750ml
Bottle:
$22.40
12 bottles:
$21.95
Color: Yellow straw colored.
Nose: Floral with notes of grapefruit.
Taste: Excellent sapidity.
750ml
Bottle:
$62.85
12 bottles:
$61.59
Toasted sesame, date, walnut bread and cocoa notes mingle here, giving this a solid bass line, while a racy ginger...
750ml
Bottle:
$39.94
$43.09
Pretty and racy, offering streaks of singed almond, dried orange peel, tangerine and peach, with a tangy salted...
750ml
Bottle:
$18.00
12 bottles:
$17.10
Darting’s Pinot Meunier features ripe cherry and raspberry flavors yet with a backbone of acidity and fresh...
750ml
Bottle:
$34.95
12 bottles:
$34.25
The wine is 100% Pinot Meunier mostly from Left Coast Cellars in the Van Duzer Corridor AVA. It was 1/3 whole...
750ml
Bottle:
$47.93
12 bottles:
$45.60
The 2019 Pinot Meunier is expressive and detailed. It has a medium ruby color and aromas of wild red and black...
700ml
Bottle:
$91.20
12 bottles:
$80.94
Fukano Blonde—an all-new, limited expression from the famed distillery—is bottled to showcase the beauty of...
700ml
Bottle:
$93.48
$98.40
12 bottles:
$88.92
Texturally robust and aromatically refined, Fukano’s Sherry Cask whisky feels and tastes downright luxurious....
700ml
Bottle:
$79.80
$84.00
Each individual cask displays Fukano’s signature aromas of ripe fruit and toasted baking spice—think...
700ml
Bottle:
$1199.94
This blended whisky is an ideal sipper, with an enticing crème brûlèe and dried apricot scents. Those notes are...
Carricante Japanese Whiskey Mencia Sercial Vinho Verde
Whisky might not be the first thing that springs to mind when we think of Japanese fine produce, but over the past one hundred years, this fascinating and multi-faceted country has diligently forged a unique whisky identity which is growing in popularity, and which is entirely its own.
The story of Japanese whisky begins in 1918, when Masataka Taketsuru was sent to Scotland to undertake a tour of single malt distilleries in the Highlands, and bring home a knowledge of whisky and distillation skills. He returned full of inspiration, helped no doubt by his new Scottish wife, and alongside his friend, Shinjiro Torii, set up what would become a successful whisky industry.
Today, the Japanese whisky industry is spread over a relatively small handful of distilleries, which continue to use Scottish techniques and recipes, but with a hefty dose of distinctly Japanese experimentalism. This is displayed most obviously in the barrelling techniques the Japanese use - to create a distinctly Oriental set of tasting notes, native Japanese oakwood casks are used for ageing, alongside casks taken from plum wine producers, which impart a beautiful set of floral flavors to the whisky.
While some distilleries produce some excellent single malts, the majority of Japanese whiskies are blended, which reveals a unique set of flavors and aromas ranging from honeysuckle and orange blossom, to toffee and acetone.