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Valdo Prosecco Brut Marca Oro NV 750ml

size
750ml
country
Italy
region
Veneto
VM
89
JS
89
VM
89
Rated 89 by Vinous Media
The NV Brut Prosecco Marca Oro is sweetly floral yet understated in the glass. This impresses more with its balance of mineral-tinged bubbles contrasting confectionary spices and ripe fruits. It finishes wickedly fresh, leaving the mouth watering for more as hints of sour citrus add contrast. A lovely inner harmony here makes the Marco Oro very easy to like. ... More details
Image of bottle
Sample image only. Please see Item description for product Information. When ordering the item shipped will match the product listing if there are any discrepancies. Do not order solely on the label if you feel it does not match product description

Valdo Prosecco Brut Marca Oro NV 750ml

SKU 842001
Sale
$19.28
/750ml bottle
$17.90
/750ml bottle
Quantity
* This item is available for online ordering only. It can be picked up or shipped from our location within 4-6 business days. ?
Professional Ratings
VM
89
JS
89
VM
89
Rated 89 by Vinous Media
The NV Brut Prosecco Marca Oro is sweetly floral yet understated in the glass. This impresses more with its balance of mineral-tinged bubbles contrasting confectionary spices and ripe fruits. It finishes wickedly fresh, leaving the mouth watering for more as hints of sour citrus add contrast. A lovely inner harmony here makes the Marco Oro very easy to like.
JS
89
Rated 89 by James Suckling
A nose of baked apple, toasted herbs, and nutmeg. Medium-to full-bodied with a firm mousse. A savory palate of dried flowers, dried lemon peel and wet stone. Slightly bitter finish. Drink now.
Winery
Straw yellow color, with a fine perlage, and crisp fruity palate are the distinguishing features of Valdo’s Brut Prosecco DOC. Well-balanced structure, matched with aromatic fruity fragrance make it the perfect pairing with starters and particularly with delicately flavored dishes such as seafood. Excellent as aperitif due to its distinctive characteristic of being “easy to drink,” best served in a flute glass at a temperature of between 43-46°F to bring out its perfumes and flavors. Versatility and freshness are its strengths. 100% Glera
Product Details
size
750ml
country
Italy
region
Veneto
Overview
A nose of baked apple, toasted herbs, and nutmeg. Medium-to full-bodied with a firm mousse. A savory palate of dried flowers, dried lemon peel and wet stone. Slightly bitter finish. Drink now.
green grapes

Varietal: Champagne Blend

There are few wine regions of the world with as much influence or fame as that of Champagne in France. The sparkling wines from this special area have long been associated with excellence and magnificent flavors, and much of their success has been down to the careful blending of fine grape varietals in order to achieve spectacular results. Most commonly, Champagne wines use both Chardonnay and Pinot Noir varietal grapes in more or less equal measures, often boosted by a small quantity of Pinot Meunier for extra bite. The Chardonnay varietal grapes offer their acidity and flavor to the bottle, and help with the dryness associated with quality in this type of wine. The Pinot Noir, on the other hand, gives strength to the wine, and gives Champagne its distinctive 'length' of character.
barrel

Region: Veneto

Veneto has, for hundreds of years, been one of Italy's most important wine regions, and many of the finest wineries and appellations near the Adriatic coast have reached levels of international fame and recognition unmatched by other parts of the country. Amarone, Valpolicella and Bardolino DOC regions are all widely understood to be amongst the best places in the world for flavorful, complex and interesting red wines, and the white Soave wines produced on the foothills of the Alps are enjoyed across the globe for their clarity and crispness. The region benefits from a range of micro-climates, protected from the harsh central European winters by the mountain range, and the generations of expertise and dedication to quality and innovation shown by the hundreds of wineries in the region.
fields

Country: Italy

For several decades in the mid to late twentieth century, Italy's reputation for quality wines took a fairly serious blow. This was brought about partly due to lack of regulation in certain regions, and too much regulation in others. This led to several wineries in the beautiful and highly fertile region of Tuscany making the bold move to work outside of the law, which they saw as responsible for the drop in quality in Tuscan wines. They believed that they had the expertise and the generations of experience necessary with which to make truly excellent, world class wines, and set about doing just that. These 'Super Tuscans', as they came to be known, quickly inspired the rest of Italy to improve their produce, and now, Italian wine producers in the twenty-first century are widely recognised to be amongst the best in the world. Regulation and law began to change, and wine drinkers across the globe woke up to the outstanding wines coming out of Italy, which are continuing to improve and impress to this day.
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More Details
Winery Valdo
green grapes

Varietal: Champagne Blend

There are few wine regions of the world with as much influence or fame as that of Champagne in France. The sparkling wines from this special area have long been associated with excellence and magnificent flavors, and much of their success has been down to the careful blending of fine grape varietals in order to achieve spectacular results. Most commonly, Champagne wines use both Chardonnay and Pinot Noir varietal grapes in more or less equal measures, often boosted by a small quantity of Pinot Meunier for extra bite. The Chardonnay varietal grapes offer their acidity and flavor to the bottle, and help with the dryness associated with quality in this type of wine. The Pinot Noir, on the other hand, gives strength to the wine, and gives Champagne its distinctive 'length' of character.
barrel

Region: Veneto

Veneto has, for hundreds of years, been one of Italy's most important wine regions, and many of the finest wineries and appellations near the Adriatic coast have reached levels of international fame and recognition unmatched by other parts of the country. Amarone, Valpolicella and Bardolino DOC regions are all widely understood to be amongst the best places in the world for flavorful, complex and interesting red wines, and the white Soave wines produced on the foothills of the Alps are enjoyed across the globe for their clarity and crispness. The region benefits from a range of micro-climates, protected from the harsh central European winters by the mountain range, and the generations of expertise and dedication to quality and innovation shown by the hundreds of wineries in the region.
fields

Country: Italy

For several decades in the mid to late twentieth century, Italy's reputation for quality wines took a fairly serious blow. This was brought about partly due to lack of regulation in certain regions, and too much regulation in others. This led to several wineries in the beautiful and highly fertile region of Tuscany making the bold move to work outside of the law, which they saw as responsible for the drop in quality in Tuscan wines. They believed that they had the expertise and the generations of experience necessary with which to make truly excellent, world class wines, and set about doing just that. These 'Super Tuscans', as they came to be known, quickly inspired the rest of Italy to improve their produce, and now, Italian wine producers in the twenty-first century are widely recognised to be amongst the best in the world. Regulation and law began to change, and wine drinkers across the globe woke up to the outstanding wines coming out of Italy, which are continuing to improve and impress to this day.