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500ml
Bottle:
$30.15
12 bottles:
$29.55
A most appealing example of Italy’s most famous dessert wine, displaying molasses and toffee aromas, honey and...
750ml
Bottle:
$44.90
Alluring, with quince, creamed pear, verbena and green almond flavors allied to a creamy texture, all offset...
500ml
Bottle:
$65.94
Thanks to centuries of Venetian trading influence, the wines of Santorini were initially celebrated as strong and...
375ml
Bottle:
$40.99
$43.94
An exquisite Vin Santo, with aromas and flavors of brown butter, caramel, molasses, gingerbread and roasted walnut...
750ml - Case of 6
Bottle:
$122.95
Pre-Arrival
Sadie Family Skurfberg 2015
750ml - Case of 6
Bottle:
$344.12
Straw-yellow. Sexy perfume of peach, orange blossom, flowers, nutmeg and nut oil, plus a suggestion of redcurrant....
375ml - Case of 6
Bottle:
$233.45
This likely auction bottling was sourced from recently acquired old vines that expanded Schlossgut Diel’s share in...
750ml - Case of 6
Bottle:
$464.61
This likely auction bottling was sourced from recently acquired old vines that expanded Schlossgut Diel’s share in...
Arneis Chenin Blanc Dessert Wine 2015
The Arneis white wine grape varietal is a native fruit of the beautiful northern region of Piedmont, in Italy. Whilst it has had great success over recent decades in several New World countries, Arneis has been cultivated for centuries in northern Italy, where it is recognized as one of the most representative grapes of the region. Arneis has long been used as a blending grape, due to its highly aromatic character, but it is becoming more and more common to see single variety bottles made using this grape. At its best, Arneis produces beautifully full bodied white wines, packed full of orchard fruit and apricot flavors, with a fine crispness and acidic punch. However, it is a notoriously difficult grape to cultivate successfully, hence its name which translates as 'little rascal'.
Originating in France yet now grown in many parts of the New World, Chenin Blanc is one of the most versatile and highly regarded white wine grape varietals on earth. These green skinned grapes hold a relatively high acid content, and as such can be used for making still white wines of exceptional quality, as well as superb sparkling wines (such as the Crémant wines of the Loire Valley) and extremely aromatic dessert wines. Their natural transparency means that they are a fine grape for expressing their terroir in the bottle, and winemakers often experiment with this varietal to coax unusual and intense flavors from the grapes, such as allowing the development of noble rot on the fruit in order to make sweet and viscous wines of a unique character.