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Red
750ml
Bottle: $12.45 $13.11
12 bottles: $7.61
A delectable blend of strawberries and plum, purr-fectly mellow. Explore bold and mellow flavors and aromas with...
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White
750ml
Bottle: $12.45 $13.11
12 bottles: $5.89
Pale yellow in color. Discover our fresh and delicate flavors and aromas with notes of apple and floral hints...
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Red
750ml
Bottle: $12.45 $13.11
12 bottles: $6.64
Red
750ml
Bottle: $13.11
12 bottles: $5.89
Dark ruby-red color. Sweet! Discover the intense Flavors and fresh grape notes of this sweet GatoNegro. Delicious...
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White
750ml
Bottle: $14.08 $14.82
12 bottles: $8.55
Bright yellow wine. Fruity aromas like apple on the nose. On the palate, it presents balanced acidity, with mineral,...
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Red
750ml - Case of 6
Bottle: $218.95
Very fresh aromas of cool blackberries, blackcurrants and minerals. Full-bodied, and linear with wonderful...
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96
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94
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Red
750ml - Case of 6
Bottle: $185.27
Blackcurrant, flower, lead-pencil, and iodine aromas. Medium to full body with firm, polished tannins. Very young and...
JS
100
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96
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Red
750ml - Case of 6
Bottle: $149.90
A Cabernet Sauvignon with 24% Carménère, 8% Cabernet Franc and 2% Petit Verdot from Puente Alto, Maipo that spent...
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95
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95
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Red
375ml - Case of 12
Bottle: $106.91
This is an emotional wine that touches your soul the minute you put your nose in the glass and then taste it. Its...
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100
DC
97
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Red
750ml - Case of 6
Bottle: $169.28
This is an emotional wine that touches your soul the minute you put your nose in the glass and then taste it. Its...
JS
100
DC
97
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Red
1.5Ltr - 1 Bottle
Bottle: $349.95 $360.99
A solid and structured red with blackcurrant, herb, tobacco and mussel-shell character. Some moss, too. Full-bodied...
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98
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96
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Red
750ml - Case of 6
Bottle: $171.28
A solid and structured red with blackcurrant, herb, tobacco and mussel-shell character. Some moss, too. Full-bodied...
JS
98
DC
96
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Red
750ml - Case of 6
Bottle: $160.43
Founded by Baron Philippe de Rothschild and Concha y Toro in Puente Alto, Almaviva excels with its Bordeaux-inflected...
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98
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97
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Red
1.5Ltr - 1 Bottle
Bottle: $351.95 $364.14
#97 Wine of the World 2022. Fresh and deep nose, full of blueberries, minty cassis, mussels, cigars, dark spice and...
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98
WA
96
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Red
750ml - Case of 6
Bottle: $142.72
#97 Wine of the World 2022. Fresh and deep nose, full of blueberries, minty cassis, mussels, cigars, dark spice and...
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98
WA
96
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Red
375ml - Case of 12
Bottle: $89.93
A fresh and discreet Almaviva with subtle pencil shavings and cigar box to the cassis and hints of chili chocolate...
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98
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96
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Red
750ml - Case of 6
Bottle: $161.65
A fresh and discreet Almaviva with subtle pencil shavings and cigar box to the cassis and hints of chili chocolate...
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98
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96
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Red
750ml - Case of 6
Bottle: $53.41
Aromas of blueberries, blackberries and fresh flowers. Very cool and pure. Medium-bodied with fine, linear and very...
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94
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93
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Red
750ml - Case of 6
Bottle: $49.84
Lots of finely roasted sweet spice and roasted sesame to the blackberries, cassis and iron, together with hints of...
WA
94
JS
94
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Red
750ml - Case of 6
Bottle: $125.66

Bourbon Pinot Gris Red Blend Chile

Bourbon has survived all manner of difficulties and restrictions to become one of the world’s best selling and most recognizable spirits. This unique and distinctly American whiskey came from humble origins, allowing poor farmers in the fields of Pennsylvania and Maryland to make a living from their crops. Prohibition, temperance movements and conflict continuously threatened to wipe Bourbon from existence, but today the drink is stronger than ever and has a global audience of millions. Over time, it has become more refined, and innovation and experimentation has set modern Bourbon apart from other whiskey styles.

Today, the Bourbon heartland and spiritual home is in Kentucky, where the whiskey producers of northern states traveled to seek a new home, free from oppressive tax regimes in the early days. It is now far from the rough and ready spirit of yesteryear, governed by strict rules and regulations to maintain standards and keep quality high. Modern Bourbon must be made from a mash which is no less than 51% and no more than 80% corn (the rest of the mash being made from rye, wheat or barley), giving it a distinctive sweetness, and it must be aged in charred, white oak casks with no other added ingredient but water.

The varied flavors of different Bourbons come about mainly from the different quantities of the permitted grains in the mash. A larger proportion of rye will produce a spicy, peppery whiskey, whereas more wheat will result in a smoother, more subtle drink. Ageing and water quality, as well as the expertise and vision of the craftsmen who distill it, will also make a difference, meaning there is much more to Bourbon than might first meet the eye.

The Pinot Grigio or Pinot Gris grape varietal is now one of the most widely grown vines in the world, due to the surge in popularity of Pinot Grigio wines over the past twenty years or so. These grayish-blue fruits, which hang in their distinctively conical bunches, are responsible for a very broad range of wines famous for their variety of color tones and flavors Pinot Grigio varietal grapes are highly influenced by terroir, climate and particularly the skill and expertise of the vintners who process them. As such, there are full bodied, amber colored wines made from this grape, and there are equally delicious yet far leaner, paler, lighter bodied and crisp white wines made from the same species in other parts of the world.

Chile has a long and rich wine history which dates back to the Spanish conquistadors of the 16th century, who were the first to discover that the wonderful climate and fertile soils of this South American country were ideal for vine cultivation. It has only been in the past forty or fifty years, however, that Chile as a modern wine producing nation has really had an impact on the rest of the world. Generally relatively cheap in price,Whilst being widely regarded as definitively 'New World' as a wine producing country, Chile has actually been cultivating grapevines for wine production for over five hundred years. The Iberian conquistadors first introduced vines to Chile with which to make sacramental wines, and although these were considerably different in everything from flavor, aroma and character to the wines we associate with Chile today, the country has a long and interesting heritage when it comes to this drink. Chilean wine production as we know it first arose in the country in the mid to late 19th century, when wealthy landowners and industrialists first began planting vineyards as a way of adopting some European class and style. They quickly discovered that the hot climate, sloping mountainsides and oceanic winds provided a perfect terroir for quality wines, and many of these original estates remain today in all their grandeur and beauty, still producing the wines which made the country famous.