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Vina San Pedro 1865 Selected Collection Syrah Desert Valley 2019 750ml

size
750ml
country
Chile
JS
92
JS
92
Rated 92 by James Suckling
This has savory aromas of olives, grilled herbs, smoked meat, black fruit and peppercorns. It’s full-bodied with fine tannins and tangy acidity. Meaty and peppery, yet tangy. Rich, spicy finish. Drink now. ... More details
Image of bottle
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Vina San Pedro 1865 Selected Collection Syrah Desert Valley 2019 750ml

SKU 902391
Qualifies for 12 Ship Free
Choose 12 bottles, get free shipping
$33.68
/750ml bottle
Quantity
* This item is available for online ordering only. It can be picked up or shipped from our location within 4-6 business days. ?
Professional Ratings
JS
92
JS
92
Rated 92 by James Suckling
This has savory aromas of olives, grilled herbs, smoked meat, black fruit and peppercorns. It’s full-bodied with fine tannins and tangy acidity. Meaty and peppery, yet tangy. Rich, spicy finish. Drink now.
Winery
Appearance: Intense red with violet hues. Nose: Great aromatic intensity predominated by spicy notes, along with hints of cold cuts and smoked meat, as well as a subtle note of olives. Palate: Silky and elegant, with great structure and balance. The wine reveals mineral flavors with delicious acidity, ripe tannins and a long, persistent finish.
Product Details
size
750ml
country
Chile
Overview
This has savory aromas of olives, grilled herbs, smoked meat, black fruit and peppercorns. It’s full-bodied with fine tannins and tangy acidity. Meaty and peppery, yet tangy. Rich, spicy finish. Drink now.
green grapes

Varietal: Syrah

There are few red wine grape varietals in the world quite as versatile as that of the Shiraz/Syrah vine. These powerful darkly colored grapes are responsible for several wildly popular wines, and are used in the production of still, fortified and sparkling wines, all which carry its magnificent strong flavors very well indeed. This grape varietal is a robust one, easily adaptable to several different climates and terroirs, and yet has a strong ability to express the conditions it is grown in when it ferments and is drank. Most typically, Shiraz/Syrah wines are known for spicy flavors with a big fruity punch, and the fact that they can demonstrate the decisions made by the winemakers in their secondary flavors very clearly.
fields

Country: Chile

Whilst being widely regarded as definitively 'New World' as a wine producing country, Chile has actually been cultivating grapevines for wine production for over five hundred years. The Iberian conquistadors first introduced vines to Chile with which to make sacramental wines, and although these were considerably different in everything from flavor, aroma and character to the wines we associate with Chile today, the country has a long and interesting heritage when it comes to this drink. Chilean wine production as we know it first arose in the country in the mid to late 19th century, when wealthy landowners and industrialists first began planting vineyards as a way of adopting some European class and style. They quickly discovered that the hot climate, sloping mountainsides and oceanic winds provided a perfect terroir for quality wines, and many of these original estates remain today in all their grandeur and beauty, still producing the wines which made the country famous.
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More Details
green grapes

Varietal: Syrah

There are few red wine grape varietals in the world quite as versatile as that of the Shiraz/Syrah vine. These powerful darkly colored grapes are responsible for several wildly popular wines, and are used in the production of still, fortified and sparkling wines, all which carry its magnificent strong flavors very well indeed. This grape varietal is a robust one, easily adaptable to several different climates and terroirs, and yet has a strong ability to express the conditions it is grown in when it ferments and is drank. Most typically, Shiraz/Syrah wines are known for spicy flavors with a big fruity punch, and the fact that they can demonstrate the decisions made by the winemakers in their secondary flavors very clearly.
fields

Country: Chile

Whilst being widely regarded as definitively 'New World' as a wine producing country, Chile has actually been cultivating grapevines for wine production for over five hundred years. The Iberian conquistadors first introduced vines to Chile with which to make sacramental wines, and although these were considerably different in everything from flavor, aroma and character to the wines we associate with Chile today, the country has a long and interesting heritage when it comes to this drink. Chilean wine production as we know it first arose in the country in the mid to late 19th century, when wealthy landowners and industrialists first began planting vineyards as a way of adopting some European class and style. They quickly discovered that the hot climate, sloping mountainsides and oceanic winds provided a perfect terroir for quality wines, and many of these original estates remain today in all their grandeur and beauty, still producing the wines which made the country famous.