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Ungrafted Semillon Sauvignon Blanc 2022 750ml

size
750ml
country
Chile
region
Valle Central
appellation
Maipo Valley
VM
92
VM
92
Rated 92 by Vinous Media
The 2022 Sémillon-Sauvignon Blanc Gravel Soils hails from Isla de Maipo. Yellow with a golden sheen in the glass. On the nose delivers notes of honey, soft vanilla, and herbs, with a captivating lime undertone. It is a wine from gravels, but without the weight of graves. Smooth with a fresh mouthfeel, it gains vibrancy on the palate, showing a very slight oiliness. Savory.
Image of bottle
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Ungrafted Semillon Sauvignon Blanc 2022 750ml

SKU 932985
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$18.94
/750ml bottle
Quantity
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Professional Ratings
VM
92
VM
92
Rated 92 by Vinous Media
The 2022 Sémillon-Sauvignon Blanc Gravel Soils hails from Isla de Maipo. Yellow with a golden sheen in the glass. On the nose delivers notes of honey, soft vanilla, and herbs, with a captivating lime undertone. It is a wine from gravels, but without the weight of graves. Smooth with a fresh mouthfeel, it gains vibrancy on the palate, showing a very slight oiliness. Savory.
Product Details
size
750ml
country
Chile
region
Valle Central
appellation
Maipo Valley
Overview
The 2022 Sémillon-Sauvignon Blanc Gravel Soils hails from Isla de Maipo. Yellow with a golden sheen in the glass. On the nose delivers notes of honey, soft vanilla, and herbs, with a captivating lime undertone. It is a wine from gravels, but without the weight of graves. Smooth with a fresh mouthfeel, it gains vibrancy on the palate, showing a very slight oiliness. Savory.
barrel

Region: Valle Central

The Valle Central in Chile has long since been one of South America's most productive and prodigious wine regions, with millions of bottles leaving the wineries of the region each year. The climate of Valle Central is hugely varied, thanks to the many micro-climates caused by the geological features of the region. As such, a relatively wide range of grape varietals thrive there, depending on the location. Cabernet Sauvignon and Merlot do very well in the warmer, more humid areas, whilst white grapes such as Chardonnay, Sauvignon Blanc and Carmenere can be found at higher altitudes. The region itself has been producing wines for an astonishingly long time; since the 16th century, vines have been cultivated in the Maipo Valley and close to the capital, Santiago, and the wine industry of Valle Central is now stronger than ever.
fields

Country: Chile

When considering the rich and fertile central valleys of Chile, where we find most of the oldest, grandest and established wineries, it is difficult to imagine a more suited landscape for vineyard cultivation and wine production. Mineral rich soils, eight months of sunshine per year, oceanic winds and clear water running down the mountainsides – it is little wonder that the imported Old World grapes do so well here. Chile is renowned world-wide for producing highly drinkable wines, packed full of fruit-forward character and enjoyed young and fresh, as well as being home to more complex wines reminiscent of many Old World varieties. Whilst the Cabernet Sauvignon is widely regarded as being Chile's 'flagship' grape varietal, equally fine produce comes from Chardonnay grapes (indeed, the Sol de Sol Chardonnays are widely agreed to be amongst the New World's finest white wines) the plummy Merlot and silky, intense Pinot Noir.
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More Details
Winery Ungrafted
barrel

Region: Valle Central

The Valle Central in Chile has long since been one of South America's most productive and prodigious wine regions, with millions of bottles leaving the wineries of the region each year. The climate of Valle Central is hugely varied, thanks to the many micro-climates caused by the geological features of the region. As such, a relatively wide range of grape varietals thrive there, depending on the location. Cabernet Sauvignon and Merlot do very well in the warmer, more humid areas, whilst white grapes such as Chardonnay, Sauvignon Blanc and Carmenere can be found at higher altitudes. The region itself has been producing wines for an astonishingly long time; since the 16th century, vines have been cultivated in the Maipo Valley and close to the capital, Santiago, and the wine industry of Valle Central is now stronger than ever.
fields

Country: Chile

When considering the rich and fertile central valleys of Chile, where we find most of the oldest, grandest and established wineries, it is difficult to imagine a more suited landscape for vineyard cultivation and wine production. Mineral rich soils, eight months of sunshine per year, oceanic winds and clear water running down the mountainsides – it is little wonder that the imported Old World grapes do so well here. Chile is renowned world-wide for producing highly drinkable wines, packed full of fruit-forward character and enjoyed young and fresh, as well as being home to more complex wines reminiscent of many Old World varieties. Whilst the Cabernet Sauvignon is widely regarded as being Chile's 'flagship' grape varietal, equally fine produce comes from Chardonnay grapes (indeed, the Sol de Sol Chardonnays are widely agreed to be amongst the New World's finest white wines) the plummy Merlot and silky, intense Pinot Noir.